Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Greater London · England

Hog Roast Catering in Wallend, Greater London

Slow-roasted, carved in front of you and served hot: a hog roast in Wallend and across Greater London.

  • Clubhouse events
  • Milestone birthdays
  • Wakes and memorial gatherings

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A hog roast near Wallend

About our hog roast hire in Wallend

In Wallend, we cater birthdays, weddings, staff days and fêtes. Whatever the occasion, the format is the same: a slow roast on site, carved fresh and served by our team. For festive gatherings and wakes, we’ll put together a menu of halloumi skewers, spit-roast lamb and new potatoes and more.

In Wallend, the roaster might go in a garden, a church car park or a works yard. Tell us how we get the equipment in. Our staff serve and clear, so you are not left handing out rolls or tidying up afterwards.

Where
Wallend (E6, IG11, E12)
County
Greater London
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Quoted for your event
Updated
26 October 2026
Roast pork and crackling served on a wooden board outdoors

Step by step

We arrive hours before you want to eat, because a whole hog takes hours to roast. The smell usually brings people over long before we carve. Late September evenings in Wallend lose the light at about 7:05pm, and at Christmas it comes at about 3:50pm. After dark, a lit path to the food makes a difference.

  1. Send us your date, numbers and address.
  2. We check the space and quote.
  3. We arrive early, set up under cover and start roasting.
  4. Our chef carves and our staff serve.
  5. We pack away and leave you to it.

How to prepare

  • Think about shelter for your guests
  • Give us a contact number for the day
  • Keep the spot clear of buildings, marquee walls and overhanging branches

How to get a price

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Fill in our quote form.

Tell us about your event

Planning help

Where the roaster can go in Wallend

A good cooking spot makes the day run smoothly. Ideally:

  • A step-free route to wheel the equipment in
  • Vehicle access close to the cooking area
  • Nothing overhead that could catch the heat

As a London location, Wallend is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.

Not sure about the cooking spot? Send us a picture and we will tell you honestly.

What we serve

  • Coleslaw
  • Crackling
  • New potatoes
  • Apple sauce
  • Hog roast rolls
  • Salads
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Vegan burger or sausage (Ve)
  • Stuffing
  • Roast or jacket potatoes
  • Spit-roast lamb

View our menu

Common questions in Wallend

Can you get a hog roast into a London garden in Wallend?

Frequently, if there is a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we will advise.

What’s the nearest station to Wallend?

The closest is Barking station, roughly 0.9 miles away.

Is crackling included?

Crackling is part of every roll for anyone who wants it.

What about coeliacs?

We can supply gluten-free rolls on request. We will give you full allergen information for every dish.

Do you need power or water?

Cooking is gas-fired, so no mains power is needed for the roast. A socket nearby is useful for lighting.

Can the hog roast be cooked indoors?

The roaster always stays outside, under cover, away from buildings and marquee walls. Serving inside is often possible, with the venue’s agreement.

What comes with the hog roast?

The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.

Do you serve the food?

You don’t need anyone else: our chef carves and our team serves and clears.

A hog roast or other catering?

Compared with a cold buffet, hot roast pork carved in front of you is a different experience. A buffet can sit out all afternoon. For larger numbers, a hog roast is typically good value, because one whole roast feeds plenty of people. The menu, extras such as china and the serving time all affect the final price.

Why Wallend hosts choose us

  • Lamb, chicken and vegetarian options alongside
  • A clear quote with everything listed
  • Sides to make it a full meal
  • Carved to order by a chef

Read our prices page and the cost guide.

Hog roast hire around Wallend

Wallend is about 1 mile west of Barking, in Greater London. Thinking about a hog roast in Wallend? We cover the whole area. We bring hog roasts to all 764 towns and villages across Greater London, from the larger towns to small villages. We cater events right across the region, from Wallend to London (7 miles away).

For guests coming by train, Barking station is about 0.9 miles away. After a service at St John the Baptist's Church, the hog roast can be ready at a nearby hall or house.

Wherever your event is in E6, IG11 and E12, we can bring the roaster to you, from busy streets to quiet lanes. Local streets include Hall Road, Quay Road and Ascot Road; an event on any of them works well with outdoor space and a way in. Being close to the A117, Wallend is simple for us to get to with the roaster. We also bring hog roasts to events in East Ham (1 mile south-west), Plashet (1 mile north-west), Upton Park (1 mile west), Manor Park (1 mile north) and Beckton (1 mile south). Further out, we also cater in London (7 miles west), City of Westminster (9 miles west), Marylebone (9 miles west), Kensington (12 miles west), St Pancras (8 miles west) and Shoreditch (6 miles west).

A little further out are East Ham (within half a mile west) and Greenwich Castle (4.7 miles south-west). Green spaces nearby include Hollow Pond and Ripple Nature Reserve.

  • Local schools include Langdon School (less than half a mile south-east) and Tyndale Academy (1.4 miles north-west)
  • Nearby, you will find Dukes Head Public House (within half a mile north)
Map of Wallend © OpenStreetMap contributors

DIY versus a catered hog roast

You could roast a hog yourself, but it is a long day’s work, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.

A barbecue is the other obvious choice, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.

What comes off the roaster

Rolls and gluten-free rolls

Soft rolls hold the pork, stuffing and apple sauce together, easy to eat standing up. Ask for gluten-free rolls if you need them.

Rotisserie chicken

Chicken off the rotisserie, carved or jointed can be served in a roll or on a plate.

For event organisers in Wallend

Venues often have rules for outside caterers, including where gas cooking is allowed. Check early, and pass on anything they need from us.

For events on land you do not own, such as a park or field, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

What affects the price in Wallend

A few things make the biggest difference to the price:

  • The menu and extras such as lamb or chicken
  • Distance from us
  • Access to the cooking area
  • The date and time of year

Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.

Getting an accurate quote

To get the best quote, send us:

  • Which meats and sides you’d like
  • The date and time of the event
  • What the outdoor space is like
  • The address or postcode

To get a quote, just send us your date, venue and numbers. A picture of the cooking area helps. Fill in our quote form.

Planning for dietary needs

Not everyone eats pork, so plan an alternative. A few pointers:

  • Label the vegetarian and vegan food clearly
  • Add a dietary question to your invitations
  • Give us numbers for vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
  • Ask for gluten-free rolls if anyone needs them

Let us know if the day runs late: a cooked roast can be held for a while before carving.

Ask for gluten-free rolls for anyone who needs them.

  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote