East Sussex · England
Wedding Hog Roast in Mill Corner
Slow-roasted, carved in front of you and served hot: a hog roast for your wedding in Mill Corner and the surrounding area.
- Rustic barn receptions
- Relaxed, low-key weddings
- The main wedding meal
Slow-roasted pork in Mill Corner
How the day works
We cook on a gas-fired roaster, so we do not need mains power to cook. Golden-hour photos in Mill Corner at midsummer come around 9:15pm, so we can time the carving before or after your sunset photos. Sunset is around 8:45pm in late May and 7:00pm in late September.
- We start with your date, venue, numbers and running order.
- You get a check on the date and venue, and a quote.
- We agree arrival, cooking spot and serving times with you and your venue.
- We cook through the day and serve right on cue.
- We clear away once everyone has eaten.
How to prepare
- Have a level outdoor spot ready
- Check there’s nothing overhead or close by that could catch the heat
- Collect dietary needs and allergies in advance
How to get a price
To get a quote, just tell us the date, where the wedding is and roughly how many. A photo of the cooking area helps. Send us your details through our quote form.
Related guides
Wedding hog roast in Mill Corner, carved to order
For the wedding breakfast, a hog roast becomes a plated meal: carved pork with salads, new potatoes or roast potatoes, on china if you’d like. We serve spit-roast lamb, rotisserie chicken and new potatoes, and we are regularly asked to cater weddings in a family garden and marquee weddings.
Rural weddings around Mill Corner have a magic of their own, and slow-roasted pork carved for guests adds to it. Plan a firm route in, especially if it rains. We plan the timings around your day, because the roast has to start hours before you eat, so the food is ready at the right moment.
- Location
- Mill Corner (TN31)
- Area hub
- East Sussex
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Alongside
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quotes
- Ask us for a quote
- Page updated
- 26 October 2026

Prices and what affects them
A few things make the biggest difference to the price:
- How many people are eating
- Menu choices and extras
- Plates or china
- Time on site
Numbers make the biggest difference: bigger groups typically cost less per head, because the roaster, staff and travel cost much the same either way.
What we need to know
Here’s what we’ll ask:
- The address or postcode
- Your menu choices
- The date and time of the event
- Dietary requirements
Send us the date, the address or TN31 postcode and rough numbers, along with your serving time. We will confirm availability and send a price. Fill in our quote form.
Places near Mill Corner
Other occasions in Mill Corner
What we serve, dish by dish
Halloumi and vegetable skewers (V)
Not everyone eats meat, and halloumi skewers give them a proper hot option.
Rotisserie chicken
For guests who don’t eat pork, rotisserie chicken is the easy answer, and children typically like it too.
Looking after everyone
We give full allergen information for every dish. To help:
- Share the menu with your venue coordinator
- Confirm final numbers a week or so before
- Halal isn’t offered, so plan separately if needed
- Collect dietary needs with RSVPs
For evening food, we carve as the dancing gets going, timed with you in advance.
Festoon lights by the carving station look lovely in evening photos.
Getting married in Mill Corner?
Mill Corner is about 8 miles north of Hastings, in East Sussex. We cater weddings of every size in Mill Corner. Mill Corner is one of 289 places in East Sussex where we cater. We cater events right across the region, from Mill Corner to Canterbury (30 miles away).
Nearby historic houses include Great Dixter (1.2 miles north) and Durhamford Manor (4.1 miles south-west). If your reception is at a historic house or estate, ask early about its rules on caterers and gas cooking. Wedding photographers in the area often head for Flatropers Wood, and the countryside around Mill Corner suits an outdoor reception.
Weddings anywhere in TN31 start with an outdoor spot for the roaster and a serving time. For weddings just outside Mill Corner, we cover Snagshall (2 miles west), Staplecross (2 miles west), Cackle Street (3 miles south), Cripp's Corner (3 miles south-west) and Brede (3 miles south). Within a short drive, we also cover Hastings (8 miles south), Bexhill-on-Sea (11 miles south-west), St Leonards (9 miles south), Hastings Old Town (9 miles south), Belmont (8 miles south) and Heathfield (15 miles west).
Green spaces nearby include Flatropers Wood.
- Pubs nearby include Hayes Arms Hotel (0.9 miles north-east)
Mill Corner questions
Is Mill Corner too small for a hog roast?
No, we come to small places too. Let us know about access and the cooking spot.
Is Mill Corner close to London?
About 47 miles from central London.
What if our venue has its own caterer?
It depends on the venue. Check with them first, and we’ll work with them on the details.
Does the roaster have to be outside?
The roaster always stays outside, under cover, away from buildings and marquee walls. We can often serve indoors if the venue agrees.
What’s included?
Pork, stuffing, apple sauce and crackling in a soft roll. Your quote lists any sides and extras.
What if it rains?
The roaster is under cover, so a shower doesn’t stop us. Your guests will want somewhere dry to eat.
Can you cook inside the marquee?
Outside, under its own cover, a safe distance from the marquee. We can serve inside the marquee if the supplier agrees.
How soon do you get booked up?
Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Ask and we’ll check.
Working with your venue
Booking for a club or group? One clear contact makes everything easier, especially on the day.
For workplace bookings, check with facilities about gas equipment and vehicle access. We will fit in with site rules.
Before you choose a spot
It’s worth planning the cooking area in advance. The ideal spot has:
- A route to wheel equipment to the spot
- Lighting for evening service
- A safe distance from marquee walls, buildings and trees
Not sure about the cooking spot? Send us a photo and we will tell you honestly.
From the roaster
- Hog roast rolls
- Salads
- Rotisserie chicken
- Stuffing and apple sauce
- Crackling
- New potatoes
- Spit-roast lamb
- Roast or jacket potatoes
- Vegan option (Ve)
- Halloumi skewers (V)
Events we cater in Mill Corner
It works for the main meal and the evening, so it is good value.
A hog roast suits a wide range of occasions in Mill Corner. Typical bookings include:
- Blessings and renewals
- Marquee receptions
- Post-wedding gatherings
- Intimate weddings
Guests coming by rail will want to know that Doleham station is about 4.3 miles away.
What to look for in a quote
- Where the roaster goes and what it needs
- Payment terms and cancellation policy
- Who carves and who serves
- Exactly what’s included in the price
DIY versus a catered hog roast
A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.
Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away