Greater London · England
Wedding Hog Roast for East Wickham
Treat your guests to a proper hog roast at your wedding in East Wickham. We roast on site, carve to order and serve it hot.
- Relaxed, low-key weddings
- Evening food after the first dance
- Anniversary vow renewals
Book a hog roast in East Wickham
Wedding hog roast near East Wickham
A slow roast suits a wedding day that runs late: it can be held for a while once cooked, so a long speech won’t ruin the food. Popular choices include carved roast pork, halloumi skewers and rotisserie chicken, and we’re regularly asked to cater the main wedding meal and evening food after the first dance.
In East Wickham, venues set rules on outside caterers and gas cooking. A courtyard, garden or yard is ideal, and we will agree the details with them. Our staff serve and clear, so you’re not left handing out rolls.

- Where
- East Wickham (DA16, SE18, SE2)
- County
- Greater London
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Contact us for a quote
- Updated
- 26 October 2026
Planning a wedding hog roast in East Wickham
East Wickham is about 1 mile north-west of Welling, in Greater London. Planning a hog roast for your wedding in East Wickham? We cover the whole area. We cover all 764 towns and villages in Greater London, from the larger towns to small villages. We cater events right across the region, from East Wickham to London (about 8 miles away).
If you’re hoping for photos in Shoulder of Mutton Green, check whether the park needs permission for photography or gatherings. Marrying at St Mary the Virgin? A reception in a garden, barn or marquee close by gives the roaster an outdoor spot.
Here we cover the DA16, SE18 and SE2 postcode area, and we can cater your wedding anywhere in it. Local streets include Keats Road, Darwin Road and Edison Road; a wedding on any of them works well with outdoor space and a way in. We also bring hog roasts to weddings in Falconwood (1 mile south), Shooter's Hill (1 mile west), Blackfen (1 mile south), Plumstead (1 mile north-west) and Avery Hill (1 mile south-west). Larger places within reach include London (8 miles west), City of Westminster (11 miles west), Marylebone (11 miles west), Kensington (13 miles west), St Pancras (10 miles north-west) and Shoreditch (8 miles north-west).
Other landmarks nearby include Broadway Shopping Centre (2.3 miles south-east) and Greenwich Castle (4.3 miles west). Within reach you’ll find The Tarn and Summer Hill.
- Schools near East Wickham include Welling School (0.8 miles east) and Shooters Hill Sixth Form College (1.5 miles west)
- Local pubs include Tesco pub (within half a mile south-east)
Places near East Wickham
Also in East Wickham
What we serve, dish by dish
Halloumi and vegetable skewers (V)
Halloumi and vegetable skewers are the vegetarian choice: grilled halloumi with vegetables.
Salads, potatoes and coleslaw
Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, depending on the season and the occasion.
Is a hog roast right for your wedding?
Next to other evening food, a hog roast serves a crowd quickly once carving starts. Midweek and quieter months are often easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.
Why East Wickham hosts choose us
- Our staff serve and clear
- Cooked on the day, low and slow
- Salads, potatoes and coleslaw to go with it
- The classics: stuffing, apple sauce and crackling
Take a look at our pricing and the cost guide.
How we price a hog roast for your wedding
There’s no fixed price list, since every event is different. The main factors are:
- Crockery choices
- The serving time and how long we are on site
- Busy dates such as summer Saturdays
- How many people are eating
Distance is part of the price: travel is included in your quote, with any London charges listed. Give us the address for an accurate figure.
What we need to know
For a quick, accurate price, tell us:
- Dietary requirements
- Your date and serving time
- Rules from the venue or landowner
- Roughly how many people
Send us the date, the address or DA16 postcode and rough numbers, along with your serving time. We’ll check the date and send a quote. Send us your details through our quote form.
The process
On the day, we position the roaster under cover and get the hog cooking. From there it cooks low and slow for hours, timed so it’s ready when you want to eat. Winter weddings in East Wickham are dark by about 3:55pm, so plan a lit path from the party to the food.
- Send us the date, venue and guest numbers.
- We confirm the date and the venue and send a price.
- We fit timings around your running order.
- The hog roasts through the afternoon; our chef carves on cue.
- Our staff serve and clear, then we leave quietly.
How to prepare
- Choose someone to meet us on arrival
- Confirm numbers ahead of the day
- Make sure the cooking area is away from walls, tents and trees
Ask for a quote
Numbers not final yet? Give us your best estimate and we’ll quote on that, then confirm closer to the date. Use our quote form.
Read more
Common questions in East Wickham
What’s the nearest station to East Wickham?
East Wickham has its own station: Welling station.
Could you cook in Shoulder of Mutton Green?
Only if the landowner, normally the council, allows it. Check with them first, and tell us what they say.
How soon do you get booked up?
Popular dates go early. But it’s always worth asking: use our quote form.
How long does the roast need?
A whole hog roasts for several hours, so we arrive well before you want to eat. We work back from your serving time.
Do you cover East Wickham?
We do. Send us the address and we will confirm availability.
Is crockery included?
We bring plates as standard. If you’d like china, ask and we’ll add it to the quote.
Can you cook inside a hall or marquee?
No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. Serving inside is often possible, with the venue’s agreement.
What if it rains?
We roast under cover, so the food isn’t affected. Plan somewhere sheltered for eating.
For planners, venues and organisers
If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Sort that first.
If you’re planning an event on someone’s behalf, whether you’re a planner, a PA or on a committee, tell us who our contact on the day will be. We will keep everyone in the loop.
Planning the cooking spot
It’s worth planning the cooking area in advance. We look for:
- Space well clear of tents and trees
- A level, open cooking spot outside the marquee or barn
- Lighting for evening service
East Wickham is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.
If you’re unsure, send a picture of the space and the way in, and we will say what we think.
On the menu in East Wickham
- Hog roast rolls
- Crackling
- Stuffing and apple sauce
- Vegan option (Ve)
- Rotisserie chicken
- Spit-roast lamb
- Halloumi skewers (V)
- New potatoes
- Salads
- Roast or jacket potatoes
Diets, allergies and alternatives
Not everyone eats pork, so it is worth adding an alternative. A few pointers:
- Request gluten-free rolls if needed
- Collect dietary needs with RSVPs
- Stuffing normally contains gluten
- Note which guests do not eat pork, so we can add lamb, chicken or vegetarian options
Running late? A slow roast can wait a little. Just keep us informed.
Gluten-free rolls can be provided for the evening food.
Should I cook it myself?
You could roast a hog yourself, but it’s a long day’s work, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.
Some hosts try a barbecue instead, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.
- Cooked where you are, slowly, over several hours outdoors
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served by our staff at the time you choose, then cleared away