Surrey · England
Hog roast hire in KT14
We cover all of the KT14 postcode district, which takes in Byfleet, West Byfleet and Pyrford. Everything is roasted at your event and carved to order.
Planning an event in KT14?
Places in KT14
Our hog roasts across KT14
- Care homes
- Festivals, fêtes and school events
- Funerals and wakes
- Christmas parties
- Hog roast hire
- Wedding hog roast
- Film and TV sets
- Corporate and staff days
- Parties and birthdays
- All occasions
Tell us your date, numbers and venue for a quote: send us your details through our quote form.
Nearby postcode districts
Across Surrey
Towns and villages in Surrey
Areas we cover
Hog roast hire in KT14: what to expect
Booking a hog roast means you don’t have to cook. We get there early, put up the cover and roast for hours, then carve and serve at the time you choose. We are often asked to cater parties at home and club events and presentations, with rotisserie chicken, new potatoes and halloumi skewers.
Rain does not stop the roast, because we cook under cover. Your guests will still want somewhere dry to eat, such as a marquee, hall or barn.
- First, tell us about your event.
- We check the date and the cooking spot, then send a quote.
- Timings and the cooking area are agreed in advance.
- We roast slowly on site, then carve for your guests.
- Our staff serve and clear, then we pack away.
Cost
Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. Keeping it simple keeps it affordable.
What you get with us
- An itemised quote
- The classics: stuffing, apple sauce and crackling
- Staff to serve, so you don’t have to
- Sides to make it a full meal
Get a quote
Numbers not final yet? A rough figure is fine for a first quote, and you can confirm nearer the time. Use our quote form.
Local landmarks in Byfleet
You’ll find our roaster at events near Manor Farm, Fullbrook School and St Mary's CofE Controlled Primary School. Nearby too are Blue Anchor Hotel (less than half a mile east) and Church of St Mary the Virgin (under half a mile south). For guests coming by rail, the closest station is Byfleet & New Haw station, about 0.8 miles north. Well-known places in the area include Runnymede Hospital (3.5 miles north-west) and Send and Ripley History Society Museum (2.9 miles south). Within reach you will find Papercourt Marshes and St Ann's Hill.
Hog roast catering in KT14: local guide
There are 3 towns and 0 villages and hamlets in KT14, so the setting can be anything from Byfleet, Pyrford and West Byfleet to a quiet hamlet: a level outdoor spot, a way in and a plan.
Byfleet: Thinking of a hog roast in Manor Farm? Cooking in a park needs the owner’s permission, normally the council’s, and many parks don’t allow it. For anyone arriving by rail, the closest railway station is Byfleet & New Haw station, roughly 0.8 miles north of the centre. Light matters for a long roast: in Byfleet, sunset is around 8:55pm in late May and 9:20pm in late June, but by late December it is dark by about 3:55pm, so winter bookings need lighting from mid-afternoon.
DIY versus a catered hog roast
If you’re confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we’ll explain what’s supplied and how it works when we quote.
You could go for a cold buffet, but hot, freshly carved roast pork is a different experience.
Working with your venue
Marquee hire companies frequently have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.
Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we’ll confirm what we can provide.
What the cooking area needs
Before the day, it helps to think about where the roaster will go. The ideal spot has:
- Parking near the spot
- Nothing overhead that could catch the heat
- Permission from the venue or landowner
How we price a hog roast
The biggest factors are:
- Site access
- Menu choices and extras
- How long the roast and service take
- The journey to the venue
The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, so we quote each one individually.
What to tell us
These are the details we need:
- Where the roaster could go, ideally with a photo
- Any dietary needs or allergies
- An estimate of numbers
- The address or postcode
It is easy to get a price: date, place, numbers and serving time. We will reply with a clear price and what’s included. Send us your details through our quote form.
A hog roast or other catering?
Compared with a cold buffet, hot roast pork carved in front of you is a different experience. Buffets can sit out for hours.
What your quote should include
- A clear list of what’s included
- How many staff will carve and serve
- What the cooking area needs: space, cover and access
- Allergen information for every dish
FAQs for KT14
What do people get?
The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.
How much room do you need?
Roughly the footprint of a gazebo or two, on level ground, well clear of walls, tents and branches. We will check it with you before booking.
Will people get crackling?
Of course: slow roasting crisps the skin and we break it up for everyone.
Do you clear up?
We clear the serving area and pack away, leaving the spot as we found it.
Can we choose catered or DIY?
We offer full catering and DIY machine hire. We will explain what’s included in each when we quote.
How do you work out quantities?
The roast is chosen to suit how many you are feeding, so a good estimate matters. The quote sets it out.
Is all of Surrey covered?
We cater across Surrey, including KT14. Ask for a quote.
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Staff to serve at the agreed time, then clear away