Greater London · England
Wedding Hog Roast in Newbury Park
Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Book a hog roast for your wedding in Newbury Park.
- Evening receptions
- Small, informal weddings
- Home weddings
Wedding hog roast in Newbury Park
Looking after everyone
A hog roast is pork, so plan for anyone who does not eat it. Some ways to look after everyone:
- Collect dietary needs with RSVPs
- Stuffing normally contains gluten, so check the allergen list
- Note which guests don’t eat pork, for lamb, chicken or a vegetarian choice
- Request gluten-free rolls if needed
If speeches overrun or the band starts late, we adjust. Your coordinator can keep us posted.
Salads, new potatoes and roast potatoes make a full wedding breakfast.
Wedding hog roast near Newbury Park
A hog roast is made for marquee, barn and garden weddings near Newbury Park. We cook outside, under cover, and serve inside where the venue allows. On the menu are rotisserie chicken, salads and new potatoes, and we’re regularly asked to cater weddings in a marquee and barn and farm weddings.
Couples in Newbury Park frequently hold the reception at a local venue or at home. We need an outdoor cooking area clear of the venue, so check with the venue early. Your quote spells out what’s included: the date, the serving time, the menu and the plates, with no surprises on the day.
- Location
- Newbury Park (IG2, IG6, IG3)
- Area hub
- Greater London
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Ask us for a quote
- Updated
- 27 October 2026

Is a hog roast right for your wedding?
A common mix is a plated meal followed by an evening hog roast; others make the hog roast the main meal. What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we are on site for much of the day, which is built into the price.
What you get with us
- The classics: stuffing, apple sauce and crackling
- Halloumi skewers and a vegan option too
- Salads, potatoes and coleslaw to go with it
- Our staff serve and clear
The process
Serving is straightforward: the chef carves and the team serves, with the sides served alongside. Afterwards we clear the serving area and pack away. Winter weddings in Newbury Park are dark by about 3:50pm, so plan a lit path from the party to the food, while a June wedding has light until about 9:20pm.
- Choose the main meal, the evening food or both.
- You get a quote listing menu, staff and plates.
- We confirm the cooking spot and access with the venue.
- We arrive early and roast slowly on site.
- We carve and serve, then clear away.
Getting ready for the day
- Ensure we can wheel the roaster to the spot
- Pick a flat, open area outside for cooking
- Keep the spot clear of buildings, marquee walls and overhanging branches
Getting a price
We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your wedding: use our quote form.
Related guides
Newbury Park questions
Could you cook in Valentines Park?
Only if the landowner, usually the council, allows it. Ask them first.
We are gathering after a service at Saint Laurence Church: can you cater?
Yes, at a nearby hall, home or venue with room to cook outside. Food is generally served at the reception venue rather than the church. Send us the address.
Can we add a second roast?
Lamb and chicken are both available alongside the hog.
Can you cater in Newbury Park?
Yes. We cater across London and the South East, including Newbury Park and Greater London. Send us the address for a quote.
What if it rains?
We cook under a gazebo, so rain is not a problem for the roast. Somewhere covered for people to eat helps.
Can the hog roast be cooked indoors?
No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. Serving inside is frequently possible, with the venue’s agreement.
Can you cook inside the marquee?
Always outside, away from the marquee walls. We can serve inside the marquee if the supplier agrees.
Do you serve the food?
Our chef carves and our staff serve, and we clear up when service is finished.
What a hog roast costs
Every booking is priced individually, based on a few main things:
- Site access
- How many people are eating
- Whether you want china
- Menu choices and extras
For larger numbers, a hog roast is usually good value, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.
What we need to know
Good details mean a good quote. Useful details:
- Rules from the venue or landowner
- Roughly how many people
- A photo of the cooking area
- Your menu choices
Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Send us your details through our quote form.
DIY versus a catered hog roast
You could go for a cold buffet, but hot, freshly carved roast pork is a different experience.
Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.
Space, access and the venue
A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:
- The venue’s agreement to a gas-fired roaster
- Clear space away from the marquee and any branches
- Light near the carving station after dark
Newbury Park is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.
If you are unsure, send a photo of the space and the way in, and we will say what we think before booking.
What we serve
- Halloumi skewers (V)
- New potatoes
- Roast or jacket potatoes
- Salads
- Crackling
- Hog roast rolls
- Rotisserie chicken
- Stuffing and apple sauce
- Spit-roast lamb
- Vegan option (Ve)
Places near Newbury Park
Other occasions in Newbury Park
Newbury Park weddings: local tips
Newbury Park is about 3 miles north of Barking, in Greater London. We cater weddings across Newbury Park and nearby, from gardens to fields. Newbury Park is one of 764 towns and villages in Greater London we cover. Our bookings stretch from Newbury Park to London (9 miles away).
If you are marrying at a church near Newbury Park, such as Saint Laurence Church, and holding the reception nearby, the hog roast can be cooking while you say your vows. Put the station on your invitation: the nearest station is Seven Kings station, about 1 mile south-east.
Anywhere in IG2, IG6 and IG3, we can bring the roaster to you. We can cater a wedding on streets such as Lynn Road, Bute Road and Duke Road or the roads around them, wherever there’s an outdoor spot for the roaster. Newbury Park sits on or near the A12, so getting the roaster to your wedding is simple. Other places close to Newbury Park we cover include Gants Hill (1 mile west), Barkingside (1 mile north), Seven Kings (1 mile south-east), Ilford (1 mile south) and Cranbrook (1 mile south-west). We also serve nearby towns such as London (9 miles south-west), City of Westminster (11 miles south-west), Marylebone (11 miles west), Kensington (13 miles south-west), St Pancras (9 miles west) and Shoreditch (8 miles south-west).
Well-known places in the area include Goodmayes Hospital (1 mile east) and Waltham Holy Cross Urban District (1.7 miles north). Open spaces near Newbury Park include Hainault Lodge and Hollow Pond.
- Schools near Newbury Park include Oaks Park High School (under half a mile north-east)
Planners, venues and businesses
Marquee hire companies often have rules about cooking near their tents, so let them know about the roaster. We’ll keep the roaster well clear of the marquee.
For workplace bookings, check with facilities about gas equipment and vehicle access. We will fit in with site rules.
The menu, dish by dish
Crackling
For many people, the crackling is the best bit: crisp, golden and full of flavour.
Salads, potatoes and coleslaw
Crunchy coleslaw suits roast pork, and salads and new potatoes work well on a plate.
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards