Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Bracknell Forest · England

Wedding Hog Roast in Easthampstead

Slow-roasted, carved in front of you and served hot: a hog roast for your wedding in Easthampstead and across Bracknell Forest.

  • Blessings and renewals
  • Home weddings
  • Intimate weddings

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A hog roast near Easthampstead

How our wedding hog roast works in Easthampstead

We look after guests who don’t eat pork: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers and a vegan option. Halal meat isn’t available. We serve carved roast pork, spit-roast lamb and crackling, and typical bookings are for wedding breakfasts with sides and barn and farm weddings.

A farm or garden wedding near Easthampstead suits a hog roast. We need level ground, cover and a way in. Tell us about dietary needs and allergies when you enquire, and we will tell you exactly what’s in each dish.

A knife carving slices from a roast pork joint
Where
Easthampstead (RG12)
Area hub
Bracknell Forest
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quote
Ask us for a quote
Page updated
26 October 2026

What comes off the roaster

Halloumi and vegetable skewers (V)

Not everyone eats meat, so halloumi and vegetable skewers ensure they’re not left with just salad.

Rolls and gluten-free rolls

Everything goes into a soft roll, perfect for eating on the move. Gluten-free rolls are available on request.

Wedding venues and ceremonies near Easthampstead

Easthampstead is about 1 mile south-west of Bracknell, in Bracknell Forest. Easthampstead is well within our area for weddings. Easthampstead is one of 41 places in Bracknell Forest where we cater. You can also see our page for Reading, about 10 miles away.

Wedding photographers in the area often head for Heath Lake. Put the station on your invitation: the nearest station is Bracknell station, about 0.6 miles north.

Wherever your wedding is in RG12, we can bring the roaster to you. Whether your wedding is on Mill Lane, Redvers Road and Rectory Lane or anywhere nearby, we’ll bring the roaster to you. Easthampstead is on the A3095, which makes the journey straightforward. If your venue is just outside Easthampstead, we also cover Wildridings (1 mile north-west), Bracknell (1 mile north-east), Harmans Water (1 mile east), Jennett's Park (1 mile east) and Priestwood (1 mile north). Larger places within reach include Sandhurst (4 miles south), College Town (4 miles south), Little Sandhurst (4 miles south-west), Owlsmoor (3 miles south) and Winkfield Row (3 miles north-east).

Nearby you will also find Pinewood Hospital (2.1 miles south-west) and The Lexicon (0.9 miles north). Open spaces near Easthampstead include Heath Lake and Wildmoor Heath.

  • Schools near Easthampstead include The Brakenhale School (within half a mile north-east) and The Brakenhale School (less than half a mile north-east)
  • Nearby, you will find The Horse And Groom Public House (less than half a mile north-east)
Map of Easthampstead © OpenStreetMap contributors

Why a carved hog roast beats a buffet

Next to a wedding barbecue, a hog roast feeds everyone at once from one roast without batches coming off a grill. A hog roast is often good value for a crowd, because one whole roast feeds a lot of people. Extras, china and longer service add to it.

Why Easthampstead hosts choose us

  • Cooked on the day, low and slow
  • Fresh carving at the serving station
  • Timed around your day
  • Staff to serve, so you don’t have to

Read our prices page and our hog roast cost guide.

Planners, venues and businesses

Event organisers frequently ask caterers for paperwork such as a risk assessment. Tell us what you need and we will tell you what we can send.

If you are planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We’ll keep everyone in the loop.

Planning for dietary needs

A hog roast is pork, so plan for anyone who doesn’t eat it. Some ways to look after everyone:

  • Put a dietary question on the invitation
  • Give final numbers in good time
  • Pass numbers for vegetarians and vegans to us
  • Share the menu with your venue coordinator

We’ll be at the venue for most of the day, out of the way, by the cooking area.

Choose sides to make it a full meal.

Planning the cooking spot

It is worth planning the cooking area in advance. We look for:

  • Lighting for evening service
  • Space well clear of tents and trees
  • A way in for the roaster

If in doubt, send us a picture of the spot and we will advise before booking.

From the roaster

  • New potatoes
  • Spit-roast lamb
  • Salads
  • Hog roast rolls
  • Halloumi skewers (V)
  • Crackling
  • Rotisserie chicken
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • Roast or jacket potatoes

See the full menu

How it works

From setting up to the last roll, we look after the food, so you can enjoy your wedding. Winter weddings in Easthampstead are dark by about 3:55pm, so plan a lit path from the party to the food.

  1. Choose the main meal, the evening food or both.
  2. We send a quote with the menu and staffing.
  3. We confirm the cooking spot and access with the venue.
  4. We arrive early and roast slowly on site.
  5. We carve and serve, then clear away.

Getting ready for the day

  • Give us a contact number for the day
  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Choose a level, open spot outdoors for the roaster

How to get a price

We price every booking individually, because numbers, menu, serving time and travel vary. Tell us about your wedding for a quote: send us your details through our quote form.

Ask for a quote

Read more

Your questions about a hog roast for your wedding in Easthampstead

What’s the nearest station to Easthampstead?

Bracknell station, about 0.6 miles north of the centre.

Can you cater after a service at St Michael and St Mary Magdalene's Church?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is usually served at the reception venue rather than the church. Send us the address.

What space does the roaster need?

Enough level ground outdoors for the roaster and a serving table under cover, plus a step-free route to wheel the equipment in. Send us a picture if you’re unsure.

Where do you cook at a marquee wedding?

Always outside, away from the marquee walls. We can serve inside the marquee if the supplier agrees.

How far ahead should we book?

The earlier the better for popular dates. But it is always worth asking: send us your details through our quote form.

What if it rains?

Rain does not stop the cooking. A marquee, hall or barn for eating makes all the difference.

Who serves?

You don’t need anyone else: we carve, serve and tidy up.

What about coeliacs?

Ask for gluten-free rolls and we’ll bring them. We will give you full allergen information for every dish.

Events we cater in Easthampstead

It’s relaxed, generous wedding food, which suits informal weddings.

We’re booked for all kinds of occasions in Easthampstead and nearby. Popular bookings include:

  • Post-wedding gatherings
  • Weddings in a family garden
  • Blessings and renewals
  • The main wedding meal

Couples marrying at local churches such as St Michael and St Mary Magdalene's Church often hold the reception nearby, with the roast cooking through the ceremony.

Questions to ask before you book

  • The menu, including sides and any extras
  • What the cooking area needs: space, cover and access
  • A clear list of what’s included
  • Plates, china and cutlery

Read the checklist

How we price a hog roast for your wedding

Here’s what affects the price:

  • Menu choices and extras
  • Season and day of the week
  • The number of people
  • Site access

Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. A simple menu keeps the cost down.

Details that help

When you get in touch, please mention:

  • A photo of the cooking area
  • Dietary requirements
  • The venue or postcode
  • The date and when you’d like to eat

Busy weekends book up early, especially summer Saturdays and December Fridays. Send us your date for a quote: use our quote form.

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote