Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Kent · England

Hog Roast Wedding Catering in Broom Street, Kent

From the first smell of roasting pork to the last piece of crackling, a hog roast for your wedding turns the food into a centrepiece of your wedding in Broom Street.

  • Rustic barn receptions
  • Relaxed, low-key weddings
  • The main wedding meal

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Wedding hog roast for Broom Street

Wedding hog roast in Broom Street, carved to order

For a relaxed wedding in Broom Street, a hog roast hits the right note: proper food, carved fresh, with plenty for everyone. We serve and tidy up, so the day runs smoothly. Typical bookings include wedding breakfasts with sides and blessings and renewals, serving rotisserie chicken, salads and spit-roast lamb.

There’s something special about a country wedding near Broom Street, and slow-roasted pork carved for guests adds to it. Plan firm ground and a route for our vehicle. Everything we need to roast, carve and serve comes with us, and we leave the spot tidy when we go.

An outdoor evening reception lit by festoon lights in the trees
Where
Broom Street (ME13)
Region
Kent
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Quoted for your event
Updated
26 October 2026

Broom Street weddings: local tips

Broom Street is about 2 miles east of Faversham, in Kent. We cover weddings in Broom Street, along with the towns and villages around it. We cater all 922 towns and villages across Kent, from the larger towns to small villages. Our nearest city page is Canterbury, about 7 miles away.

After a ceremony at a church like Church of All Saints, many couples move to a marquee or hall nearby, where the hog roast is waiting. Planning photos in South Swale? It is worth checking the park’s rules first. With the coast within about 5 miles, many venues here have sea views. We will think about shelter from sea breezes.

We cover weddings in every part of the ME13 postcode area and the streets around it. Nearby, we also cater weddings in Graveney (1 mile south-east), Culmers (1 mile south-east), Goodnestone (1 mile south), Slutshole (2 miles south-east) and Hernhill (2 miles south-east). We also serve nearby towns such as Ashford (13 miles south), Canterbury (7 miles south-east), Sittingbourne (9 miles west), Whitstable (5 miles north-east), Herne Bay (9 miles east) and Minster (9 miles north-west).

Well-known places in the area include Whitstable and Tankerton Hospital (5.6 miles north-east).

  • Nearby schools include Queen Elizabeth's Grammar School (1.8 miles west)
Map of Broom Street © OpenStreetMap contributors

Allergies and dietary needs

A little planning helps everyone eat safely. Here are a few tips:

  • Remember that stuffing usually contains gluten, so check the allergen list
  • Ask for gluten-free rolls for coeliac guests
  • Give your coordinator the final menu
  • Halal is not offered, so plan separately if needed

Our staff serve and clear quietly, and leave you to celebrate.

Gluten-free rolls can be provided for the evening food.

The process

Serving is straightforward: the chef carves and the team serves, and sides go out at the same time. When everyone has eaten, we clear up and leave the spot tidy. At midsummer, sunset in Broom Street is about 9:15pm, so we can time the carving before or after your sunset photos. Sunset is around 8:45pm in late May and 7:00pm in late September.

  1. We start with your date, venue, numbers and running order.
  2. We check the venue and the cooking spot and send a price.
  3. We agree arrival, cooking spot and serving times with you and your venue.
  4. We roast during the ceremony and drinks, then carve at the agreed time.
  5. We clear away once everyone has eaten.

How to prepare

  • Ensure we can wheel the roaster to the spot
  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Measure the narrowest gate or passage

How to get a price

We price every booking individually, because numbers, menu, serving time and travel vary. Tell us about your wedding for a quote: use our quote form.

Get a quote

Planning help

Planners, venues and businesses

Planning on behalf of a committee? A single point of contact keeps things simple, especially on the day.

If you are a venue or event planner, we’re happy to work alongside your team.

How we price a hog roast for your wedding

Each booking is quoted on its own, based on a few main things:

  • The serving time and how long we’re on site
  • Plates or china
  • Travel to Broom Street
  • Season and day of the week

Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.

What we need to know

To get the best quote, send us:

  • Any extras, such as lamb, chicken or china
  • The address or postcode
  • The date and time of the event
  • Dietary requirements

It’s easy to get a price: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Use our quote form.

Common questions in Broom Street

How far is Broom Street from London?

About 46 miles from central London, and well within our area.

Do you come out to small places like Broom Street?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

What about coeliacs?

Ask for gluten-free rolls and we will bring them. We will give you full allergen information for every dish.

Can you cater in Broom Street?

Yes. We cater across London and the South East, Broom Street and the rest of Kent included. Send us the address for a quote.

Will guests be full?

We will plan quantities from your numbers, and we will confirm it in writing.

Can we just hire the roaster?

We do, if you are happy to roast and carve yourself. Ask and we’ll talk you through it.

Do you provide china?

Plates are included. China is available at an extra cost.

What if our venue has its own caterer?

It depends on the venue. Ask your venue early, and we’ll liaise with them.

DIY versus a catered hog roast

DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is normally easier.

You could roast a hog yourself, but it is a long day’s work, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.

Is a hog roast right for your wedding?

Next to a formal three-course meal, a hog roast wedding breakfast is relaxed and typically costs less per head. It still feels like a feast. Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. Every booking is different, so we quote each one individually.

What you get with us

  • Lamb, chicken and vegetarian options alongside
  • All the equipment comes with us
  • A choice of salads and potatoes
  • Cooked on the day, low and slow

Read our pricing and what a hog roast costs.

About the food

Stuffing and apple sauce

Sharp, sweet apple sauce and savoury sage and onion stuffing are the traditional pairing. Stuffing normally contains gluten.

Rotisserie chicken

Rotisserie chicken is there for anyone who’d rather not have pork, and children generally like it too.

Events we cater in Broom Street

Evening guests love hot food, especially after dancing.

We are regularly asked to cater all sorts of events around Broom Street, such as:

  • Evening receptions
  • Intimate weddings
  • Post-wedding gatherings
  • The main wedding meal

Guests coming by rail will want to know that the nearest station is Faversham station, about 2.1 miles south-west.

Before booking anyone

  • Whether plates or china are included
  • When they arrive and when the food will be ready
  • When payments are due and what happens if plans change
  • Exactly what’s included in the price

Choosing a hog roast caterer

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote