Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Greater London · England

Hog Roast Wedding Catering in Bushey Mead, Greater London

From the first smell of roasting pork to the last piece of crackling, a hog roast for your wedding turns the food into a centrepiece of your wedding in Bushey Mead.

  • Home weddings
  • Wedding breakfasts
  • Anniversary vow renewals

Get a quote

Wedding hog roast for Bushey Mead

Planners, venues and businesses

Some venues charge a fee if you bring in your own caterer, so check before you book. We will liaise with them on access and set-up.

Booking for a club or group? One clear contact makes everything easier, especially on the day.

How our wedding hog roast works in Bushey Mead

For the wedding breakfast, a hog roast becomes a plated meal: carved pork with salads, new potatoes or roast potatoes, with china available on request. On the menu are crackling, salads and halloumi skewers, and we are regularly asked to cater evening food after the first dance and small, informal weddings.

London weddings around Bushey Mead often mean a reception at a hired venue, a pub with a garden or a family home. The roaster needs an outdoor spot under cover, away from the building, which many London venues can’t offer, so ask early. We plan the timings around your day, because the roast has to start hours before you eat, so the food is ready at the right moment.

A large white marquee on grass with trees behind
Area
Bushey Mead (SW20, SW19, SM4)
County
Greater London
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Ask us for a quote
Last updated
26 October 2026

Space, access and the venue

The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:

  • A serving area close to where guests eat
  • Power for lights in the evening
  • Flat ground outside the reception for the roaster

Bushey Mead is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.

Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.

From the roaster

  • New potatoes
  • Spit-roast lamb
  • Hog roast rolls
  • Stuffing and apple sauce
  • Crackling
  • Salads
  • Roast or jacket potatoes
  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Rotisserie chicken

Browse the menu

FAQs for Bushey Mead

What if our house in Bushey Mead has no side access?

It depends on access: a rear gate or yard normally works. Send us a picture and we’ll tell you honestly.

Can you cater after a service at Dundonald Church?

Yes, at a nearby hall, home or venue with room to cook outside. Food is normally served at the reception venue rather than the church. Tell us where you’ll gather.

What’s the price?

Every booking is quoted individually, based on numbers, menu, service time and distance. Ask us for a quote.

What comes with the hog roast?

Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.

Do you need power or water?

Not to cook, because the roaster is gas-fired. Let us know what’s on site.

Do you serve the food?

We carve and serve for you, then clear the serving area afterwards.

What about coeliacs?

Gluten-free rolls are available on request. Ask for the allergen list, as stuffing normally contains gluten.

Can you do our evening wedding food?

Yes. We will agree a serving time around your running order.

Weddings in Bushey Mead: venues, ceremonies and travel

Bushey Mead is about 1 mile south-west of Wimbledon, in Greater London. Thinking about a hog roast for your wedding in Bushey Mead? We can help. Bushey Mead is one of 764 places in Greater London we cover. Our bookings stretch from Bushey Mead to London (about 8 miles away).

Put the station on your invitation: there is a station right in Bushey Mead: Raynes Park station. Nearby historic houses include Southside House (0.7 miles north-west) and Nonsuch Mansion (3.5 miles south). If your reception is at a historic house or estate, ask early about its rules on caterers and gas cooking.

We bring hog roasts to weddings all over SW20, SW19 and SM4. From Gore Road, Edna Road and Wyke Road or a nearby road, we can set up and roast there. With the A298 close by, Bushey Mead is easy for us to reach. Neighbouring places where we cater weddings include Wimbledon Chase (1 mile east), Raynes Park (1 mile south-west), Cannon Hill (1 mile south-east), Copse Hill (1 mile north-west) and West Barnes (1 mile south-west). Further out, we also cater in London (8 miles north-east), City of Westminster (8 miles north), Marylebone (8 miles north-east), Kensington (6 miles north), St Pancras (9 miles north-east) and Shoreditch (10 miles north-east).

Nearby you’ll also find Chessington Castle Hill (4.6 miles south-west) and Southside Wandsworth (3.4 miles north). Within reach you’ll find Cherry Wood and Henman Hill.

  • Local schools include Harris Academy Wimbledon (under half a mile south-east) and Ursuline Preparatory School (0.5 miles north)
  • Pubs nearby include The Edward Rayne pub (less than half a mile west)
  • Parks and local facilities nearby include Municipal Borough of Malden and Coombe (1.7 miles west)
Map of Bushey Mead © OpenStreetMap contributors

What comes off the roaster

Salads, potatoes and coleslaw

Add salads, coleslaw and potatoes to make it a proper meal, especially at a sit-down event.

Rotisserie chicken

Chicken from the rotisserie gives people a non-pork choice, turned until the skin is golden.

How it works

A hog roast is always cooked outside, on a level, open spot under cover, away from buildings, marquee walls and overhanging branches. We will agree the spot with you beforehand. At a December wedding in Bushey Mead, it is dark by about 3:55pm, so plan a lit path from the party to the food.

  1. Share your date, venue, numbers and which meal you’d like.
  2. You get a check on the date and venue, and a quote.
  3. We agree arrival, cooking spot and serving times with you and your venue.
  4. We roast during the ceremony and drinks, then carve at the agreed time.
  5. We clear away once everyone has eaten.

Preparing for the day

  • Make sure the cooking area is away from walls, tents and trees
  • Choose a level, open spot outdoors for the roaster
  • Collect dietary needs and allergies in advance

Getting a price

We need a few details to quote: your date, your venue or postcode, how many people and any menu choices. Use our quote form.

Ask for a quote

Read more

Why a carved hog roast beats a buffet

Compared with pizza or other evening vans, a hog roast serves a crowd quickly once carving starts. Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. A simple menu keeps the cost down.

Why Bushey Mead hosts choose us

  • Timed around your day
  • Carved to order by a chef
  • Serving and clearing done for you
  • The classics: stuffing, apple sauce and crackling

See our pricing and what a hog roast costs.

What affects the price in Bushey Mead

We work out each quote from:

  • Season and day of the week
  • Menu choices and extras
  • How easy it is to reach the spot
  • How long the roast and service take

When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

What to tell us

We can quote more accurately with a few details. Here’s what to include:

  • Any extras, such as lamb, chicken or china
  • Rules from the venue or landowner
  • What the outdoor space is like
  • Any dietary needs or allergies

Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we will check it: fill in our quote form.

Allergies and dietary needs

Rolls and stuffing typically contain gluten, and gluten-free rolls are available on request. A few more tips:

  • Ask about dietary needs on your RSVP card
  • Halal isn’t offered, so plan separately if needed
  • Give us vegetarian and vegan numbers
  • Request gluten-free rolls if needed

Our staff serve and clear quietly, and leave you to celebrate.

Choose sides to make it a full meal.

Why choose wedding hog roast in Bushey Mead?

No kitchen is needed at the venue, ideal for marquee and field weddings.

People around Bushey Mead book us for everything from small get-togethers to big outdoor events. For example:

  • Weddings in a marquee
  • Home weddings
  • Rustic barn receptions
  • Late-night wedding food

Cherry Wood nearby makes a lovely backdrop for photos.

Questions to ask before booking

  • When they arrive and when the food will be ready
  • Any travel or access charges
  • A clear list of what’s included
  • The space, cover and access they need

Choosing a hog roast caterer

  • Roasted slowly at your venue, outdoors and under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote