Greater London · England
Hog roast hire in W1D
Hog roast hire across W1D, from Aldwych, Adelphi and Soho. For weddings, parties and work events, slow-roasted and carved on site.
Hog roast catering across W1D
Areas within W1D
- Aldwych
- Adelphi
- Soho
- Chinatown
- West End
- St Giles
- Seven Dials
- St James's
- Covent Garden
- Charing Cross
- Burlington Estate
- Clare Market
Our hog roasts across W1D
- Parties and birthdays
- Funerals and wakes
- Hog roast hire
- Corporate and staff days
- Film and TV sets
- Festivals, fêtes and school events
- Christmas parties
- Care homes
- Wedding hog roast
- Every service
Send us your event details and postcode and we’ll reply with a price: fill in our quote form.
How hog roast hire works in W1D
The format is simple and it works for almost any crowd: pork, stuffing, apple sauce and crackling in a roll, plus lamb, chicken, vegetarian and vegan choices if you want them. We serve salads, spit-roast lamb and halloumi skewers, and typical bookings are for work summer parties and milestone birthdays.
Slow roasting is the whole point: the meat cooks gently until it is tender while the skin crisps into crackling. Then it rests briefly before our chef carves.
- Send us your date, numbers and address.
- We look at the cooking area and send a price.
- We get the roaster going hours before you eat.
- Our chef carves and our staff serve.
- We clear up and go.
What it costs in W1D
Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.
Why book our hog roast
- Salads, potatoes and coleslaw to go with it
- An itemised quote
- Carved to order by a chef
- Planned to your running order
Get a quote
When you’re weighing up caterers, check what each quote actually includes. We spell it out in ours. For a quote, use our quote form.
Local landmarks in Aldwych
In Aldwych, that can mean an event near Mercers' School, St Mary le Strand and Lincoln's Inn Fields. Nearby too are London Nautical School (0.6 miles south-east), LSE Shaw Library (under half a mile north-east), St Clement Danes CofE Primary School (under half a mile west) and Ye Old White Horse pub (within half a mile north). The closest station to Aldwych is London Charing Cross station, roughly 0.5 miles south-west. A little further out are Montfichet's Tower (0.7 miles east) and London Museum and Institute of Natural History (under half a mile south-west). Green spaces nearby include Barnsbury Wood and Ludgate Hill.
- Local facilities include Liberty of the Savoy (within half a mile south-west)
Hog roast hire across W1D
From Soho, Chinatown and West End to 0 villages and hamlets, bookings across W1D range from town gardens to farmyards, and a hog roast works in all of them. Town bookings mean planning access; village bookings mean planning lanes and ground.
Aldwych: After a service at St Mary le Strand, the hog roast can be ready at a nearby hall or house. Parks such as Lincoln's Inn Fields generally need permission from the council or landowner for any cooking, so check first. Evenings in Aldwych stay light until about 9:20pm in June, but by late September sunset is around 7:05pm; after dark, the serving area and the path to it need good lighting.
What affects the price in W1D
Your quote depends on:
- Whether you want china
- How long the roast and service take
- Menu choices and extras
- Access to the cooking area
When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.
Getting an accurate quote
When you enquire, it helps to include:
- The address or postcode
- Any extras, such as lamb, chicken or china
- Rough numbers
- The date and when you’d like to eat
Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we’ll check it: use our quote form.
Allergies and dietary needs
With a bit of planning, dietary needs are easier to handle. A few tips:
- Give us numbers for vegetarians and vegans for the halloumi skewers and vegan option
- We don’t offer halal meat, so arrange that separately if it is needed
- Collect allergies with your RSVPs
- Count anyone who doesn’t eat pork, so we can bring lamb, chicken or vegetarian options
If timings shift, tell us: a cooked roast can be held for a while before carving.
We can supply china instead of standard plates, quoted separately.
Planning the cooking spot
The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:
- Flat outdoor ground for the roaster and a gazebo
- Any venue rules sorted in advance
- Cover for your guests in bad weather
DIY versus a catered hog roast
Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.
We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we will explain what’s supplied and how it works when we quote.
For planners, venues and organisers
Booking for a club or group? One clear contact makes everything easier, especially on the day.
If you’re booking for a workplace, check with facilities about gas equipment and vehicle access. We will fit in with site rules.
FAQs for W1D
Do you leave the area tidy?
We clear the serving area and pack away, leaving the spot as we found it.
What about guests who do not eat pork?
The menu has lamb, chicken, vegetarian and vegan options. We do not provide halal meat.
Do you cover W1D?
Yes, W1D is in our area. Tell us the venue or postcode and we will check the date.
How long does a hog roast take to cook?
A whole hog roasts for several hours, so we arrive well before you want to eat. We work back from your serving time.
What comes with the hog roast?
Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
What about coeliacs?
Ask for gluten-free rolls and we’ll bring them. You will get allergen details for everything.
Is crackling included?
Yes, the crackling is shared out as we carve.
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away