Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

East Sussex · England

Wedding Hog Roast in Warbleton

Give your guests a proper hog roast at your wedding in Warbleton. We roast on site, carve to order and serve it hot.

  • Barn and farm weddings
  • Wedding breakfasts with sides
  • Second-day get-togethers

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Wedding hog roast in Warbleton

Wedding hog roast in Warbleton, carved to order

The carving station becomes a focal point: guests gather, the chef carves and the crackling disappears fast. It feels like an occasion. Typical bookings include post-wedding gatherings and evening receptions, serving crackling, salads and halloumi skewers.

Near Warbleton, weddings are often in fields, barns or gardens. A hog roast is made for that: no kitchen needed, just an outdoor cooking spot. Let us know about access and ground. We bring the people to serve and clear up, so nobody in your party has to serve.

Garden lawn with a dressed table, ready for an outdoor event
Where
Warbleton (TN21)
County
East Sussex
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Ask us for a quote
Last updated
26 October 2026

Why choose wedding hog roast in Warbleton?

Evening guests love hot food, especially after dancing.

In Warbleton and nearby, we cater for all sorts of events. Popular bookings include:

  • Weddings in a marquee
  • Blessings and renewals
  • Rustic barn receptions
  • Weddings in a family garden

Wedding photographers in the area often head for Selwyns Wood.

Questions to ask before you book

  • VAT, if it applies
  • Allergen information for every dish
  • Travel and any London charges
  • Which meats, sides and extras are included

Choosing a hog roast caterer

Warbleton questions

Do you come out to small places like Warbleton?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Can you cater after a service at The Parish Church of St Mary?

Yes, at a nearby hall, home or venue with room to cook outside. Food is normally served at the reception venue rather than the church. Send us the address.

Do we need to provide electricity?

Cooking is gas-fired, so no mains power is needed for the roast. A socket nearby is useful for lighting.

Will guests be full?

Quantities are based on your guest list, and we will confirm it in writing.

When do you start roasting?

Hours rather than minutes. You will know our arrival time in advance.

Can the hog roast be cooked indoors?

It cooks outside, under a gazebo, on a level spot. Serving indoors is generally fine if the venue is happy.

Is there a non-pork option?

Add lamb, chicken, halloumi and vegetable skewers or a vegan option. Please note we do not offer halal meat.

How big a hog will we need?

We plan quantities from the numbers you give us, and we’ll confirm everything in writing.

Prices and what affects them

We don’t use a fixed price list, since every event is different. What matters most:

  • The menu and extras such as lamb or chicken
  • The number of people
  • How easy it is to reach the spot
  • Travel to Warbleton

A hog roast is frequently good value for a crowd, because one whole roast feeds a lot of people. Extras, china and longer service add to it.

What we need to know

To check availability and the cooking area, we’ll need:

  • Allergies we should know about
  • Rules from the venue or landowner
  • Your date and serving time
  • Where the event is

Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Fill in our quote form.

Space, access and the venue

The cooking area is the main thing to plan. Check these:

  • Permission for outside catering
  • A route to wheel equipment to the spot
  • Space well clear of tents and trees

Not sure about the cooking spot? Send us a picture and we will tell you honestly before booking.

Popular choices

  • Roast or jacket potatoes
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Spit-roast lamb
  • Vegan option (Ve)
  • New potatoes
  • Stuffing and apple sauce
  • Hog roast rolls
  • Salads
  • Crackling

Browse the menu

Planning a wedding hog roast in Warbleton

Warbleton is about 5 miles north of Hailsham, in East Sussex. Thinking about a hog roast for your wedding in Warbleton? We cover the whole area. We bring hog roasts to 289 places in East Sussex, from the larger towns to small villages. We cater events right across the region, from Warbleton to Brighton (about 19 miles away).

Marrying at The Parish Church of St Mary? A reception in a garden, barn or marquee close by gives the roaster an outdoor spot. Historic houses near Warbleton include Horselunges Manor (4 miles south). Historic houses and estates often have rules on outside caterers, so check early if that’s your venue. With the High Weald National Landscape within about 6 miles, there are country venues, barns and gardens nearby. Check the cooking spot with the venue.

For weddings in TN21, we just need to know where the roaster can cook and roughly how many guests. Nearby, we also cater weddings in Vines Cross (1 mile south-west), Maynard's Green (1 mile west), Old Heathfield (1 mile north), Horam (2 miles west) and Sandy Cross (2 miles north-west). Within a short drive, we also cover Eastbourne (11 miles south), Hastings (13 miles east), Bexhill-on-Sea (10 miles south-east), Seaford (14 miles south-west), Lewes (13 miles west) and Hailsham (5 miles south).

Well-known places in the area include Hellingly Hospital (3.6 miles south) and Sussex Farm Museum (1.7 miles west). Open spaces near Warbleton include Selwyns Wood.

  • Local pubs include The Black Duck pub (under half a mile east)
Map of Warbleton © OpenStreetMap contributors

About the food

Roast pork

We carve as we serve, so it stays hot and juicy right to the last roll.

Stuffing and apple sauce

Sharp, sweet apple sauce and savoury sage and onion stuffing go with the pork perfectly. Note that stuffing normally contains gluten.

Full catering or machine hire?

A barbecue is the other obvious choice, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.

Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.

Diets, allergies and alternatives

Rolls and stuffing generally contain gluten, and gluten-free rolls are available on request. Other tips:

  • Note which guests do not eat pork, so we can add lamb, chicken or vegetarian options
  • Give final numbers in good time
  • Give us vegetarian and vegan numbers
  • If any guests need halal food, arrange it separately

We will be at the venue for most of the day, working quietly in the background.

Salads, new potatoes and roast potatoes make a full wedding breakfast.

How the day works

The roaster cooks outdoors, under a gazebo on level ground, well clear of walls, tents and trees. We agree exactly where before the day. At a December wedding in Warbleton, it is dark by about 3:55pm, so the route from the reception to the hog roast needs lighting.

  1. Tell us your date, venue and numbers.
  2. We check the venue’s rules and the date, then quote.
  3. We agree timings with your venue coordinator.
  4. We roast during the day, then carve at the agreed time.
  5. We serve, tidy up and slip away.

Preparing for the day

  • Choose someone to meet us on arrival
  • Have a level outdoor spot ready
  • Confirm numbers ahead of the day

How to get a price

We price every booking individually, based on numbers, menu, timings and distance. Tell us about your wedding for a quote: use our quote form.

Ask for a quote

Related guides

Planners, venues and businesses

Some venues add a fee for outside caterers, so check before booking. We’ll liaise with them on access and set-up.

Event organisers often ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we will tell you what we can send.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote