Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

East Sussex · England

Catering Company in Eastbourne, East Sussex

Hot, hearty food for your event in Eastbourne: from our roaster and grill, served by our team.

  • Milestone birthdays
  • Work events and open days
  • Gatherings after a service

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Caterers in Eastbourne

Event catering in Eastbourne, served hot

We always include meat-free choices: halloumi and vegetable skewers and a vegan burger or sausage. Spit-roast lamb, rotisserie chicken and barbecue chicken cover guests who don’t eat pork. Whether it’s birthdays and garden parties and residents’ days, we’ll put together a menu of pulled pork, spit-roast lamb and halloumi skewers.

In Eastbourne, we cater at offices, clubs, schools, homes and venues. Wherever it is, we need a level, open spot outdoors to cook. Our staff serve and clear, so nobody in your party has to serve or tidying up afterwards.

A grill full of beef burgers over a hot fire
Location
Eastbourne (BN23, BN22, BN21, BN20)
Area hub
East Sussex
What we cook
Hog roast, BBQ or both
Extras
Vegetarian and vegan options, salads and sides
Quotes
Contact us for a quote
Last updated
27 October 2026

Space, access and the venue

Most outdoor spaces can work with a little planning. Here’s what helps:

  • Somewhere dry for guests to eat if it rains
  • A spot well clear of buildings
  • Room for a serving table and a queue

If in doubt, send us a picture of the spot and we will advise.

Popular choices

  • Pulled pork
  • Hog roast rolls
  • Rotisserie chicken
  • Beef burgers
  • Beef brisket
  • Potatoes
  • Sausages
  • Vegan burger or sausage (Ve)
  • Halloumi skewers (V)
  • Coleslaw
  • Salads
  • Spit-roast lamb

Browse the menu

How it works

Our chef cooks and our staff serve, so the queue keeps moving. After service, we tidy up and pack away. Late May in Eastbourne has light until about 8:50pm, and midsummer until about 9:15pm, which gives summer events long evenings.

  1. Tell us about the event: what it is, when and where.
  2. You get a menu suggestion and a price.
  3. We agree where we’ll cook.
  4. We cook on site and serve at the agreed time.
  5. We clear up and leave the spot tidy.

How to prepare

  • Measure the narrowest gate or passage
  • Check there’s nothing overhead or close by that could catch the heat
  • Give us final numbers a week or so before

How to get a price

Busy weekends book up early, so ask early for summer Saturdays and December. Send us your date for a quote: fill in our quote form.

Ask for a quote

Related guides

Eastbourne events: venues and access

Eastbourne is in East Sussex. Hosts in Eastbourne book us for events of all sizes. We cover all 289 towns and villages across East Sussex, from the larger towns to small villages. Our bookings stretch from Eastbourne to Brighton (19 miles away).

For anyone arriving by rail, Hampden Park station, about 0.7 miles north-west, is the nearest station. If you had Princes Park in mind, ask the council or landowner before booking caterers. The South Downs National Park is within about 6 miles of Eastbourne. Some venues in protected landscapes have rules for outside caterers and cooking, so check with yours. The sea is within about 2 miles of Eastbourne, so breezy days are common: a sheltered spot keeps the cooking steady.

Here we cover the BN23, BN22, BN21 and BN20 postcode area. Streets in the area include Vine Square, Ashford Square and Howard Square, and an event on any of them works with a garden, drive or yard for the roaster. Being close to the A22 and A259, Eastbourne is simple for us to get to for your event. Neighbouring places where we cater events include Hailsham (6 miles north), Seaford (8 miles west), Bexhill-on-Sea (9 miles north-east), Newhaven (10 miles west) and Hastings (13 miles north-east). Eastbourne is among the bigger towns we cover in East Sussex, with lots of choice for events.

A little further out are Pevensey Castle (3 miles north-east) and Royal Sussex Regimental Museum (1 mile south-east). Open spaces near Eastbourne include Combe Hill.

  • Local schools include Ratton School (1.1 miles west) and WMG Academy for Young Engineers (1.5 miles south-west)
  • Pubs nearby include The King's Arms Public House (0.9 miles south-east)
Map of Eastbourne © OpenStreetMap contributors

A closer look at the menu

Rotisserie chicken

Golden rotisserie chicken can be served in a roll or on a plate alongside the pork.

Roast pork

Everything starts with the slow-roasted pork: carved thick or thin, as people like it, and served hot.

Is our catering right for your event?

Compared with booking several food vans, a single caterer means one menu, one queue and one point of contact. Distance is part of the price: travel is included in your quote, with any London charges listed. Give us the address so the quote is accurate.

Why book with us

  • Our staff serve and clear
  • Cooked where you are
  • Two menus to choose from
  • An itemised quote

Read our pricing or how the two menus compare.

Questions from Eastbourne

Can you do a hog roast at a venue in the South Downs National Park?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will work to whatever the site needs.

Can you do a hog roast in Princes Park?

Only with permission from the park’s owner, generally the council, and many parks don’t allow cooking. Check with them first, and tell us what they say.

Can you cater a small event?

Tell us your numbers and we’ll suggest what works. For smaller numbers, a barbecue is frequently the best fit.

Do you only do hog roasts?

No: choose a hog roast, a barbecue or both, with vegetarian and vegan options on each.

Do you work with wedding planners and venues?

Yes. We are happy to agree access, timings and the cooking spot with your venue or planner.

Can you do halal?

No, we don’t offer halal meat. Vegetarian and vegan options are available, or halal food can be arranged separately.

Do you cater indoors?

We cook outdoors under cover, but we can often serve inside if the venue agrees. Check with your venue.

What kind of caterers are you?

We cook on site at your event: hog roast and BBQ menus, with meat-free options. Our staff serve and clear.

What catering costs

Each booking is quoted on its own, based on a few main things:

  • Which meats and sides you choose
  • Whether you want china
  • Access to the cooking area
  • The date and time of year

Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. A simple menu keeps the cost down.

Getting an accurate quote

A few details help us give you an accurate quote. Here’s what to include:

  • The date and when you’d like to eat
  • An estimate of numbers
  • Dietary requirements
  • Your menu choices

It is easy to get a price: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Fill in our quote form.

Allergies and dietary needs

With a bit of planning, dietary needs are easier to handle. A few tips:

  • Request gluten-free rolls
  • Tell us about children’s numbers
  • Add a dietary question to the invitation
  • Ask us to label vegetarian and vegan food

Our chef cooks and our staff serve, so the queue keeps moving.

Add sides for a proper meal.

Perfect for your event in Eastbourne

Gardens, fields and car parks all work

Lots of different events suit a hog roast. Here are some of the most popular:

  • Wakes
  • Garden parties
  • Film and TV crews
  • Christmas parties

Schools such as Stafford Junior School frequently need caterers for summer fairs and sports days.

Comparing caterers

  • Plates, china and cutlery
  • How they handle allergens and dietary needs
  • Travel and any London charges
  • Which meats, sides and extras are included

Hog roast or traditional caterer?

Working with your venue

If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.

For venues and planners, we’re happy to work alongside your team, sharing timings and a site plan.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote