Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Surrey · England

Hog Roast Hire for Woodham

We bring a hog roast across Woodham and Surrey, cooking slowly at your venue and serving it hot, with our staff looking after the serving.

  • Weddings, day or evening
  • Corporate events
  • Community events

Get a quote

A hog roast near Woodham

How our hog roast hire works in Woodham

People book a hog roast in Woodham for everything from birthdays to fêtes. Whatever the occasion, the format is the same: a slow roast on site, carved fresh and served by our team. We are frequently asked to cater staff days and open days and festive gatherings, with crackling, hog roast rolls and spit-roast lamb.

In and around Woodham, gardens and village halls are common choices. If access is tight, we will plan around it. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.

Location
Woodham (KT15, GU21)
Area hub
Surrey
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Contact us for a quote
Updated
27 October 2026
Slow-roasted pork with crackling and pulled pork on a wooden board

A hog roast compared with other options

Next to a buffet, hot roast pork carved in front of you is a different experience. Buffets can sit out for hours. Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.

Why book with us

  • Salads, potatoes and coleslaw to go with it
  • Planned to your running order
  • Carved by our chef in front of your guests
  • Slow-roasted at your venue, not reheated

See how we price or the cost guide.

Prices and what affects them

The biggest factors are:

  • The journey to the venue
  • Plates or china
  • Access to the cooking area
  • The number of people

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you’re paying for.

Getting an accurate quote

These are the details we need:

  • Allergies we should know about
  • The venue or postcode
  • Rough numbers
  • Rules from the venue or landowner

Every event is quoted on its own, based on numbers, menu, timings and distance. Ask us for a quote for your event: use our quote form.

The menu, dish by dish

Halloumi and vegetable skewers (V)

For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, a hot, filling option of their own.

Rolls and gluten-free rolls

Everything goes into a soft roll, easy to eat standing up. Ask for gluten-free rolls if you need them.

Events we cater in Woodham

Most people love roast pork and crackling, and lamb, chicken and vegetarian options look after the rest.

A hog roast suits a wide range of occasions in Woodham. Typical bookings include:

  • Festive gatherings
  • Club events and presentations
  • Wedding breakfasts and evening food
  • Community events

Within reach of Woodham are historic houses such as Botleys Mansion (2.2 miles north-west) and Byfleet Manor (2.3 miles south-east). Estates like these tend to have strict rules for caterers, so check before you book.

What your quote should include

  • How dietary needs are handled
  • Whether plates or china are included
  • Which meats, sides and extras are included
  • Exactly what’s included in the price

How to compare hog roast caterers

Organising for someone else?

For venues and planners, we can fit around your other suppliers.

Some venues add a fee for outside caterers, so check before booking. We will liaise with them on access and set-up.

Allergies and dietary needs

We give full allergen information for every dish. To make the most of it:

  • Ask us to keep the vegetarian food separate and labelled
  • Ask for gluten-free rolls if anyone needs them
  • Find out who doesn’t eat pork, and order an alternative for them
  • Tell us about vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages

We bring the cover, the carving table and the serving kit, so all you need is the space.

China crockery is available on request, quoted separately.

Planning a hog roast in Woodham

Woodham is about 3 miles north-east of Woking, in Surrey. We cater events at homes, halls, workplaces and venues in Woodham. Woodham is one of 395 places in Surrey we cover. Our bookings stretch from Woodham to Guildford (about 7 miles away).

For a christening or gathering after a service at a church such as Church of St John the Baptist, the roaster can be set up at a hall or home nearby. If guests are travelling by rail, the nearest station is West Byfleet station, about 0.5 miles south-east.

We cover events in every part of KT15 and GU21 and the streets around it. Streets in the area include Willow Close, Greenwood Close and Westwood Avenue, and an event on any of them works with a garden, drive or yard for the roaster. We also bring hog roasts to events in West Byfleet (1 mile south-east), Sheerwater (1 mile south-west), Pyrford (1 mile south), Row Town (1 mile north) and Ottershaw (1 mile north-west). Further out, we also cater in Guildford (7 miles south), Woking (3 miles south-west), Camberley (9 miles west), Epsom (11 miles east), Farnham (15 miles south-west) and Ewell (11 miles east).

Other landmarks nearby include St. Peter's Hospital (2.3 miles north) and The Peacocks (2.6 miles south-west). Within reach you’ll find St Ann's Hill and Papercourt Marshes.

  • Local schools include The Grange Community Infant School (0.5 miles north-east) and The Bishop David Brown School (0.7 miles south-west)
  • Local pubs include The Station pub (0.5 miles south-east)
Map of Woodham © OpenStreetMap contributors

The process

When we arrive, we set up the roaster on the agreed spot, put the cover up and start the roast. From there it cooks low and slow for hours, timed so it’s ready when you want to eat. In Woodham, the sun sets at about 9:20pm in late June and about 7:05pm in late September, so a summer evening hog roast is normally carved in daylight. In December it is dark by about 3:55pm, so the cooking and serving area needs lighting.

  1. You tell us the date, the address, rough numbers and when you’d like to eat.
  2. We check availability and the space for the roaster and send a clear quote.
  3. On the day we arrive hours before serving and start the roast under cover.
  4. We carve and serve when you’re ready to eat.
  5. We clear the serving area and pack away.

Preparing for the day

  • Send final numbers in good time
  • Choose someone to meet us on arrival
  • Have a covered area for eating in case of rain

Get a quote

Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we’ll check it: use our quote form.

Get a quote

Read more

What the cooking area needs

The right spot for the roaster makes everything easier. Ideally:

  • Any venue rules sorted in advance
  • Flat outdoor ground for the roaster and a gazebo
  • Space away from buildings, marquee walls and overhanging branches

If you’re unsure, send a picture of the space and the way in, and we will say what we think.

On the menu in Woodham

  • Salads
  • New potatoes
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Crackling
  • Stuffing
  • Apple sauce
  • Hog roast rolls
  • Coleslaw
  • Vegan burger or sausage (Ve)
  • Spit-roast lamb
  • Roast or jacket potatoes

See the full menu

Questions from Woodham

Is Woodham close to London?

Roughly 21 miles from the centre of London.

Which station is closest to Woodham?

West Byfleet station, about 0.5 miles south-east of the centre.

Can you cook a hog roast in a small garden?

Access and clearance matter more than size. Tell us about the garden and we will advise.

Do you cover the whole of Surrey?

All of Surrey is in our area. Send us the address for a quote.

Do you come to Woodham?

We do. Tell us the venue or postcode and we’ll check the date.

How far ahead should we book?

The earlier the better for popular dates. But it is always worth asking: fill in our quote form.

What meats can we have?

Pork is the classic, and you can add spit-roast lamb or rotisserie chicken. There are vegetarian and vegan options as well.

Is mains power needed?

Cooking is gas-fired, so no mains power is needed for the roast. A socket nearby is useful for lighting.

  • Roasted slowly at your venue, outdoors and under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote