Hog roast hire, slow-roasted and carved at your event · London and the South East
Bunting and festoon lights strung across a garden ready for a party

Kent · England

Party Hog Roast for Stalisfield

Treat your guests to slow-roasted pork and crackling at your party in Stalisfield. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Wedding anniversaries
  • Naming ceremonies
  • Big family get-togethers

Get a quote

Planning an event in Stalisfield?

Stalisfield: your questions answered

Do you come out to small places like Stalisfield?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Can you cater after a service at Church of St Mary?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is normally elsewhere. Tell us where you’ll gather.

Is clearing up included?

We tidy the serving area.

What’s included?

The classic: pork in rolls with stuffing, apple sauce and crackling. Your quote lists any sides and extras.

Will there be enough to go round?

We size the roast to your numbers, so a good estimate matters. We’ll confirm the menu in the quote.

What happens after service?

Our staff clear up after service, and leave the area tidy.

How long does a hog roast take to cook?

Several hours, depending on the size and the weather, which is why we arrive hours ahead. We work back from your serving time.

How soon do you get booked up?

Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Send your date and we will check.

Party hog roast in Stalisfield, slow-roasted on site

Plan where the roaster will go: a level spot away from the house and trees, under cover. We will check it with you. We serve jacket potatoes, hog roast rolls and crackling, and we’re frequently booked for summer parties in the garden and retirement parties.

Country parties near Stalisfield suit a hog roast: slow-roasted and eaten outside. Have a covered area for guests in wet weather. You’ll know what’s included before booking: the date, the serving time, the menu and the plates, with no surprises on the day.

A garden party on a bright day with guests on the lawn
Where
Stalisfield (ME13)
Region
Kent
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Quoted for your event
Last updated
27 October 2026

Hosting a hog roast party in Stalisfield

Stalisfield is about 6 miles south-west of Preston, in Kent. We set up the roaster at homes, halls, workplaces and venues in Stalisfield and the surrounding area. Stalisfield is one of 922 towns and villages in Kent where we cater. Our bookings stretch from Stalisfield to Canterbury (12 miles away).

Within reach of Stalisfield are historic houses such as Belmont House and Gardens (2.6 miles north-east). Grand settings like these frequently have strict rules on caterers, so for most parties a garden or hired hall is simpler. For guests coming by train, the nearest station is Charing station, about 2.5 miles south. Stalisfield is within about 7 miles of the Kent Downs National Landscape, so many gardens around here have a great outlook.

For parties in ME13, we just need to know where the roaster can cook. Close by, we cover parties in Stalisfield Green (1 mile west), The Valley (1 mile north), Stocker's Head (2 miles south), Charing Hill (2 miles south) and Throwley Forstal (2 miles north-east). Within a short drive, we also cover Maidstone (12 miles west), Ashford (7 miles south), Canterbury (12 miles east), Sittingbourne (8 miles north-west), Whitstable (12 miles north-east) and Faversham (6 miles north-east).

Well-known places in the area include Newnham Castle (3 miles north).

  • Local pubs include The Plough Inn (0.5 miles west)
Map of Stalisfield © OpenStreetMap contributors

Events we cater in Stalisfield

Hardly any clearing up, since we provide plates and tidy up.

In Stalisfield and nearby, we cater for all sorts of events. Popular bookings include:

  • Close and cul-de-sac parties
  • Garden parties
  • Christenings
  • Family reunions

Parks such as Spuckles and Kennelling Woods generally need permission from the council or landowner for any cooking, so check first.

Before you book anyone

  • The space, cover and access they need
  • The deposit, balance and cancellation terms
  • Whether travel is included
  • Staffing on the day

Our full booking checklist

What happens on the day

Expect a calm, organised set-up. We agree arrival and serving times in advance, use the cooking spot you’ve chosen, and get on with roasting and serving. By late September, sunset in Stalisfield is about 7:00pm; by December it’s about 3:50pm. Plan lights for the path and the food.

  1. Tell us about your party: date, address and numbers.
  2. We check the space and send a price.
  3. We arrive early and get the roast going.
  4. At food time, the chef carves and we serve.
  5. We clear the serving area and go.

Preparing for the day

  • Ask about allergies and dietary needs beforehand
  • Have a covered area for eating in case of rain
  • Check there is a route to wheel the equipment in, without steps

Get a quote

Send us the date, the address or ME13 postcode and rough numbers, along with your serving time. We’ll check the date and send a quote. Send us your details through our quote form.

Get a quote

Related guides

Why a carved hog roast beats a buffet

Instead of booking a restaurant, a hog roast at home lets everyone relax in the garden. Most of the cost is the meat, the staff and the time on site. Slow roasting means we’re on site for much of the day, which is built into the price.

Why book with us

  • The classics: stuffing, apple sauce and crackling
  • No surprises: everything in writing
  • Choices for people who do not eat pork
  • We bring everything to cook and serve

Read our pricing and what a hog roast costs.

Full catering or machine hire?

A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.

A barbecue is the other obvious choice, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.

Planning for dietary needs

With a bit of planning, dietary needs are easier to handle. A few tips:

  • Ask about allergies on the invitation
  • Check the allergen list, as stuffing normally contains gluten
  • Give us numbers for vegetarians and vegans
  • Let us know roughly how many children

On the day, we arrive hours before the party starts, so the smell is the first thing guests notice.

Gluten-free rolls are available on request.

What we serve, dish by dish

Vegan burger or sausage (Ve)

For vegans, there is a vegan burger or sausage in a roll, so everyone has something hot.

Rotisserie chicken

For guests who do not eat pork, rotisserie chicken is the easy answer, and it suits fussy eaters.

How we price a hog roast for your party

Each price is built from:

  • Plates or china
  • The menu and extras such as lamb or chicken
  • Site access
  • Travel to Stalisfield

A hog roast is often good value for a crowd, because one whole roast feeds plenty of people. The menu, extras such as china and the serving time all affect the final price.

What we need to know

To check availability and the cooking area, we will need:

  • Rough numbers
  • Your menu choices
  • Any venue rules
  • The venue or postcode

To get a quote, just tell us the date, where the party is and roughly how many. A picture of where the roaster could go helps us check the space. Fill in our quote form.

Organising for someone else?

Booking for a club or group? A single point of contact keeps things simple, particularly when timings shift.

If you are a venue or event planner, we can fit around your other suppliers, sharing timings and a site plan.

  • Roasted slowly at your venue, outdoors and under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote