Hog roast hire, slow-roasted and carved at your event · London and the South East
A street lit with fairy lights in the trees at a festive market

East Sussex · England

Christmas Hog Roast in Catsfield

Treat your guests to a proper hog roast at your Christmas party in Catsfield. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • End-of-term celebrations
  • Office Christmas parties
  • Late-night shopping events

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A hog roast near Catsfield

How our Christmas hog roast works in Catsfield

We plan for winter weather: the roast is under cover; guests need somewhere dry. Indoors or a heated marquee is ideal. We’re frequently asked to cater christmas lights switch-ons and winter open days, with crackling, rotisserie chicken and hog roast rolls.

For a Christmas party near Catsfield, firm, lit ground near the house or hall is key, as fields are frequently soft. We bring plates as standard, and china crockery is available on request, quoted separately.

Area
Catsfield (TN33)
Area hub
East Sussex
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Quoted for your event
Last updated
27 October 2026
Festive lights in the trees above a winter market

Catsfield in December: what to know

Catsfield is about 4 miles north of Bexhill-on-Sea, in East Sussex. From village halls to gardens and fields, Christmas parties around Catsfield suit a hog roast. Catsfield is one of 289 towns and villages in East Sussex where we cater. Our nearest city page is Brighton, about 26 miles away.

For colleagues travelling by train, the nearest station is Battle station, about 2.2 miles north-east. A Christmas fair at The Parish Church of St Laurence is just the kind of event a hog roast suits. The High Weald National Landscape is within about 8 miles of Catsfield; in winter, rural routes need a bit more planning.

We bring hog roasts to Christmas parties all over the TN33 postcode area and the streets around it. Streets in the area include Church Road, Church Lane and Blacksmiths Lane, and a Christmas party on any of them works with a garden, drive or yard for the roaster. Main roads around Catsfield include the B2204, so getting the roaster to your Christmas party is simple. If your venue is just outside Catsfield, we also cover Ninfield (1 mile south-west), Watermill (2 miles south), Lunsford's Cross (2 miles south), Russell's Green (2 miles south-west) and Hooe Common (3 miles south-west). Further out, we also cater in Eastbourne (11 miles south-west), Hastings (5 miles south-east), Bexhill-on-Sea (4 miles south), Hailsham (9 miles west), St Leonards (5 miles south-east) and Polegate (10 miles south-west).

Other landmarks nearby include Battle Museum of Local History (2 miles north-east) and Bexhill Hospital (3.4 miles south). Within reach you’ll find Church Wood and Robsack Wood and Senlac Hill.

  • Local schools include Claverham Community College (1.4 miles north-east)
  • Pubs nearby include The White Hart Public House (within half a mile west)
Map of Catsfield © OpenStreetMap contributors

Looking after everyone

A little planning helps everyone eat safely. A few tips:

  • Label alternatives clearly
  • Tell us about vegetarians and vegans
  • Remember stuffing normally contains gluten
  • Ask for gluten-free rolls if needed

We set up while it’s still light, and cook into the evening.

China crockery is available on request, quoted separately.

Working with your venue

Booking for a club or group? A single point of contact keeps things simple, especially on the day.

Event organisers frequently ask caterers for paperwork such as a risk assessment. Tell us what you need and we will confirm what we can provide.

What the cooking area needs

The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:

  • Hardstanding if possible in winter
  • Space away from buildings, marquees and trees
  • Lighting on the path from the party to the serving area

If you’re unsure, send a picture of the space and the way in, and we’ll say what we think before you book.

What we serve

  • Vegan option (Ve)
  • Rotisserie chicken
  • Hog roast rolls
  • Crackling
  • Halloumi skewers (V)
  • Roast potatoes
  • Roast turkey
  • Salads
  • Stuffing and apple sauce

View our menu

A closer look at the menu

Rolls and gluten-free rolls

Soft rolls hold the pork, stuffing and apple sauce together, easy to eat standing up. Gluten-free rolls are available on request.

Salads, potatoes and coleslaw

Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal, especially at a sit-down event.

The process

The roaster cooks outdoors, under a gazebo on level ground, away from buildings, marquee walls and overhanging branches. We agree exactly where before the day. With sunset at about 3:55pm in December, most Christmas parties in Catsfield are after dark. The cooking area is lit; tell us about lighting on the way to it.

  1. Ask early for a December date.
  2. You get a quote with the menu.
  3. We set up under cover in daylight.
  4. We serve pork, turkey and sides.
  5. We tidy up and leave.

How to prepare

  • Pick a flat, open area outside for cooking
  • Check there’s a route to wheel the equipment in, without steps
  • Confirm numbers ahead of the day

How to get a price

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Use our quote form.

Tell us about your event

Read more

Common questions in Catsfield

How far is Catsfield from London?

Roughly 48 miles from the centre of London, and we cover it as standard.

Is Catsfield too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Can we hire the machine and cook it ourselves?

Yes, we hire out the hog roast machine. We will confirm what comes with it and how to use it.

How early should we book for Christmas?

As early as possible, especially for Fridays and Saturdays. Ask as soon as you know your date.

What happens after service?

Our staff clear the serving area, and we take our equipment with us.

Do you offer gluten-free rolls?

We can supply gluten-free rolls on request. We will give you full allergen information for every dish.

How much will it be?

Each event is priced on its own, depending on numbers, menu, timings and travel. Tell us about your Christmas party for a quote.

How long does the roast need?

Several hours, depending on the size and the weather, so we arrive well before you want to eat. We plan the timings from when you want to eat.

Should I cook it myself?

Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.

A hog roast or other catering?

Compared with a cold buffet, hot food wins in winter. Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. A simple menu keeps the cost down.

Why Catsfield hosts choose us

  • Crackling for everyone who wants it
  • Timed around your day
  • A choice of salads and potatoes
  • Carved to order by a chef

See our prices page and the cost guide.

Prices and what affects them

The biggest factors are:

  • Numbers
  • How long the roast and service take
  • Busy dates such as summer Saturdays
  • Distance from us

Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.

Details that help

Here’s what we will ask:

  • The venue or postcode
  • The date and when you’d like to eat
  • Rough numbers
  • Any dietary needs or allergies

Send us the date, the address or TN33 postcode and rough numbers, along with your serving time. We will check the date and send a quote. Send us your details through our quote form.

  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote