Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Bracknell Forest · England

Wedding Hog Roast in Crown Wood

Wedding hog roast in Crown Wood: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Marquee receptions
  • Intimate weddings
  • Evening receptions

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A hog roast near Crown Wood

Allergies and dietary needs

A hog roast is pork, so plan for anyone who doesn’t eat it. Here’s how to cover everyone:

  • Pass numbers for vegetarians and vegans to us
  • Put a dietary question on the invitation
  • Remember that stuffing generally contains gluten
  • Give your coordinator the final menu

Running late? A slow roast can wait a little. Just keep us informed.

Lamb alongside the pork gives guests a choice.

Wedding hog roast in Crown Wood, slow-roasted on site

A slow roast suits a wedding day that runs late: a cooked roast holds for a while, so the food copes with a delayed running order. For weddings in a marquee and wedding breakfasts with sides, we’ll put together a menu of salads, spit-roast lamb and carved roast pork.

For a smaller place like Crown Wood, a garden or farm wedding is frequently the dream. We need level ground, cover and a way in. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.

Where
Crown Wood (RG12)
Area hub
Bracknell Forest
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Contact us for a quote
Updated
26 October 2026
A white-clothed table set out on a garden lawn

Events we cater in Crown Wood

It feels generous and relaxed, perfect for an informal day.

However big or small the event in Crown Wood, a hog roast feeds a crowd well. Bookings often include:

  • Intimate weddings
  • Wedding breakfasts with sides
  • Weddings in a family garden
  • Barn and farm weddings

It’s worth telling train travellers that Martins Heron station is about 0.8 miles away.

What your quote should include

  • Payment terms and cancellation policy
  • Staffing on the day
  • If the price includes VAT
  • Plates, china and cutlery

Read the checklist

What comes off the roaster

Spit-roast lamb

With lamb as well, there are two roasts to choose from, which suits bigger events.

Salads, potatoes and coleslaw

Coleslaw is the natural partner for a pork roll, and salads and new potatoes work well on a plate.

How we price a hog roast for your wedding

Each price is built from:

  • Whether you want china
  • Site access
  • How long the roast and service take
  • Numbers

Most of the cost is the meat, the staff and the time on site. Slow roasting means we are on site for much of the day, and the quote reflects that.

Details that help

The more we know, the more accurate the quote. Useful details:

  • The date and time of the event
  • Any venue rules
  • The venue or postcode
  • Allergies we should know about

Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Use our quote form.

What happens on the day

The secret is time: the meat cooks gently until it’s tender while the skin turns into crackling. Then it rests briefly before our chef carves. In Crown Wood, evening wedding food often coincides with dusk: about 9:25pm at midsummer, 8:55pm in late May and 7:05pm in late September. A few lights by the serving table help guests and photos alike.

  1. We start with your date, venue, numbers and running order.
  2. You get a check on the date and venue, and a quote.
  3. We agree arrival, cooking spot and serving times with you and your venue.
  4. We cook through the day and serve right on cue.
  5. We clear away once everyone has eaten.

How to prepare

  • Name a contact for the day
  • Give us final numbers a week or so before
  • Think about shelter for your guests

Getting a price

Not sure how many to cater for? A rough figure is fine for a first quote, then confirm closer to the date. Use our quote form.

Get a quote

Read more

DIY versus a catered hog roast

You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.

Common questions in Crown Wood

Is Crown Wood close to London?

Roughly 29 miles from the centre of London, and we cover it as standard.

Can you cater after a service at St Paul?

Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is usually elsewhere. Send us the address.

What if our venue has its own caterer?

Many do, but some only allow approved caterers or charge a fee. Ask your venue early, and we will work with them on the details.

When should we book?

The earlier the better for popular dates. But do ask even at short notice: fill in our quote form.

Can the hog roast be cooked indoors?

No, the roast is always cooked outdoors under cover, at a safe distance from walls and tents. We can frequently serve indoors if the venue agrees.

Will there be enough to go round?

We size the roast to your numbers, so tell us your best estimate. The quote sets it out.

What comes with the hog roast?

The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.

Can we add a second roast?

Of course: lamb and pork together give guests a choice.

Before you choose a spot

A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:

  • A serving area close to where guests eat
  • Approval from the venue or marquee supplier
  • A route to wheel equipment to the spot

Not sure about the cooking spot? Send us a photo and we will tell you honestly.

Popular choices

  • Crackling
  • Roast or jacket potatoes
  • Stuffing and apple sauce
  • Hog roast rolls
  • Rotisserie chicken
  • Salads
  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Spit-roast lamb
  • New potatoes

View our menu

Planning a wedding hog roast in Crown Wood

Crown Wood is about 1 mile south-east of Bracknell, in Bracknell Forest. From village halls to gardens and fields, weddings around Crown Wood suit a hog roast. We cater 41 places in Bracknell Forest, from the larger towns to small villages. We cater events right across the region, from Crown Wood to Reading (11 miles away).

Heath Lake nearby makes a lovely backdrop for photos, and the countryside around Crown Wood suits an outdoor reception. After a ceremony at a church like St Paul, many couples move to a marquee or hall nearby, where the hog roast is waiting.

We cover weddings in every part of the RG12 postcode area and the streets around it. We can cater a wedding on streets such as Bere Road, Mendip Road and Bagshot Road, as long as there’s somewhere outside to cook. You’ll find Crown Wood on the A322, which makes the journey straightforward. For weddings just outside Crown Wood, we cover Birch Hill (1 mile south-west), Hanworth (1 mile south-west), Great Hollands (1 mile west), Wooden Hill (2 miles south-west) and Home Farm (2 miles west). Larger places within reach include Sandhurst (4 miles south-west), Binfield (3 miles north-west), College Town (4 miles south), Little Sandhurst (4 miles south-west) and Owlsmoor (4 miles south-west).

A little further out are The Lexicon (1.3 miles north) and Heatherwood Hospital (2.4 miles east). Within reach you’ll find Wildmoor Heath and Heath Lake.

  • Nearby schools include The Brakenhale School (0.8 miles north-west) and The Brakenhale School (0.8 miles north-west)
  • Pubs nearby include The Horse And Groom Public House (0.7 miles north-west)
Map of Crown Wood © OpenStreetMap contributors

A hog roast compared with other options

Next to a cold buffet, hot rolls carved to order go down much better late at night. The price depends on numbers, the menu and how long we serve, plus travel and access. There is no one-size price, which is why each one gets its own quote.

What you get with us

  • Serving and clearing done for you
  • Planned to your running order
  • A choice of salads and potatoes
  • Halloumi skewers and a vegan option too

See our prices page or what a hog roast costs.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote