Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

East Sussex · England

Wedding Hog Roast in Buxted

We bring a hog roast for your wedding across Buxted and East Sussex, cooking slowly at your venue and serving it hot.

  • The main wedding meal
  • Barn and farm weddings
  • Vow renewals and blessings

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Planning an event in Buxted?

Wedding venues and ceremonies near Buxted

Buxted is about 2 miles north-east of Uckfield, in East Sussex. Thinking about a hog roast for your wedding in Buxted? We can help. We cater 289 places in East Sussex. You can also see our page for Brighton, about 16 miles away.

For guests travelling by train, Buxted station is in Buxted itself. Wedding photographers in the area frequently head for Brickfield Meadow. The High Weald National Landscape is within about 6 miles of Buxted, with plenty of rural wedding settings. Ask your venue where a hog roast can cook.

Here we cover the TN22 postcode area. That could mean a wedding in a garden on High Street, Church Road and Park View, as long as there’s somewhere outside to cook. Other places close to Buxted we cover include Potter's Green (1 mile south), Etchingwood (1 mile south-east), Cooper's Green (1 mile west), Framfield (2 miles south) and Hadlow Down (2 miles east). Within a short drive, we also cover Seaford (15 miles south), Lewes (10 miles south-west), Hailsham (10 miles south-east), Crowborough (4 miles north), Newhaven (14 miles south) and Peacehaven (15 miles south-west).

Other landmarks nearby include Uckfield Community Hospital (2.3 miles south-west) and Tickerage Castle (1.6 miles south). The countryside around Buxted includes Brickfield Meadow.

  • Local schools include Uckfield College (2 miles south-west)
  • Nearby, you’ll find The Buxted Inn (less than half a mile south-west)
Map of Buxted © OpenStreetMap contributors

How our wedding hog roast works in Buxted

Evening wedding food has one job: feed hungry dancers. Hog roast rolls with stuffing, apple sauce and crackling do exactly that. Whether it is evening receptions and anniversary vow renewals, we can cook spit-roast lamb, carved roast pork and halloumi skewers and more.

Rural weddings around Buxted have a magic of their own, and a whole hog roasting through the afternoon adds to it. Plan firm ground and a route for our vehicle. We bring the roaster, the cover and everything we need to cook and serve, and we pack away and leave the area as we found it.

Location
Buxted (TN22)
County
East Sussex
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Contact us for a quote
Updated
26 October 2026
A knife carving slices from a roast pork joint

A hog roast or other catering?

If your venue has an in-house caterer, check whether you can bring in a hog roast. Some venues charge a fee. Cost depends on numbers, menu choices and service time, plus travel and access. There is no one-size price, so we quote each one individually.

Why us?

  • Carved by our chef in front of your guests
  • Timed around your day
  • A clear quote with everything listed
  • Crackling for everyone who wants it

See our pricing and what a hog roast costs.

Step by step

When we arrive, we set up the roaster on the agreed spot, put the cover up and start the roast. It then roasts slowly for several hours, timed so it is ready when you want to eat. In Buxted, evening wedding food often coincides with dusk: sunset is around 8:50pm in late May, 9:15pm at midsummer and 7:05pm in late September. A few lights by the serving table help guests and photos alike.

  1. Send us the date, venue and guest numbers.
  2. We confirm the date and the venue and send a price.
  3. We fit timings around your running order.
  4. The hog roasts through the afternoon; our chef carves on cue.
  5. Our staff serve and clear, then we leave quietly.

How to prepare

  • Have a level outdoor spot ready
  • Let us know about tight access
  • Make sure the cooking area is away from walls, tents and trees

Ask for a quote

To get a quote, just send us your date, venue and numbers. A photo of the cooking area helps. Fill in our quote form.

Get a quote

Related guides

Working with your venue

Planning on behalf of a committee? A single point of contact keeps things simple, especially on the day.

Some venues charge a fee if you bring in your own caterer, so it is worth asking first. We’ll work with the venue on access and the cooking spot.

Buxted: your questions answered

Can you cater after a service at Church of St Mary the Virgin?

Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is typically elsewhere. Tell us where you will gather.

Is Buxted too small for a hog roast?

No, we come to small places too. Let us know about access and the cooking spot.

Do you come to Buxted?

Yes, Buxted is in our area. Send us the address and we’ll confirm availability.

How much will it be?

Numbers, menu and travel decide the price. Send us the details and we will quote.

What happens in bad weather?

The roaster is under cover, so a shower does not stop us. Your guests will want somewhere dry to eat.

Do you provide china?

We supply plates as standard. You can upgrade to china if you prefer.

How long does the roast need?

Hours rather than minutes. We’ll confirm our arrival time when we quote.

Can we have both pork and lamb?

Lamb and chicken are both available alongside the hog.

What we serve, dish by dish

Spit-roast lamb

Spit-roast lamb cooks slowly like the hog, carved to order at the serving station, often with mint sauce.

Stuffing and apple sauce

Stuffing and a dollop of apple sauce turn a pork roll into a hog roast roll, just as they should.

Diets, allergies and alternatives

Allergies and dietary needs are easy to manage if we know in advance. Tips:

  • Give final numbers in good time
  • Request gluten-free rolls if needed
  • Halal is not offered, so plan separately if needed
  • Put a dietary question on the invitation

You won’t have to think about the food. We roast through the afternoon and carve at the agreed time.

Gluten-free rolls can be provided for the evening food.

Who books wedding hog roast in Buxted?

Evening guests love hot food, especially after dancing.

We’re regularly asked to cater a wide mix of occasions near Buxted, including:

  • Weddings in a family garden
  • The day after the wedding
  • Small, informal weddings
  • Rustic barn receptions

Couples marrying at local churches such as Church of St Mary the Virgin often hold the reception nearby, with the roast cooking through the ceremony.

What your quote should include

  • How long the roast takes and when they’ll arrive
  • Exactly what’s included in the price
  • The space, cover and access they need
  • When payments are due and what happens if plans change

Read the checklist

Prices and what affects them

Your quote depends on:

  • Distance from us
  • The number of people
  • The menu and extras such as lamb or chicken
  • Busy dates such as summer Saturdays

Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. A simple menu keeps the cost down.

Details that help

To check the date and the space, we’ll need:

  • Dietary requirements
  • Any venue rules
  • Rough numbers
  • The venue or postcode

We price every booking individually, based on numbers, menu, timings and distance. Tell us about your wedding for a quote: send us your details through our quote form.

Catered or do it yourself?

Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.

The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote