Greater London · England
Hog Roast Hire in Park Royal
Looking for a hog roast in Park Royal? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.
- Big birthdays and anniversaries
- Weddings and receptions
- Clubhouse events
A hog roast near Park Royal
Hog roast hire in Park Royal, slow-roasted on site
In Park Royal, a hog roast is an easy way to feed a lot of people: one roast, slow-cooked for hours, carved in front of everyone. Everything comes with us, and our staff serve and clear. Typical bookings include club events and presentations and summer garden parties, with salads, rotisserie chicken and spit-roast lamb.
Gardens in Park Royal tend to be compact, with neighbours on both sides, so we look for a spot well away from fences, sheds and windows. A word with the neighbours before a long roast is always a good idea. Plates come as standard, and china crockery is available on request, quoted separately.
- Where
- Park Royal (NW10, W3, W5)
- Area hub
- Greater London
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Quoted for your event
- Last updated
- 27 October 2026
Planners, venues and businesses
For events on land you don’t own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.
Marquee suppliers usually set distances for cooking equipment, so tell them a hog roast is coming. We’ll keep the roaster well clear of the marquee.
What a hog roast costs
Things that change the price:
- Time on site
- Crockery choices
- The menu and extras such as lamb or chicken
- Numbers
When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. The cheapest quote isn’t always the best value.
What we need to know
To check availability and the cooking area, we will need:
- Any extras, such as lamb, chicken or china
- Where the event is
- Rough numbers
- What the outdoor space is like
Send us the date, the address or NW10 postcode and rough numbers, plus when you’d like to eat. We’ll confirm availability and send a price. Send us your details through our quote form.
Planning a hog roast in Park Royal
Park Royal is about 1 mile south-west of Harlesden, in Greater London. Planning a hog roast in Park Royal? We can help. We cover all 764 towns and villages in Greater London. We cater events right across the region, from Park Royal to London (about 8 miles away).
If you had St. Raphael's Edible Garden in mind, ask the council or landowner first: we can’t simply set up a roaster in a public park. Historic houses near Park Royal include Pitzhanger Manor (2 miles south-west) and Gunnersbury Park (2.3 miles south-west). Historic venues frequently limit cooking on site, so ask early if you are booking one.
We cover events in every part of NW10, W3 and W5 and the streets around it. Streets in the area include Dukes Road, Abbey Road and Grieg Road, and an event on any of them works with a garden, drive or yard for the roaster. If your venue is just outside Park Royal, we also cover West Twyford (1 mile north-west), Hanger Hill (1 mile south-west), Stonebridge (1 mile north), Stonebridge Park (1 mile north) and Old Oak Common (1 mile east). Further out, we also cater in London (8 miles east), City of Westminster (5 miles east), Marylebone (5 miles east), Kensington (4 miles south-east), St Pancras (7 miles east) and Shoreditch (8 miles east).
Other landmarks nearby include Middlesex (0.8 miles north) and London Transport Museum Depot (1.7 miles south). Within reach you’ll find Castlebar Hill and Kew Gardens Lake.
- Nearby schools include The Ellen Wilkinson School for Girls (1.1 miles south-west)
- Pubs nearby include Grand Junction Arms (0.6 miles north-east)
- Parks and local facilities nearby include Library for Iranian Studies (1.5 miles south)
Nearby places to Park Royal
Also in Park Royal
What comes off the roaster
Spit-roast lamb
Lamb roasted on the spit is a lovely alternative to pork, especially for guests who don’t eat pork.
Crackling
Long, slow roasting turns the skin into crackling, and we break it up so everyone gets a piece.
Park Royal: your questions answered
We’re gathering after a service at St Gabriel's Church: can you cater?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is typically served at the reception venue rather than the church. Send us the address.
Can you get a hog roast into a London garden in Park Royal?
Often, if there’s a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we will advise.
When should we book?
The earlier the better for popular dates. But do ask even at short notice: use our quote form.
How do you work out quantities?
We size the roast to your numbers, so tell us your best estimate. We will confirm the menu in the quote.
What do people get?
Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.
Can you cook inside a hall or marquee?
It cooks outside, under a gazebo, on a level spot. The food can be carried in and served indoors where the venue allows.
Do we need to provide electricity?
Not to cook, because the roaster is gas-fired. Let us know what’s on site.
Do you cover Park Royal?
Yes. We cover London and the South East, Park Royal and the rest of Greater London included. Send us the address for a quote.
The process
Carving is part of the show: our chef carves the pork in front of the queue, and the crackling is shared out so everyone gets some. Because the roast takes hours, daylight is worth planning: around Park Royal, it stays light until about 9:20pm at midsummer, but by late December it is dark by about 3:55pm.
- You share the when, where and how many.
- We check the space and quote.
- We arrive early, set up under cover and start roasting.
- The chef carves and the team fills rolls or plates.
- We clear up and go.
Before we arrive
- Tell us about narrow gates or side passages
- Have a covered area for eating in case of rain
- Give us a contact number for the day
How to get a price
A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Send us your details through our quote form.
Related guides
Before you choose a spot
Most gardens, car parks, yards and fields work if a few things are right. Here’s what we look for:
- Cover for your guests in bad weather
- Access for our equipment, without steps
- Flat outdoor ground for the roaster and a gazebo
Park Royal is in London, within the Ultra Low Emission Zone, and access can be tight: tell us about side or rear access, steps and parking for our vehicle.
If in doubt, send us a picture of the spot and we will advise before booking.
From the roaster
- Roast or jacket potatoes
- Apple sauce
- Vegan burger or sausage (Ve)
- Salads
- Halloumi skewers (V)
- Hog roast rolls
- Rotisserie chicken
- Crackling
- New potatoes
- Spit-roast lamb
- Coleslaw
- Stuffing
Allergies and dietary needs
Some guests will not eat pork, so it is worth adding an alternative. A few pointers:
- Put the menu on the invitation
- Ask about allergies when you send invitations
- Remember that stuffing normally contains gluten, so check the allergen information
- We don’t offer halal meat, so arrange that separately if it’s needed
Slow roasting needs attention, and that is what we’re there for. You can relax and enjoy the day.
Gluten-free rolls are available on request.
Should I cook it myself?
Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.
You could roast a hog yourself, but it’s a long day’s work, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.
Why a carved hog roast beats a buffet
Full catering or machine hire? Catering means we do everything; DIY hire means you roast and carve yourself. For bigger events, catering is usually the easier choice. Distance is part of the price: travel is included in your quote, with any London charges listed. Give us the address so the quote is accurate.
Why Park Royal hosts choose us
- Planned to your running order
- Sides to make it a full meal
- We bring everything to cook and serve
- Carved by our chef in front of your guests
Read our pricing and our hog roast cost guide.
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards