Bracknell Forest · England
Wedding Hog Roast for Wildridings
Wedding hog roast in Wildridings: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Rustic barn receptions
- Home weddings
- Marquee receptions
Slow-roasted pork in Wildridings
Getting married in Wildridings?
Wildridings is about 1 mile south-west of Bracknell, in Bracknell Forest. Thinking about a hog roast for your wedding in Wildridings? We cover the whole area. Wildridings is one of 41 places in Bracknell Forest we cover. We cater events right across the region, from Wildridings to Reading (about 10 miles away).
For outdoor photos, Heath Lake is close by, and the countryside around Wildridings suits an outdoor reception. It is worth telling train travellers that Bracknell station, about 0.6 miles north-east, is the nearest station.
We cover weddings in every part of the RG12 postcode area. That could mean a wedding in a garden on Mill Lane, Frog Lane and Rectory Lane or the roads around them, as long as there is somewhere outside to cook. With the A3095 close by, Wildridings is simple for us to get to. Close by, we cover weddings in Easthampstead (1 mile south-east), Bracknell (1 mile north-east), Harmans Water (1 mile east), Amen Corner (1 mile west) and Priestwood (1 mile north). Larger places within reach include Sandhurst (4 miles south), College Town (5 miles south), Little Sandhurst (4 miles south-west), Owlsmoor (4 miles south) and Winkfield Row (3 miles north-east).
Nearby you will also find The Lexicon (0.8 miles north-east) and Pinewood Hospital (2.1 miles south-west). The countryside around Wildridings includes Heath Lake and Wildmoor Heath.
- Schools near Wildridings include The Brakenhale School (under half a mile east) and The Brakenhale School (within half a mile east)
- Local pubs include The Horse And Groom Public House (0.5 miles east)
Wedding hog roast near Wildridings
Couples book a hog roast for the main meal, the evening or both. We roast at the venue through the ceremony and drinks, then carve at the time you’ve set. Whether it’s the main wedding meal and vow renewals and blessings, we can cook spit-roast lamb, halloumi skewers and crackling for your guests.
In Wildridings, a local ceremony and a marquee reception is a lovely, personal choice. The roaster cooks a safe distance from the marquee. Tell us about access to the field or garden. Everything is cooked on the day, at your venue, slowly, over several hours, then carved fresh for your guests.
- Area
- Wildridings (RG12)
- Region
- Bracknell Forest
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Contact us for a quote
- Last updated
- 26 October 2026
Also near Wildridings
Also in Wildridings
How it works
The roaster is gas-fired, so cooking does not depend on mains power. At midsummer, sunset in Wildridings is about 9:25pm, so we can time the carving before or after your sunset photos. Sunset is around 8:55pm in late May and 7:05pm in late September.
- Send us the date, venue and guest numbers.
- We confirm the date and the venue and send a price.
- We fit timings around your running order.
- The hog roasts through the afternoon; our chef carves on cue.
- We serve, tidy up and slip away.
Preparing for the day
- Check there’s a route to wheel the equipment in, without steps
- Choose a level, open spot outdoors for the roaster
- Think about shelter for your guests
Get a quote
To get a quote, just tell us the date, where the wedding is and roughly how many. A picture of where the roaster could go helps us check the space. Use our quote form.
Read more
Prices and what affects them
Each price is built from:
- The journey to the venue
- How long the roast and service take
- How easy it is to reach the spot
- Busy dates such as summer Saturdays
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. Every event gets its own quote, so you know exactly what you are paying for.
What we need to know
When you enquire, please mention:
- The address or postcode
- Your menu choices
- Rough numbers
- Any dietary needs or allergies
If you’re comparing hog roast caterers for Wildridings, ask each one exactly what’s included. We spell it out in ours. For a quote, send us your details through our quote form.
Working with your venue
Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we’ll tell you what we can send.
Many venues set rules for outside caterers, including where gas cooking is allowed. Check early, and tell us what they ask for.
Wildridings questions
What’s the nearest station to Wildridings?
The closest is Bracknell station, roughly 0.6 miles away.
Can you cater after a service at St Michael and St Mary Magdalene's Church?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is typically served at the reception venue rather than the church. Tell us where you will gather.
Do we need to provide electricity?
Cooking is gas-fired, so no mains power is needed for the roast. Power can help with lighting after dark.
How soon do you get booked up?
Summer Saturdays and December book up first. Quieter dates can often be booked at shorter notice. Send your date and we’ll check.
Do you do evening food?
Of course. We’ll agree a serving time around your running order.
Can we have both pork and lamb?
Of course: lamb and pork together give guests a choice.
Do you clear up?
Our staff clear up after service, leaving the spot as we found it.
How long does the roast need?
Hours rather than minutes. You will know our arrival time in advance.
Before you choose a spot
Before the day, it helps to think about where the roaster will go. The ideal spot has:
- Space well clear of tents and trees
- A short walk from the serving station to the guests
- Power for lights in the evening
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly before you book.
On the menu in Wildridings
- Stuffing and apple sauce
- Salads
- Vegan option (Ve)
- Crackling
- Halloumi skewers (V)
- Hog roast rolls
- Spit-roast lamb
- Roast or jacket potatoes
- New potatoes
- Rotisserie chicken
The menu, dish by dish
Crackling
Crackling is what people queue for: golden, crunchy and salty.
Stuffing and apple sauce
Stuffing and a dollop of apple sauce turn a pork roll into a hog roast roll, just as they should.
Should I cook it myself?
Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.
Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.
A hog roast or other catering?
Some couples have a formal meal and a hog roast in the evening; others have the hog roast as the main event. What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we’re on site for much of the day, which is built into the price.
Why book with us
- Fresh carving at the serving station
- Crackling for everyone who wants it
- Self-contained: roaster, cover and serving kit
- Staff to serve, so you do not have to
Take a look at how we price or our hog roast cost guide.
Looking after everyone
Tell us about dietary needs early and we’ll help. Some ideas:
- Give us vegetarian and vegan numbers
- Confirm final numbers a week or so before
- If any guests need halal food, arrange it separately
- Ask for gluten-free rolls for coeliac guests
On your wedding day, the food should look after itself. We roast through the afternoon and carve at the agreed time.
Add spit-roast lamb for a second roast.
- Cooked where you are, slowly, over several hours outdoors
- Freshly carved pork with crackling, stuffing and apple sauce
- Lamb, chicken and vegetarian options alongside the pork
- Our team serves at your chosen time and clears up afterwards