Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

West Berkshire · England

Wedding Hog Roast for Ecchinswell

Slow-roasted, carved in front of you and served hot: a hog roast for your wedding in Ecchinswell and the surrounding area.

  • Marquee weddings
  • Barn and farm weddings
  • Late-night wedding food

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Wedding hog roast in Ecchinswell

Wedding venues and ceremonies near Ecchinswell

Ecchinswell is about 5 miles south of Newbury, in West Berkshire. Wherever your wedding is in Ecchinswell, we can bring the roaster, given a suitable outdoor cooking area. We bring hog roasts to 155 places in West Berkshire. Our nearest city page is Reading, about 15 miles away.

For outdoor photos, Ladle Hill is close by. Put the station on your invitation: Thatcham station, about 4.6 miles north, is the nearest station.

Here we cover the RG20 postcode area, so your wedding can be anywhere in it. We can cater a wedding on streets such as Mill Lane, Oakfields Close and Ecchinswell Road or the roads around them, as long as there’s somewhere outside to cook. Close by, we cover weddings in Kingsclere (2 miles east), Bishop's Green (2 miles north), Headley (2 miles north-east), Plastow Green (2 miles north-east) and Mill Green (3 miles north-east). Further out, we also cater in Newbury (5 miles north), Thatcham (5 miles north), Burghfield Common (11 miles north-east), Speenhamland (5 miles north), Hungerford (12 miles north-west) and Spencers Wood (14 miles east).

Other landmarks nearby include West Berkshire Community Hospital (5.1 miles north) and Old Chapel Textile Centre (2.8 miles north). The countryside around Ecchinswell includes Ladle Hill and Audrey's Meadow.

  • Nearby schools include The Clere School (2 miles north-west)
  • Local pubs include The Royal Oak pub (within half a mile west)
Map of Ecchinswell © OpenStreetMap contributors

Wedding hog roast near Ecchinswell

A hog roast suits relaxed weddings in Ecchinswell: proper food, carved fresh, with plenty for everyone. Our staff serve and clear, so the day runs smoothly. Typical bookings include vow renewals and blessings and rustic barn receptions, serving carved roast pork, crackling and rotisserie chicken.

A wedding in a small place like Ecchinswell frequently means a field, a barn or a family garden. A hog roast is made for that: no kitchen, just level ground and cover. Let us know about access and ground. Let us know about allergies and dietary needs in advance, and we will tell you exactly what’s in each dish.

Area
Ecchinswell (RG20)
Area hub
West Berkshire
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Quoted for your event
Updated
26 October 2026
Guests at long tables under trees strung with festoon lights at an evening reception

Diets, allergies and alternatives

We give full allergen information for every dish. To help:

  • Ask for gluten-free rolls for coeliac guests
  • Give your coordinator the final menu
  • Count non-pork eaters, for lamb, chicken or a vegetarian choice
  • Put a dietary question on the invitation

You will not have to think about the food. We roast through the afternoon and carve at the agreed time.

Salads, new potatoes and roast potatoes make a full wedding breakfast.

A hog roast or other catering?

A common mix is a plated meal followed by an evening hog roast; others make the hog roast the main meal. A hog roast is frequently good value for a crowd, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

What you get with us

  • Halloumi skewers and a vegan option too
  • Served at the time you choose
  • Roasted on site, slowly, for hours
  • A choice of salads and potatoes

See our pricing and what a hog roast costs.

DIY versus a catered hog roast

Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.

Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.

What a hog roast costs

Each booking is quoted on its own, based on a few main things:

  • Distance from us
  • Whether you want china
  • Time on site
  • How many people are eating

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, so you know exactly what you are paying for.

What to tell us

The more we know, the more accurate the quote. Please include:

  • Any venue rules
  • Rough numbers
  • Your menu choices
  • A picture of the cooking area

We price every booking individually, based on numbers, menu, timings and distance. Tell us about your wedding for a quote: use our quote form.

Organising for someone else?

If you are a venue or event planner, we can fit around your other suppliers, sharing timings and a site plan.

If you are organising for someone else, such as a wedding planner, an office manager or a fête committee, let us know who we’ll deal with on the day. We’ll keep you both updated.

What happens on the day

On the day, we position the roaster under cover and get the hog cooking. It then roasts slowly for several hours, worked back from your serving time. At midsummer, sunset in Ecchinswell is about 9:25pm, so we can time the carving before or after your sunset photos. Sunset is around 8:55pm in late May and 7:10pm in late September.

  1. Tell us whether it is the wedding breakfast, the evening or both.
  2. We send a quote with the menu and staffing.
  3. The venue and we agree where the roaster goes.
  4. We set up and roast for hours.
  5. Our chef carves and the team serves and clears.

Before we arrive

  • Ensure the cooking area is away from walls, tents and trees
  • Give us final numbers a week or so before
  • Choose a level, open spot outdoors for the roaster

Getting a price

Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Send us your details through our quote form.

Ask for a quote

Read more

What we serve, dish by dish

Rotisserie chicken

Rotisserie chicken is a simple, popular alternative to pork, turned until the skin is golden.

Rolls and gluten-free rolls

Soft rolls hold the pork, stuffing and apple sauce together, easy to eat standing up. Ask for gluten-free rolls if you need them.

FAQs for Ecchinswell

How far is Ecchinswell from London?

About 53 miles from central London.

Is Ecchinswell too small for a hog roast?

No, we come to small places too. Tell us about lanes, gates and the ground.

Can a hog roast be our wedding breakfast?

It works well as a relaxed main meal, with alternatives for non-pork eaters.

Can you be flexible on serving time?

We work back from when you want to eat, and we can hold the roast for a while if the day runs behind.

What’s the price?

Each event is priced on its own, depending on numbers, menu, timings and travel. Ask us for a quote.

When should we book?

Summer Saturdays and December book up first. Quieter dates can frequently be booked at shorter notice. Ask and we’ll check.

Do you cover Ecchinswell?

We do. Tell us the venue or postcode and we will confirm availability.

Can you cater for vegetarians?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. Please note we do not offer halal meat.

Why choose wedding hog roast in Ecchinswell?

The carving station brings guests together, and it looks great in photos.

People around Ecchinswell book us for small gatherings and big outdoor days alike. For example:

  • Barn and farm weddings
  • Blessings and renewals
  • Small, informal weddings
  • The day after the wedding

Historic houses near Ecchinswell include Highclere Castle (3.4 miles west). If your reception is at a historic house or estate, ask early about its rules on caterers and gas cooking.

Comparing caterers

  • Arrival time and how long the roast needs
  • How dietary needs are handled
  • Staffing on the day
  • Plates, china and cutlery

Choosing a hog roast caterer

  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote