Hog roast hire, slow-roasted and carved at your event · London and the South East

Surrey · England

Hog roast hire in GU21

We cover all of the GU21 postcode district, including Woking, Goldsworth Park and St John's. The hog is slow-roasted on site.

Book a hog roast in GU21

Our hog roast hire in GU21

The format is simple and it works for almost any crowd: pork, stuffing, apple sauce and crackling in a roll, and alternatives for anyone who doesn’t eat pork. Typical bookings include clubhouse events and corporate events, with rotisserie chicken, crackling and coleslaw.

We arrive hours before you want to eat, because a whole hog takes hours to roast. The smell generally brings people over long before we carve.

  1. Send us your date, numbers and address.
  2. We look at the cooking area and send a price.
  3. We arrive early, set up under cover and start roasting.
  4. Our chef carves and our staff serve.
  5. We pack away and leave you to it.

What it costs in GU21

For larger numbers, a hog roast is generally good value, since one roast goes a long way. Extras, china and longer service add to it.

What you get with us

  • Choices for people who don’t eat pork
  • Our staff serve and clear
  • An itemised quote
  • Sides to make it a full meal

Get a quote

The quickest way to get a price is to tell us the date, where the event is and roughly how many. A picture of where the roaster could go helps us check the space. Fill in our quote form.

Around Woking

We set up the roaster for events around Hoe Valley School, Goldsworth Primary School and Church of St Mary of Bethany, among other places. Also close by are Hoe Valley Linear Park (1.3 miles south), The Red Lion pub (0.5 miles north) and Woking High School (0.9 miles north). For guests coming by rail, the closest station is Woking station, roughly 0.7 miles east of the centre. A little further out are The Peacocks (0.6 miles east) and The Hockey Museum (0.7 miles east). Green spaces nearby include Brookwood Lye.

Hog roast hire across GU21

GU21 covers everything from Woking, Goldsworth Park and St John's to 1 small villages and hamlets, and a hog roast suits every kind of setting. Town bookings mean planning access; village bookings mean planning lanes and ground.

Woking: After a service at Church of St Mary of Bethany, the hog roast can be ready at a nearby hall or house. Parks such as Hoe Valley Linear Park typically need permission from the council or landowner for any cooking, so check first. Planning an evening hog roast in Woking? Sunset is around 8:55pm in late May, 9:20pm at midsummer and 7:05pm in late September; once it is dark, we need light at the carving station.

What affects the price in GU21

Here’s what affects the price:

  • Crockery choices
  • Site access
  • Busy dates such as summer Saturdays
  • The journey to the venue

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.

Getting an accurate quote

For a quick, accurate price, tell us:

  • A picture of the cooking area
  • Any dietary needs or allergies
  • The venue or postcode
  • Any venue rules

Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: send us your details through our quote form.

Before you choose a spot

The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:

  • Space away from buildings, marquee walls and overhanging branches
  • A way to wheel the roaster to the spot
  • Somewhere nearby to park our vehicle

Looking after everyone

Some guests will not eat pork, so it’s worth adding an alternative. Helpful tips:

  • Label the vegetarian and vegan food clearly
  • Give us numbers for vegetarians and vegans for the halloumi skewers and vegan option
  • Find out who doesn’t eat pork, and order an alternative for them
  • Ask about allergies when you send invitations

The roaster needs looking after for hours, which is our job, not yours. You can relax and enjoy the day.

Ask for gluten-free rolls for anyone who needs them.

A hog roast or other catering?

Compared with a barbecue, a hog roast cooks in one go and is carved for everyone, so nobody stands at a grill all afternoon. Our guide compares the two.

What your quote should include

  • What crockery is supplied
  • Which meats, sides and extras are included
  • Whether travel is included
  • Where the roaster goes and what it needs

Working with your venue

Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We will liaise with them on access and set-up.

If you’re booking for a workplace, check with facilities about gas equipment and vehicle access. We will fit in with site rules.

Common questions in GU21

Is there a non-pork option?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We do not offer halal meat.

Is hog roast hire catered or DIY?

We offer full catering and DIY machine hire. Your quote will set out what’s included.

Can the hog roast be cooked indoors?

Outside, always. Serving indoors is typically fine if the venue is happy.

Is crockery included?

Plates are included. China is available at an extra cost.

Do we need to provide electricity?

Cooking is gas-fired, so no mains power is needed for the roast. A socket nearby is useful for lighting.

Who serves?

We carve and serve for you, then clear the serving area afterwards.

How much room do you need?

Roughly the footprint of a gazebo or two, on level ground, well clear of walls, tents and branches. We’ll check it with you before booking.

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote