Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

West Sussex · England

Wedding Hog Roast for Abingworth

Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Wedding hog roast in Abingworth.

  • Blessings and renewals
  • Barn and farm weddings
  • The main wedding meal

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Planning an event in Abingworth?

How our wedding hog roast works in Abingworth

We look after guests who don’t eat pork: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers and a vegan option. Halal meat isn’t available. Typical bookings include weddings in a marquee and home weddings, serving crackling, new potatoes and spit-roast lamb.

Near Abingworth, weddings are frequently in fields, barns or gardens. That’s where a hog roast shines: no kitchen, just level ground and cover. Tell us about lanes, gates and ground conditions. You will know what’s included before you book: the date, the serving time, the menu and the plates.

A white-clothed table set out on a garden lawn
Area
Abingworth (RH20)
Region
West Sussex
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Contact us for a quote
Updated
27 October 2026

Allergies and dietary needs

We give full allergen information for every dish. To make the most of it:

  • Request gluten-free rolls if needed
  • Give us vegetarian and vegan numbers
  • Halal is not offered, so plan separately if needed
  • Share the menu with your venue coordinator

On your wedding day, the food should look after itself. We roast through the afternoon and carve at the agreed time.

Gluten-free rolls can be provided for the evening food.

What we serve, dish by dish

Halloumi and vegetable skewers (V)

For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, so they get something hot and satisfying too.

Salads, potatoes and coleslaw

Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal, especially at a sit-down event.

Planning the cooking spot

It’s worth planning the cooking area in advance. We look for:

  • Serving inside the marquee or barn if allowed
  • Light near the carving station after dark
  • A level spot near, but not too near, the marquee

If you’re unsure, send a photo of the space and the way in, and we will say what we think.

What we serve

  • Hog roast rolls
  • New potatoes
  • Roast or jacket potatoes
  • Crackling
  • Spit-roast lamb
  • Vegan option (Ve)
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Salads

Browse the menu

Working with your venue

Planning on behalf of a committee? A single point of contact keeps things simple, especially on the day.

If you are planning an event on someone’s behalf, whether you are a planner, a PA or on a committee, tell us who our contact on the day will be. We’ll keep everyone in the loop.

Perfect for your wedding in Abingworth

It’s relaxed, generous wedding food, perfect for an informal day.

Hosts in Abingworth book us for small gatherings and big outdoor days alike. For example:

  • Intimate weddings
  • Farm weddings
  • Marquee receptions
  • Vow renewals and blessings

For guests travelling by train, Pulborough station is about 3.9 miles away.

Before you book anyone

  • Payment terms and cancellation policy
  • How they handle allergens and dietary needs
  • What the price includes, item by item
  • What crockery is supplied

Our full booking checklist

Should I cook it myself?

A barbecue is the other obvious choice, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.

Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

Abingworth weddings: local tips

Abingworth is about 8 miles north of Worthing, in West Sussex. Wherever your wedding is in Abingworth, we can bring the roaster, given a suitable outdoor cooking area. We cover all 371 towns and villages across West Sussex, from the larger towns to small villages. We cater events right across the region, from Abingworth to Brighton (15 miles away).

Within reach of Abingworth are historic houses such as Parham House (3.1 miles south-west) and Old Place Manor (3.8 miles north-west). Grand venues like these normally set rules for outside caterers, so ask before you book. If you want countryside in your photos, Chanctonbury Hill isn’t far. The South Downs National Park is within about 6 miles of Abingworth, with plenty of rural wedding settings. Ask your venue where a hog roast can cook.

For weddings in RH20, we just need to know where the roaster can cook and a serving time. From Abingworth Crescent, Chestnut Drive and Shelley Place or a nearby road, we can set up and roast there. Other places close to Abingworth we cover include Thakeham (1 mile north-east), Warminghurst (1 mile east), Heath Common (1 mile south-east), West Chiltington Common (1 mile west) and West Chiltington (1 mile north-west). We also serve nearby towns such as Horsham (10 miles north-east), Worthing (8 miles south), Bognor Regis (15 miles south-west), Haywards Heath (15 miles east), Burgess Hill (13 miles east) and Littlehampton (10 miles south-west).

Well-known places in the area include The Storrington And District Museum (1.6 miles south-west). Within reach you’ll find Amberley Wildbrooks RSPB Reserve and Chanctonbury Hill.

  • Nearby schools include Rydon Community College (1.1 miles south)
Map of Abingworth © OpenStreetMap contributors

Why choose a hog roast in Abingworth?

A common mix is a plated meal followed by an evening hog roast; others make the hog roast the main meal. The main driver is numbers: the price per head normally falls as numbers rise, since much of the cost is fixed.

Why Abingworth hosts choose us

  • Halloumi skewers and a vegan option too
  • No surprises: everything in writing
  • Cooked on the day, low and slow
  • Sides to make it a full meal

See our pricing and the cost guide.

Questions from Abingworth

Can you cater after a service at The Parish Church of St Mary?

Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is usually elsewhere. Tell us where you will gather.

How far is Abingworth from London?

Roughly 41 miles from the centre of London, and well within our area.

Where do you cook at a marquee wedding?

Outside, under its own cover, a safe distance from the marquee. We can serve inside the marquee if the supplier agrees.

Do you serve the food?

You do not need anyone else: we carve, serve and tidy up.

What should we sort out beforehand?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.

Does the roaster have to be outside?

No, the roast is always cooked outdoors under cover, at a safe distance from walls and tents. Serving inside is often possible, with the venue’s agreement.

Do you leave the area tidy?

We pack everything away after service, and we take our equipment with us.

Do you do DIY hog roast hire?

DIY machine hire is available. We will explain what’s supplied and how it works when we quote.

Step by step

Serving is straightforward: the chef carves and the team serves, with the sides served alongside. Afterwards we clear the serving area and pack away. At midsummer, sunset in Abingworth is about 9:20pm, so we can time the carving before or after your sunset photos. Sunset is around 8:50pm in late May and 7:05pm in late September.

  1. Choose the main meal, the evening food or both.
  2. We send a quote with the menu and staffing.
  3. We confirm the cooking spot and access with the venue.
  4. We arrive early and roast slowly on site.
  5. We carve and serve, then clear away.

How to prepare

  • Ensure the cooking area is away from walls, tents and trees
  • Name a contact for the day
  • Plan a step-free way in for the equipment

Ask for a quote

Every quote lists the menu, the serving time, staff and plates, so it’s easy to compare like for like. Use our quote form.

Ask for a quote

Planning help

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Lamb, chicken and vegetarian options alongside the pork
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote