Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

West Sussex · England

Hog Roast Wedding Catering in Almodington, West Sussex

Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Wedding hog roast in Almodington.

  • Evening food after the first dance
  • Garden weddings at home
  • Farm weddings

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Wedding hog roast in Almodington

Almodington weddings: local tips

Almodington is about 4 miles north-west of Selsey, in West Sussex. We cover Almodington and its neighbours for weddings. Almodington is one of 371 towns and villages in West Sussex where we cater. We cater events right across the region, from Almodington to Southampton (26 miles away).

After a ceremony at a church like Earnley Church, many couples move to a marquee or hall nearby, where the hog roast is waiting. Guests coming by rail will want to know that the nearest station is Chichester station, about 4.2 miles north-east. The sea is within about 4 miles, so seaside venues are close. We will plan a sheltered cooking spot.

Wherever your wedding is in PO20, we can bring the roaster to you. Streets in the area include Second Avenue, Batchmere Road and Third Avenue, and a wedding on any of them works with a garden, drive or yard for the roaster. Neighbouring places where we cater weddings include Somerley (1 mile north-west), Earnley (1 mile south-west), Birdham (1 mile north), Highleigh (1 mile east) and Shipton Green (2 miles north-west). Within a short drive, we also cover Bognor Regis (6 miles east), Chichester (5 miles north-east), Selsey (4 miles south-east), Littlehampton (13 miles east), Emsworth (7 miles north-west) and Rustington (14 miles east).

Other landmarks nearby include Chichester Castle (4.9 miles north-east) and St Richard's Hospital (5.2 miles north-east). Within reach you will find Pilsey Island.

Map of Almodington © OpenStreetMap contributors

Wedding hog roast in Almodington, slow-roasted on site

For a relaxed wedding in Almodington, a hog roast hits the right note: generous, hearty food carved in front of your guests. We serve and tidy up, so the day runs smoothly. Typical bookings include evening receptions and second-day get-togethers, with salads, carved roast pork and rotisserie chicken.

A wedding in a small place like Almodington frequently means a field, a barn or a family garden. A hog roast is made for that: no kitchen, just level ground and cover. Let us know about access and ground. The hog is roasted on site at your wedding, low and slow, for hours.

Area
Almodington (PO20)
Region
West Sussex
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Quoted for your event
Page updated
27 October 2026
A knife carving slices from a roast pork joint

Planners, venues and businesses

If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

Planning on behalf of a committee? A single point of contact keeps things simple, especially on the day.

How we price a hog roast for your wedding

We don’t use a fixed price list, since every event is different. What matters most:

  • Time on site
  • Site access
  • Season and day of the week
  • How many people are eating

Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.

What we need to know

A few details help us give you an accurate quote. Here’s what’s useful:

  • Which meats and sides you’d like
  • Any dietary needs or allergies
  • Where the event is
  • Rules from the venue or landowner

Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Fill in our quote form.

Why choose wedding hog roast in Almodington?

Evening guests love hot food, especially after dancing.

In Almodington and nearby, we cater for all sorts of events. Some of the most common are:

  • Post-wedding gatherings
  • Marquee weddings
  • Garden weddings at home
  • Wedding breakfasts

For outdoor photos, Pilsey Island is close by.

What your quote should include

  • What the cooking area needs: space, cover and access
  • How dietary needs are handled
  • Payment terms and cancellation policy
  • How many staff will carve and serve

Read the checklist

Is a hog roast right for your wedding?

Next to other evening food, carving serves a lot of people fast. Distance is part of the price: travel is included in your quote. Give us the address so the quote is accurate.

Why us?

  • Rolls with stuffing, apple sauce and crackling
  • We bring everything to cook and serve
  • Serving and clearing done for you
  • Served at the time you choose

Read how we price and our hog roast cost guide.

Almodington questions

Can you roast near the sea around Almodington?

Yes, of course. We roast under cover and choose a sheltered spot where we can.

What’s the nearest station to Almodington?

The closest is Chichester station, roughly 4.2 miles away.

What comes with the hog roast?

Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

Can we add a second roast?

Of course: lamb and pork together give guests a choice.

Can we just hire the roaster?

We do, if you are happy to roast and carve yourself. Ask and we will talk you through it.

Do you come to Almodington?

Yes. We cover London and the South East, including Almodington and West Sussex. Send us the address for a quote.

How soon do you get booked up?

As early as you can for summer weekends and December. Quieter dates can frequently be booked at shorter notice. Send your date and we will check.

What if our venue has its own caterer?

Your venue decides: some welcome outside caterers, others do not. We’ll sort the details with them.

What comes off the roaster

Salads, potatoes and coleslaw

Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, depending on the season and the occasion.

Crackling

Long, slow roasting turns the skin into crackling, and there is a piece for everyone who wants it.

Looking after everyone

Tell us about dietary needs early and we’ll help. Some ideas:

  • Pass numbers for vegetarians and vegans to us
  • Halal is not offered, so plan separately if needed
  • Ask about dietary needs on your RSVP card
  • Count non-pork eaters, so we can add lamb, chicken or vegetarian options

Give us your venue coordinator’s details, for access and timings.

China crockery can be added for the wedding breakfast, quoted separately.

The process

The secret is time: hours of gentle heat make the pork soft and juicy while the skin turns into crackling. It rests for a short while before carving. Golden-hour photos in Almodington at midsummer come around 9:20pm, which helps us time evening food around your photos. Sunset is around 8:50pm in late May and 7:05pm in late September.

  1. Tell us your date, venue and numbers.
  2. We confirm the date and the venue and send a price.
  3. We agree timings with your venue coordinator.
  4. We roast during the day, then carve at the agreed time.
  5. Our staff serve and clear, then we leave quietly.

How to prepare

  • Measure the narrowest gate or passage
  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Confirm numbers ahead of the day

Getting a price

It is easy to get a price: date, place, numbers and serving time. You will get a clear quote listing what’s included. Fill in our quote form.

Get a quote

Related guides

Full catering or machine hire?

Some hosts try a barbecue instead, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.

We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we’ll confirm what comes with it when you ask.

  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote