Bracknell Forest · England
Care Home Hog Roast in Warfield Park
We bring a hog roast day across Warfield Park and Bracknell Forest, roasting on site and carving to order, with our staff looking after the serving.
- Staff thank-you lunches
- Home anniversaries
- Residents’ themed days
Care home hog roast for Warfield Park
What happens on the day
Here’s how the day usually runs: we arrive, set up under cover and start roasting, the roast cooks gently through the day, and our chef carves it when you are ready. In Warfield Park, December daylight ends around 3:55pm, so winter hog roast days are best kept to lunchtime.
- We talk through residents’ needs with your team.
- We send a quote.
- We set up outdoors, clear of access routes.
- Food goes out on plates.
- We leave the grounds tidy.
Getting ready for the day
- Choose a level, open spot outdoors for the roaster
- Name a contact for the day
- Let us know about tight access
Get a quote
To get a quote, just tell us the date, where the care home event is and roughly how many. A picture of where the roaster could go helps us check the space. Use our quote form.
Read more
Care home hog roast in Warfield Park, slow-roasted on site
A hog roast day gives residents something to look forward to. The smell drifts through the home, residents can watch the carving, and families can join in. For open days and home anniversaries, we’ll put together a menu of halloumi skewers, apple sauce and thinly carved roast pork and more.
Care homes around Warfield Park are frequently in converted houses with gardens. Tell us about access. The hog is roasted on site at your care home event, low and slow, for hours.
- Location
- Warfield Park (RG42, RG12, SL5)
- Area hub
- Bracknell Forest
- Menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Contact us for a quote
- Last updated
- 26 October 2026
Also near Warfield Park
Other occasions in Warfield Park
Why choose a hog roast in Warfield Park?
Compared with a trip out, it is easier for everyone to enjoy. Midweek and quieter months are frequently easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.
Why book with us
- Our staff serve and clear
- Planned to your running order
- Cooked on the day, low and slow
- Crackling for everyone who wants it
Read our pricing or our hog roast cost guide.
Space, access and the venue
Before the day, it helps to think about where the roaster will go. The ideal spot has:
- Somewhere for residents to eat comfortably
- A level spot in the garden or car park
- Away from emergency routes
If you are unsure, send a photo of the space and the way in, and we will say what we think before you book.
What we serve
- Stuffing and apple sauce
- Roast pork, carved
- Vegan option (Ve)
- Salads
- New potatoes
- Halloumi skewers (V)
- Roast potatoes
- Rotisserie chicken
What we serve, dish by dish
Stuffing and apple sauce
Sage and onion stuffing and apple sauce are the classic partners, cutting through the richness of the pork.
Halloumi and vegetable skewers (V)
Some residents will be vegetarian, so halloumi and vegetable skewers ensure they’re not left with just salad.
Working with your venue
Some venues charge a fee if you bring in your own caterer, so check before booking. We will work with the venue on access and the cooking spot.
For venues and planners, we’re happy to work alongside your team.
Perfect for your care home event in Warfield Park
It brings a sense of occasion to an ordinary day.
Lots of different events suit a hog roast in Warfield Park. Typical bookings include:
- Thank-you meals for staff
- Days for relatives
- Retirement community days
- Day centre events
For families visiting by train, Martins Heron station, about 1 mile south, is the nearest station.
Comparing caterers
- Any travel or access charges
- What crockery is supplied
- If the price includes VAT
- Who carves and who serves
Warfield Park: care homes and access
Warfield Park is about 1 mile east of Wick Hill, in Bracknell Forest. Planning a hog roast day in Warfield Park? We can help. Warfield Park is one of 41 towns and villages in Bracknell Forest we cover. We cater events right across the region, from Warfield Park to Reading (about 11 miles away).
Residents who remember days out at Heath Lake may enjoy talking about them over lunch. If your residents have links with St Martin's Church, a fête or open day together is a nice moment for a hog roast.
Anywhere in RG42, RG12 and SL5, we can roast on site for your residents. Whether your care home event is on Birch Lane, North Road and Long Hill Road or anywhere nearby, we will bring the roaster to you. If your venue is just outside Warfield Park, we also cover Chavey Down (1 mile south-east), Winkfield Row (1 mile north-east), Whitegrove (1 mile north-west), Bullbrook (1 mile south-west) and Martins Heron (1 mile south). Within a short drive, we also cover Sandhurst (6 miles south-west), Binfield (3 miles west), Great Hollands (3 miles south-west), Popeswood (3 miles west), Hanworth (3 miles south-west) and College Town (6 miles south-west).
Well-known places in the area include The Lexicon (1.4 miles west) and Heatherwood Hospital (1.6 miles south-east). Green spaces nearby include Heath Lake.
- Local schools include Lambrook (0.9 miles north) and Garth Hill College (1.3 miles west)
Warfield Park: your questions answered
Is Warfield Park close to London?
About 27 miles from central London, and we cover it as standard.
What’s the nearest station to Warfield Park?
The closest is Martins Heron station, roughly 1 mile away.
How do you handle allergies?
We provide full allergen information for every dish. Gluten-free rolls can be provided.
Can you serve at lunch?
Tell us the time that suits residents, and we will be ready.
Can families and staff join in?
Many homes make it a family day.
Do you come to Warfield Park?
Yes. We cater across London and the South East, Warfield Park and the rest of Bracknell Forest included. Tell us the venue and we’ll quote.
What’s included?
Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.
How soon do you get booked up?
Summer Saturdays and December book up first. Quieter dates can frequently be booked at shorter notice. Ask and we will check.
What a hog roast costs
The biggest factors are:
- Numbers
- The serving time and how long we are on site
- Whether you want china
- How easy it is to reach the spot
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you are paying for.
What to tell us
To get the best quote, send us:
- What the outdoor space is like
- The date and when you’d like to eat
- Which meats and sides you’d like
- Anything the venue has asked for
Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Send us your details through our quote form.
Allergies and dietary needs
A hog roast is pork, so plan for anyone who does not eat it. Here’s how to cover everyone:
- Plan separately for halal if needed
- Tell us who doesn’t eat pork
- Stuffing typically contains gluten
- Tell us about dietary needs in advance
We can serve inside or out, as you prefer.
Chicken can be added.
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away