Slow-roasted pork with crackling and pulled pork on a wooden board

Greater London · England

Hog Roast Catering in Westbourne Green, Greater London

From the hours of slow roasting to the last roll, a hog roast makes the food part of your event in Westbourne Green.

Garden parties and barbecues
Fêtes, fairs and shows
Christmas parties

Slow-roasted pork in Westbourne Green

About our hog roast hire in Westbourne Green

We roast the hog at your event, not in a kitchen miles away, which means it is carved hot, with crisp crackling. Add lamb, chicken or vegetarian options if you like. Typical bookings include weddings, day or evening and big birthdays and anniversaries, with salads, spit-roast lamb and halloumi skewers.

In Westbourne Green, the roaster might go in a garden, a church car park or a works yard. Let us know about the route in. You will know what’s included before booking: serving times, the menu, staff and anything else agreed, with no surprises on the day.

Area: Westbourne Green (W2, W9, W11)
Region: Greater London
On the menu: Roast pork rolls with stuffing, apple sauce and crackling
Also available: Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes: Quoted for your event
Last updated: 26 October 2026

A rolled roast of pork with crisp crackling on a round board

What a hog roast costs

The price comes down to:

Whether you want china
The serving time and how long we’re on site
The date and time of year
The number of people

Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. Every booking is different, which is why each one gets its own quote.

What to tell us

To get the best quote, tell us:

Any dietary needs or allergies
Where the roaster could go, ideally with a photo
An estimate of numbers
Rules from the venue or landowner

We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Use our quote form.

A hog roast in Westbourne Green: local details

Westbourne Green is about 2 miles north-east of Kensington, in Greater London. Westbourne Green and the surrounding area are covered for events. Westbourne Green is one of 764 towns and villages in Greater London where we cater.

Churches such as St Mary Magdalene rarely have room for a roaster, but a hall or home close by usually does. A green space like Emslie Horniman's Pleasance is tempting, but a gas-fired roaster there needs the landowner’s say-so, usually the council’s.

Wherever your event is in W2, W9 and W11, we can bring the roaster to you. That could mean an event in a garden on Salem Road, Talbot Road and Harrow Road, as long as there is somewhere outside to cook. Westbourne Green is on the A404 and A4206, which makes the journey straightforward. Other places close to Westbourne Green we cover include Little Venice (1 mile east), Westbourne (1 mile south-west), Maida Vale (1 mile north), Paddington Green (1 mile east) and Paddington (1 mile east). Further out, we also cater in London (4 miles east), St Pancras (3 miles east), Shoreditch (5 miles east), Walthamstow (8 miles north-east), Hoxton (5 miles east) and Whitechapel (5 miles east).

Nearby you will also find Paddington General Hospital (under half a mile north-west) and Kensington Arcade (1.4 miles south). Open spaces near Westbourne Green include The Long Water and Greville Place nature reserve.

Local schools include Westminster Academy (under half a mile west) and Maida Vale School (0.8 miles north-west)
Pubs nearby include The Bridge House (within half a mile east)
Local facilities include Ladbroke Estate (0.9 miles south-west) and Abdus Salam Library (1.6 miles south)

Map of Westbourne Green © OpenStreetMap contributors

Why choose a hog roast in Westbourne Green?

Compared with food vans, a hog roast serves plenty of people from one roast. Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. A simple menu keeps the cost down.

Why Westbourne Green hosts choose us

Salads, potatoes and coleslaw to go with it
Choices for people who do not eat pork
Fresh carving at the serving station
We bring everything to cook and serve

See our pricing and what a hog roast costs.

The process

We arrive hours before you want to eat, since slow roasting cannot be rushed. The smell usually brings people over long before we carve. Late September evenings in Westbourne Green lose the light at about 7:05pm, and at Christmas it comes at about 3:55pm. After dark, a lit path to the food makes a difference.

First, you send us your date, address, numbers and serving time.
We check availability and the space for the roaster and send a clear quote.
We arrive well ahead, put the cover up and get the hog roasting.
At serving time, the chef carves and the team serves.
We pack everything away when everyone has eaten.

How to prepare

Keep the spot clear of buildings, marquee walls and overhanging branches
Plan a step-free way in for the equipment
Measure the narrowest gate or passage

Get a quote

A quote from us sets out the menu, timings, staffing and what’s included, so it is easy to compare like for like. Fill in our quote form.

Tell us about your event

Related guides

How much space does a hog roast need?

Occasions we serve in Westbourne Green

You do not need much on your side: an outdoor cooking spot and a contact on the day. We bring the rest.

Lots of different events suit a hog roast. Typical bookings include:

Fêtes, fairs and shows
Gatherings after a funeral
Weddings and receptions
Birthdays and anniversaries

School fairs and fundraisers, for a school such as Edward Wilson Primary School, can book a hog roast stall.

Questions to ask before booking

Whether plates or china are included
How they handle allergens and dietary needs
Staffing on the day
VAT, if it applies

Read the checklist

Diets, allergies and alternatives

A little planning helps everyone eat safely. A few tips:

Tell us about vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
Stuffing normally contains gluten, so check the allergen information
Tell guests what’s on the menu in advance
Ask us to keep the vegetarian food separate and labelled

Name someone to meet us, who can show us the cooking spot and pass on any changes.

We also hire out the roaster for DIY hog roasts.

The menu, dish by dish

Stuffing and apple sauce

No hog roast roll is complete without sage and onion stuffing and apple sauce, cutting through the richness of the pork.

Vegan burger or sausage (Ve)

Vegan guests can have a vegan burger or sausage, so nobody misses out.

Space, access and the venue

The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:

A level patch of lawn, patio or hardstanding
A marquee, hall or barn as a wet-weather plan
Access for our equipment, without steps

As a London location, Westbourne Green is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.

If in doubt, send us a picture of the spot and we will advise before you book.

On the menu in Westbourne Green

Crackling
Hog roast rolls
Spit-roast lamb
Vegan burger or sausage (Ve)
Salads
Roast or jacket potatoes
Coleslaw
Rotisserie chicken
New potatoes
Halloumi skewers (V)
Stuffing
Apple sauce

See the full menu

Full catering or machine hire?

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.

Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.

FAQs for Westbourne Green

We’re gathering after a service at St Mary Magdalene: can you cater?

Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is generally elsewhere. Send us the address.

Can you get a hog roast into a London garden in Westbourne Green?

Frequently, if there is a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we will advise.

Is mains power needed?

No, the roast is cooked on gas. Let us know what’s on site.

Can we choose catered or DIY?

Either: fully catered, where we roast, carve and serve, or DIY machine hire. Most people choose catering.

What space does the roaster need?

A flat, open spot outside, plus a step-free route to wheel the equipment in. A photo helps.

When should we book?

Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Ask and we will check.

What do people get?

Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

Can you cater for vegetarians?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we don’t offer halal meat.