Greater London · England
Wedding Hog Roast for Finchley
Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Book a hog roast for your wedding in Finchley.
- Marquee receptions
- The day after the wedding
- Vow renewals and blessings
Book a hog roast in Finchley
About our wedding hog roast in Finchley
A hog roast is made for marquee, barn and garden weddings near Finchley. The roaster cooks outside under cover, and the food is served in the marquee or barn. For relaxed, low-key weddings and home weddings, we can cook crackling, carved roast pork and salads.
In Finchley, venues set rules on outside caterers and gas cooking. Ask about a courtyard or garden, and we will agree the details with them. The carving happens right in front of your guests, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.

- Where
- Finchley (N3, N2, N12, NW11)
- Area hub
- Greater London
- Menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Contact us for a quote
- Last updated
- 26 October 2026
Should I cook it myself?
If you are confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we’ll explain what’s supplied and how it works when we quote.
A barbecue is the other obvious choice, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.
How it works
Carving is part of the show: our chef carves the pork in front of the queue, with crackling for everyone who wants it. In Finchley, evening wedding food often coincides with dusk: about 9:20pm at midsummer, 8:55pm in late May and 7:05pm in late September. Festoon lights by the carving station look lovely in the photos.
- Send us the date, venue and guest numbers.
- We check the venue’s rules and the date, then quote.
- We fit timings around your running order.
- The hog roasts through the afternoon; our chef carves on cue.
- Our staff serve and clear, then we leave quietly.
Before we arrive
- Have a covered area for eating in case of rain
- Make sure we can wheel the roaster to the spot
- Have a level outdoor spot ready
Getting a price
A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Fill in our quote form.
Planning help
How we price a hog roast for your wedding
The biggest factors are:
- Travel to Finchley
- The number of people
- The serving time and how long we are on site
- Busy dates such as summer Saturdays
For larger numbers, a hog roast is typically good value, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.
Getting an accurate quote
These are the details we need:
- Rules from the venue or landowner
- Your menu choices
- Any dietary needs or allergies
- Where the event is
Send us the date, the address or N3 postcode and rough numbers, along with your serving time. We will confirm availability and send a price. Use our quote form.
Weddings in Finchley: venues, ceremonies and travel
Finchley is about 6 miles north of City of Westminster, in Greater London. Wherever your wedding is in Finchley, we can bring the roaster, as long as there is an outdoor spot to cook. Finchley is one of 764 towns and villages in Greater London we cover. We cater events right across the region, from Finchley to London (about 8 miles away).
Among the historic houses close to Finchley are Heath Hall (1.8 miles south) and Kenwood House (2.1 miles south). Grand venues like these generally set rules for outside caterers, so ask before you book. Planning photos in Victoria Park? It’s worth checking the park’s rules first.
We bring hog roasts to weddings all over the N3, N2, N12 and NW11 postcode area. We can cater a wedding on streets such as Station Road, Chaplin Square and Market Place or the roads around them, wherever there’s an outdoor spot for the roaster. With the B1462 close by, Finchley is easy for us to reach. Nearby, we also cater weddings in Church End (1 mile west), Woodside Park (1 mile north), North Finchley (1 mile north), Friern Barnet (2 miles north-east) and Oakleigh Park (2 miles north). Larger places within reach include London (8 miles south-east), City of Westminster (6 miles south), Marylebone (6 miles south), Kensington (7 miles south), St Pancras (6 miles south-east) and Shoreditch (7 miles south-east).
Other landmarks nearby include Grand Arcade (1 mile north) and Municipal Borough of Finchley (under half a mile east). Within reach you’ll find Highgate Hill and Lakeside Nature Reserve.
- Schools near Finchley include Bishop Douglass School (0.5 miles south) and Woodhouse College (1 mile north-east)
- Pubs nearby include The Elephant Inn (0.8 miles north)
- Local facilities include Francis Skaryna Belarusian Library and Museum (1.1 miles north)
A hog roast compared with other options
Compared with a three-course plated meal, a hog roast wedding breakfast is relaxed and normally costs less per head. It still feels like a feast. Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.
Why book with us
- Slow-roasted at your venue, not reheated
- Crackling for everyone who wants it
- Fresh carving at the serving station
- All the equipment comes with us
Take a look at our pricing or what a hog roast costs.
Allergies and dietary needs
With a bit of planning, dietary needs are easier to handle. A few tips:
- Collect dietary needs with RSVPs
- Ask for gluten-free rolls for coeliac guests
- Count non-pork eaters, for lamb, chicken or a vegetarian choice
- Confirm final numbers a week or so before
Evening food usually goes out an hour or two after the first dance, timed with you in advance.
Ask for gluten-free rolls for any coeliac guests.
About the food
Rolls and gluten-free rolls
Rolls make a hog roast easy to eat anywhere. Gluten-free rolls can be provided on request.
Spit-roast lamb
Spit-roast lamb is popular alongside the pork, and handy for anyone who doesn’t eat pork.
For planners, venues and organisers
Booking for a club or group? A single point of contact keeps things simple, particularly when timings shift.
If you are planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We’ll keep everyone in the loop.
Places near Finchley
More for events in Finchley
Finchley: your questions answered
What if our house in Finchley has no side access?
It depends on access: a rear gate or yard normally works. Send us a photo and we will tell you honestly.
We’re gathering after a service at St Paul's Finchley: can you cater?
Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is typically elsewhere. Send us the address.
Can you cater for vegetarians?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we don’t offer halal meat.
Do you serve the food?
Our chef carves and our staff serve, and we clear up when service is finished.
Can the hog roast be cooked indoors?
It cooks outside, under a gazebo, on a level spot. The food can be carried in and served indoors where the venue allows.
How long does the roast need?
Several hours, depending on the size and the weather, which is why we arrive hours ahead. We plan the timings from when you want to eat.
What about coeliacs?
We can supply gluten-free rolls on request. You’ll get allergen details for everything.
How soon do you get booked up?
Popular dates go early. But do ask even at short notice: use our quote form.
Before you choose a spot
Most outdoor spaces can work if a few things are right. Here’s what helps:
- Permission for outside catering
- A way in for the roaster
- A level, open cooking spot outside the marquee or barn
As a London location, Finchley is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.
Not sure about the cooking spot? Send us a picture and we will tell you honestly.
What we serve
- Salads
- Hog roast rolls
- Vegan option (Ve)
- Stuffing and apple sauce
- Crackling
- New potatoes
- Spit-roast lamb
- Halloumi skewers (V)
- Rotisserie chicken
- Roast or jacket potatoes
- Roasted on site for several hours, outdoors under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Our team serves at your chosen time and clears up afterwards