Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Hampshire · England

Wedding Hog Roast for Woolmer

Wedding hog roast in Woolmer: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Late-night wedding food
  • The day after the wedding
  • Farm weddings

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A hog roast near Woolmer

A hog roast compared with other options

Next to a wedding barbecue, one roast feeds all your guests together without batches coming off a grill. Midweek and quieter months are often easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.

Why us?

  • Salads, potatoes and coleslaw to go with it
  • The classics: stuffing, apple sauce and crackling
  • All the equipment comes with us
  • Our staff serve and clear

Read our pricing or what a hog roast costs.

About our wedding hog roast in Woolmer

A hog roast is made for marquee, barn and garden weddings near Woolmer. The roaster cooks outside under cover, and serve inside where the venue allows. Popular choices include halloumi skewers, carved roast pork and crackling, and we’re regularly asked to cater marquee weddings and farm weddings.

Near Woolmer, weddings are often in fields, barns or gardens. A hog roast is made for that: no kitchen needed, just an outdoor cooking spot. Tell us about lanes, gates and ground conditions. You will know what’s included before booking: serving times, the menu, staff and anything else agreed.

Location
Woolmer (GU33)
Region
Hampshire
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Quoted for your event
Page updated
27 October 2026
An outdoor evening reception lit by festoon lights in the trees

Should I cook it myself?

You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.

Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

Questions from Woolmer

Can you do a hog roast at a venue in the South Downs National Park?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will follow the site rules.

Can you cater after a service at St Matthew's Church?

Yes, at a nearby hall, home or venue with room to cook outside. Food is usually served at the reception venue rather than the church. Send us the address.

Is a hog roast enough for a wedding?

For the main meal, add sides such as salads and potatoes; for evening food, rolls are typically enough.

What comes with the hog roast?

Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.

Can we just hire the roaster?

DIY machine hire is available. We’ll explain what’s supplied and how it works when we quote.

Can we add a second roast?

Yes, spit-roast lamb can go alongside the pork.

How big a hog will we need?

The roast is chosen to suit how many you’re feeding, so tell us your best estimate. We will confirm the menu in the quote.

Do you bring plates?

We supply plates as standard. China is available at an extra cost.

Perfect for your wedding in Woolmer

It feels generous and relaxed, perfect for an informal day.

Hosts in Woolmer book us for small gatherings and big outdoor days alike. Popular choices:

  • Relaxed, low-key weddings
  • Barn and farm weddings
  • Wedding breakfasts
  • Weddings in a family garden

After a ceremony at a church like St Matthew's Church, many couples move to a marquee or hall nearby, where the hog roast is waiting.

What to look for in a quote

  • The space, cover and access they need
  • Any travel or access charges
  • What the price includes, item by item
  • What crockery is supplied

Read the checklist

For planners, venues and organisers

For workplace bookings, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

Venues frequently have rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and pass on anything they need from us.

Step by step

We take care of everything from the first hour of roasting to clearing away, so you can enjoy your wedding. At midsummer, sunset in Woolmer is about 9:20pm, which helps us time evening food around your photos. In late May, sunset is about 8:55pm, and in late September about 7:05pm.

  1. Tell us whether it’s the wedding breakfast, the evening or both.
  2. You get a quote listing menu, staff and plates.
  3. The venue and we agree where the roaster goes.
  4. We arrive early and roast slowly on site.
  5. We carve and serve, then clear away.

Preparing for the day

  • Make sure the cooking area is away from walls, tents and trees
  • Let us know about tight access
  • Plan somewhere sheltered for people to eat if it rains

Ask for a quote

We price every booking individually, based on numbers, menu, timings and distance. Ask us for a quote for your wedding: use our quote form.

Get a quote

Read more

About the food

Rolls and gluten-free rolls

Soft rolls hold the pork, stuffing and apple sauce together, easy to eat standing up. Ask for gluten-free rolls if you need them.

Crackling

Crackling takes hours to get right, which is exactly what a slow hog roast gives it.

What a hog roast costs

The price comes down to:

  • The number of people
  • The journey to the venue
  • The menu and extras such as lamb or chicken
  • The date and time of year

Distance is part of the price: we include travel in the quote, with any London charges listed. Tell us the exact address so the quote is accurate.

Details that help

When you contact us, it helps to include:

  • The venue or postcode
  • Where the roaster could go, ideally with a picture
  • An estimate of numbers
  • Dietary requirements

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll confirm availability and send a price. Use our quote form.

Before you choose a spot

Planning the cooking spot is the key. Check these:

  • A level, open cooking spot outside the marquee or barn
  • Approval from the venue or marquee supplier
  • A safe distance from marquee walls, buildings and trees

If you’re unsure, send a picture of the space and the way in, and we will say what we think.

Popular choices

  • New potatoes
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Crackling
  • Rotisserie chicken
  • Spit-roast lamb
  • Hog roast rolls
  • Salads
  • Vegan option (Ve)
  • Roast or jacket potatoes

View our menu

Wedding venues and ceremonies near Woolmer

Woolmer is about 2 miles south of Bordon, in Hampshire. We cover Woolmer and its neighbours for weddings. We cover all 683 towns and villages across Hampshire, from the larger towns to small villages. You can also see our page for Guildford, about 17 miles away.

Wedding photographers in the area frequently head for Deadwater Valley. It is worth telling train travellers that Liss station is about 2.8 miles away. The South Downs National Park is within about 7 miles of Woolmer, with plenty of rural wedding settings. Check the cooking spot with the venue.

We cater weddings across the GU33 postcode area. Local streets include Benhams Lane and Petersfield Road; a wedding on any of them works well with outdoor space and a way in. Close by, we cover weddings in Greatham (1 mile south), Blackmoor (1 mile north-west), Longmoor (1 mile south-east), Weavers Down (2 miles east) and Liss Forest (2 miles south). Further out, we also cater in Farnborough (15 miles north), Fleet (13 miles north), Horndean (13 miles south-west), Aldershot (12 miles north-east), Alton (6 miles north-west) and Waterlooville (15 miles south-west).

Nearby you’ll also find Chase Community Hospital (1.7 miles north-east) and The Romany Museum (2.8 miles west). Green spaces nearby include Deadwater Valley and Selborne Hill.

  • Local schools include Mill Chase Academy (2.4 miles north-east)
Map of Woolmer © OpenStreetMap contributors
  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote