Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Hampshire · England

Hog Roast Wedding Catering in Warnford, Hampshire

We bring a hog roast for your wedding to Warnford and nearby, cooking slowly at your venue and serving it hot, with our staff looking after the serving.

  • Second-day get-togethers
  • Barn and farm weddings
  • Evening food after the first dance

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Wedding hog roast in Warnford

Where the roaster can go in Warnford

Planning the cooking spot is the key. A quick checklist:

  • A way in for the roaster
  • Approval from the venue or marquee supplier
  • A serving area close to where guests eat

If you are unsure, send a picture of the space and the way in, and we’ll say what we think before you book.

On the menu in Warnford

  • Spit-roast lamb
  • Crackling
  • Halloumi skewers (V)
  • Hog roast rolls
  • Roast or jacket potatoes
  • Salads
  • Rotisserie chicken
  • Stuffing and apple sauce
  • New potatoes
  • Vegan option (Ve)

View our menu

About our wedding hog roast in Warnford

A hog roast gives your wedding a centrepiece: people gather round as the chef carves. It feels like an occasion. We serve carved roast pork, spit-roast lamb and salads, and we’re regularly asked to cater relaxed, low-key weddings and wedding breakfasts.

A wedding in a small place like Warnford often means a field, a barn or a family garden. That is where a hog roast shines: no kitchen, just level ground and cover. Let us know about access and ground. We plan the timings around your day, working back from when you want to eat, so the food is ready at the right moment.

A large white marquee on grass with trees behind
Location
Warnford (SO32)
Area hub
Hampshire
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Quoted for your event
Last updated
26 October 2026

For planners, venues and organisers

For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.

Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we’ll confirm what we can provide.

Questions from Warnford

How far is Warnford from London?

Roughly 56 miles from the centre of London, and we cover it as standard.

Do you cater at venues in the South Downs National Park?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.

What if things run late?

Within reason, we can. Give us a contact on the day and we’ll fit around changes.

Can you cater in Warnford?

Yes, Warnford is in our area. Tell us the venue or postcode and we’ll confirm availability.

How much will it be?

Each event is priced on its own, based on numbers, menu, service time and distance. Tell us about your wedding for a quote.

Do you serve the food?

You don’t need anyone else: we carve, serve and tidy up.

What if it rains?

We cook under a gazebo, so rain is not a problem for the roast. A marquee, hall or barn for eating makes all the difference.

Can you do gluten-free?

Ask for gluten-free rolls and we will bring them. We will give you full allergen information for every dish.

Occasions we serve in Warnford

Hot food late in the evening is always welcome, especially after dancing.

Our roaster has been booked for all sorts of events around Warnford, such as:

  • Intimate weddings
  • The day after the wedding
  • Blessings and renewals
  • Weddings in a marquee

Marrying at Church of Our Lady? A reception in a garden, barn or marquee close by gives the roaster an outdoor spot.

What your quote should include

  • What the price includes, item by item
  • How dietary needs are handled
  • Whether travel is included
  • The deposit, balance and cancellation terms

Our full booking checklist

Catered or do it yourself?

A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.

Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

Getting married in Warnford?

Warnford is about 8 miles west of Petersfield, in Hampshire. We cover Warnford and its neighbours for weddings. Warnford is one of 683 towns and villages in Hampshire we cover. You can also see our page for Southampton, about 14 miles away.

Within reach of Warnford are historic houses such as Hinton Ampner House (3.1 miles north-west). Grand venues like these generally set rules for outside caterers, so ask before booking. For outdoor photos, Beacon Hill is close by, and the countryside around Warnford suits an outdoor reception. The South Downs National Park is within about 8 miles of Warnford, with plenty of rural wedding settings. Check the cooking spot with the venue.

Anywhere in SO32, we can bring the roaster to you. If your venue is just outside Warnford, we also cover Bramdean (3 miles north), Hinton Ampner (3 miles north-west), Beauworth (3 miles north-west), Cheriton (4 miles north-west) and Bishop's Sutton (5 miles north). Within a short drive, we also cover Winchester (10 miles west), Gosport (14 miles south), Havant (11 miles south-east), Eastleigh (11 miles west), Fareham (11 miles south) and Horndean (8 miles south-east).

The countryside around Warnford includes Shutts Copse and Beacon Hill.

  • Pubs nearby include The George And Falcon Inn (less than half a mile south)
Map of Warnford © OpenStreetMap contributors

The process

A hog roast is always cooked outside, under a gazebo on level ground, well clear of walls, tents and trees. We agree exactly where before the day. Winter weddings in Warnford are dark by about 4:00pm, so plan a lit path from the party to the food.

  1. We start with your date, venue, numbers and running order.
  2. We check the venue’s rules and the date, then send a quote.
  3. Timings and the cooking spot are agreed with you and the venue coordinator.
  4. We cook through the day and serve right on cue.
  5. Our staff clear the serving area and we leave quietly.

Getting ready for the day

  • Plan somewhere sheltered for people to eat if it rains
  • Name a contact for the day
  • Have a level outdoor spot ready

Ask for a quote

Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Fill in our quote form.

Get a quote

Read more

Allergies and dietary needs

Most people love a hog roast, but it is pork. Here’s how to cover everyone:

  • Pass numbers for vegetarians and vegans to us
  • Ask about dietary needs on your RSVP card
  • If any guests need halal food, arrange it separately
  • Ask for gluten-free rolls for coeliac guests

Running late? A slow roast can wait a little. Your coordinator can keep us posted.

China crockery can be added for the wedding breakfast, as an extra.

How we price a hog roast for your wedding

There is no fixed price list, since every event is different. The main factors are:

  • How easy it is to reach the spot
  • How long the roast and service take
  • Numbers
  • Plates or china

Numbers make the biggest difference: the price per head usually falls as numbers rise, because the roaster, staff and travel cost much the same either way.

What we need to know

A few details help us give you an accurate quote. Here’s what’s useful:

  • The date and when you’d like to eat
  • Allergies we should know about
  • Your menu choices
  • Rough numbers

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: use our quote form.

Why choose a hog roast in Warnford?

Compared with a cold evening buffet, hot rolls carved to order go down much better. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, with everything listed.

Why book our hog roast in Warnford

  • Rolls with stuffing, apple sauce and crackling
  • Serving and clearing done for you
  • Salads, potatoes and coleslaw to go with it
  • Self-contained: roaster, cover and serving kit

Read our pricing and the cost guide.

  • Roasted slowly at your venue, outdoors and under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote