Greater London · England
Hog roast hire in SW10
Hog roast hire across SW10, from World's End, Little Chelsea and Chelsea. For weddings, parties and work events, slow-roasted and carved on site.
Hog roast catering across SW10
Towns and villages in SW10
- World's End
- Little Chelsea
- Chelsea
- South Kensington
- Parsons Green
- Walham Green
- West Brompton
- Chelsea Harbour
- Sands End
Our hog roasts across SW10
- Funerals and wakes
- Christmas parties
- Festivals, fêtes and school events
- Parties and birthdays
- Wedding hog roast
- Film and TV sets
- Care homes
- Hog roast hire
- Corporate and staff days
- All occasions
Tell us your date, numbers and venue for a quote: fill in our quote form.
About hog roast hire in SW10
We provide a fully catered hog roast: we roast, our chef carves and our staff serve. If you’d rather do it yourself, we also hire out the machine. On the menu are salads, halloumi skewers and coleslaw, and typical bookings are for club events and presentations and community events.
It is a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, set up where we have agreed, and get on with roasting and serving.
- First, tell us about your event.
- You get an availability check and a clear quote.
- We agree timings and where the roaster goes.
- We roast slowly on site, then carve for your guests.
- Our staff serve and clear, then we pack away.
What you will pay
Numbers make the biggest difference: the price per head usually falls as numbers rise, since much of the cost is fixed.
Why hosts in SW10 choose us
- Staff to serve, so you do not have to
- Sides to make it a full meal
- Roasted on site, slowly, for hours
- Choices for people who do not eat pork
How to get a price
To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Use our quote form.
Landmarks near World's End
Bookings here are frequently close to William Parnell Park, English National Ballet School and St John's Church Centre and the streets around them. Other local landmarks include The World's End pub (less than half a mile north-east), Chelsea Academy (within half a mile south-west), Natural History Museum Library and Archives (1 mile north) and Ashburnham Community School (less than half a mile south-east). For guests coming by rail, the closest station is Imperial Wharf station, about 0.5 miles south. A little further out are Baynard's Castle (4 miles north-east) and Westminster St Margaret and St John (2.4 miles north-east). The countryside around World's End includes Battersea Park Lake and Campden Hill.
Hog roast hire across SW10
SW10 covers everything from Chelsea, South Kensington and Parsons Green to 0 small villages and hamlets, and a hog roast works in all of them. In towns, plan access to the garden; in villages, tell us about lanes and ground.
World's End: Thinking of a hog roast in William Parnell Park? Cooking in a park needs the owner’s permission, usually the council’s, and many parks do not allow it. For guests coming by train, Imperial Wharf station, about 0.5 miles south, is the nearest station. Light matters for a long roast: in World's End, sunset is around 8:50pm in late May and 9:20pm in late June, but by late December it’s dark by about 3:55pm, so winter bookings need lighting from mid-afternoon.
For planners, venues and organisers
If you are a venue or event planner, we’re happy to work alongside your team.
Event organisers often ask caterers for paperwork such as a risk assessment. Tell us what you need and we’ll tell you what we can send.
What we serve, dish by dish
Salads, potatoes and coleslaw
Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, depending on the season and the occasion.
Rotisserie chicken
Golden rotisserie chicken goes into rolls or onto plates alongside the pork.
A hog roast or other catering?
Catered or DIY? With catering we roast, carve and serve; with hire you do the cooking. For bigger events, catering is generally the easier choice.
Questions to ask before you book
- Staffing on the day
- Payment terms and cancellation policy
- Any travel or access charges
- Whether VAT is included
Planning for dietary needs
You will get allergen information for everything we serve. To make the most of it:
- If anyone needs halal food, plan a separate option
- Stuffing normally contains gluten, so check the allergen information
- Collect allergies with your RSVPs
- Tell guests what’s on the menu in advance
Everything for serving comes with us, so all you need is the space.
China crockery is available on request, quoted separately.
Why a hog roast works
It is generous, hearty food that most people love, and there are alternatives for everyone else.
A hog roast suits a wide range of occasions. Typical bookings include:
- Corporate events
- Garden parties and barbecues
- Gatherings after a funeral
- Weddings and receptions
SW10 questions
What meats can we have?
Add lamb or rotisserie chicken alongside the pork. There are vegetarian and vegan options as well.
Can we just hire the roaster?
Yes, we hire out the hog roast machine. We will explain what’s supplied and how it works when we quote.
Can you cater for vegetarians?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We don’t provide halal meat.
Is crockery included?
Plates come as standard. China crockery is available on request and quoted separately.
When do you start roasting?
A whole hog roasts for several hours, which is why we arrive hours ahead. We plan the timings from when you want to eat.
What is hog roast hire?
We handle the roasting, carving and serving. Just give us an outdoor spot to cook.
Do we need a big space?
Many gardens are big enough, and a way to wheel the equipment through. Send us a picture.
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards