East Sussex · England
Hog Roast Wedding Catering in Guestling Green, East Sussex
Wedding hog roast in Guestling Green: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Home weddings
- Second-day get-togethers
- Anniversary vow renewals
Planning an event in Guestling Green?
Wedding hog roast in Guestling Green, slow-roasted on site
For a relaxed wedding in Guestling Green, a hog roast hits the right note: proper food, carved fresh, with plenty for everyone. We serve and tidy up, so you can enjoy it. Whether it is late-night wedding food and marquee receptions, we will put together a menu of rotisserie chicken, salads and carved roast pork for your guests.
Near Guestling Green, weddings are often in fields, barns or gardens. That’s where a hog roast shines: no kitchen needed, just an outdoor cooking spot. Tell us about lanes, gates and ground conditions. The hog is roasted on site at your wedding, low and slow, for hours, then carved fresh for your guests.
- Where
- Guestling Green (TN35)
- Area hub
- East Sussex
- Menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Ask us for a quote
- Updated
- 27 October 2026
Prices and what affects them
We don’t use a fixed price list, because every wedding is different. What matters most:
- Numbers
- Site access
- The menu and extras such as lamb or chicken
- The date and time of year
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, so you know exactly what you are paying for.
Getting an accurate quote
Good details mean a good quote. Useful details:
- A picture of the cooking area
- Rough numbers
- Allergies we should know about
- Any extras, such as lamb, chicken or china
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll confirm availability and send a price. Send us your details through our quote form.
Events we cater in Guestling Green
It feels generous and relaxed, which suits informal weddings.
People around Guestling Green book us for small gatherings and big outdoor days alike. Popular choices:
- The day after the wedding
- Late-night wedding food
- Marquee receptions
- Wedding breakfasts
Marrying at St Laurence's Church? A reception in a garden, barn or marquee close by gives the roaster an outdoor spot.
Before booking anyone
- Whether travel is included
- Which meats, sides and extras are included
- If the price includes VAT
- How dietary needs are handled
Guestling Green: your questions answered
Could you cook in Speckled Wood?
Only if the landowner, usually the council, allows it. Check with them first, and tell us what they say.
Which station is closest to Guestling Green?
The closest is Three Oaks station, roughly 1.1 miles away.
Can you cater in Guestling Green?
Yes. We cover London and the South East, Guestling Green and the rest of East Sussex included. Tell us the venue and we’ll quote.
What do people get?
Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
How do we prepare?
Just the agreed spot and a contact on the day. Everything for roasting and serving comes with us.
Can we have a hog roast as the main meal?
Of course: carved pork on plates with sides, with our staff serving.
Is a hog roast enough for a wedding?
Quantities are based on your guest list, and we will confirm it in writing.
How much will it be?
Numbers, menu and travel decide the price. Tell us your date and we’ll send a price.
Getting married in Guestling Green?
Guestling Green is about 4 miles north-east of Hastings, in East Sussex. Guestling Green and the surrounding area are covered for weddings. Guestling Green is one of 289 places in East Sussex we cover. Our nearest city page is Canterbury, about 33 miles away.
It’s worth telling train travellers that Three Oaks station is about 1.1 miles away. If you want countryside in your photos, Church Wood and Robsack Wood is not far, and the countryside around Guestling Green suits an outdoor reception. The sea is within about 4 miles, so seaside venues are close. We will plan a sheltered cooking spot.
For weddings in TN35, we just need to know where the roaster can cook and a serving time. That could mean a wedding in a garden on Chapel Lane, Higham Gardens and Winchelsea Road or the roads around them, as long as there’s somewhere outside to cook. For weddings just outside Guestling Green, we cover Guestling (1 mile south-west), Friar's Hill (1 mile south-east), Bachelor's Bump (1 mile south-west), Fairlight (1 mile south-east) and Pett (2 miles east). We also serve nearby towns such as Hastings (4 miles south-west), Bexhill-on-Sea (8 miles south-west), St Leonards (4 miles south-west), Hastings Old Town (3 miles south-west), Belmont (3 miles south-west) and Langney (15 miles south-west).
Other landmarks nearby include Hastings Castle (3.3 miles south-west) and Priory Meadow Shopping Centre (3.4 miles south-west). Within reach you’ll find Church Wood and Robsack Wood.
- Nearby schools include Buckswood School (0.7 miles north) and The Hastings Academy (1.2 miles south-west)
- Pubs nearby include The Hope Public House (less than half a mile north-west)
The menu, dish by dish
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, while salads and potatoes make a plated meal.
Spit-roast lamb
Spit-roast lamb is popular alongside the pork, especially for guests who don’t eat pork.
How it works
The roaster cooks outdoors, on a level, open spot under cover, away from buildings, marquee walls and overhanging branches. We agree exactly where before the day. Golden-hour photos in Guestling Green at midsummer come around 9:15pm, which helps us time evening food around your photos. In late May, sunset is about 8:45pm, and in late September about 7:00pm.
- Tell us your date, venue and numbers.
- We confirm the date and the venue and send a price.
- We agree timings with your venue coordinator.
- The hog roasts through the afternoon; our chef carves on cue.
- Our staff serve and clear, then we leave quietly.
Getting ready for the day
- Give us a contact number for the day
- Ask about allergies and dietary needs beforehand
- Tell us about narrow gates or side passages
Get a quote
Every quote lists the menu, the serving time, staff and plates, so it’s easy to compare like for like. Send us your details through our quote form.
Planning help
Why choose a hog roast in Guestling Green?
Next to other evening food, carving serves plenty of people fast. Travel matters for the price: travel is included in your quote, with any London charges listed. Tell us the exact address for an accurate figure.
Why book with us
- Planned to your running order
- Serving and clearing done for you
- A choice of salads and potatoes
- Halloumi skewers and a vegan option too
Take a look at our pricing or what a hog roast costs.
Towns and villages near Guestling Green
Also in Guestling Green
Where the roaster can go in Guestling Green
It is worth planning the cooking area in advance. We look for:
- The venue’s agreement to a gas-fired roaster
- Step-free access for our equipment
- A level spot near, but not too near, the marquee
If in doubt, send us a picture of the spot and we’ll advise.
Popular choices
- New potatoes
- Halloumi skewers (V)
- Hog roast rolls
- Vegan option (Ve)
- Spit-roast lamb
- Roast or jacket potatoes
- Stuffing and apple sauce
- Crackling
- Rotisserie chicken
- Salads
Diets, allergies and alternatives
A hog roast is pork, so plan for anyone who doesn’t eat it. Some ways to look after everyone:
- Note which guests don’t eat pork, for lamb, chicken or a vegetarian choice
- Give us vegetarian and vegan numbers
- Stuffing normally contains gluten
- Ask for gluten-free rolls for coeliac guests
You won’t have to think about the food. We arrive hours before serving, roast through the day and carve on cue.
Some couples add lights around the serving area; tell your venue or marquee supplier.
Planners, venues and businesses
If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Sort that first.
For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.
- Cooked where you are, slowly, over several hours outdoors
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away