Hog roast hire, slow-roasted and carved at your event · London and the South East
A street lit with fairy lights in the trees at a festive market

Surrey · England

Christmas Hog Roast for Deepcut

Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Book a hog roast for your Christmas party in Deepcut.

  • Christmas fairs
  • Club and society Christmas parties
  • Late-night shopping events

Get a quote

Christmas hog roast in Deepcut

Full catering or machine hire?

Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.

You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.

Christmas hog roast in Deepcut, slow-roasted on site

Festive events of all kinds around Deepcut suit a hog roast, from small teams to big crowds. Typical bookings include winter fairs and markets and festive family get-togethers, with roast turkey, apple sauce and crackling.

For a Christmas get-together near Deepcut, hot rolls from the roaster go down well on a dark December evening. Tell us about dietary needs and allergies when you enquire, and we will tell you exactly what’s in each dish.

Area
Deepcut (GU16)
Area hub
Surrey
Menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Contact us for a quote
Page updated
27 October 2026
A Christmas market street at night under twinkling lights

A hog roast or other catering?

Next to a restaurant booking, you avoid set-menu prices and keep everyone in one place. Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. A simple menu keeps the cost down.

Why book with us

  • Slow-roasted at your venue, not reheated
  • A clear quote with everything listed
  • Rolls with stuffing, apple sauce and crackling
  • Serving and clearing done for you

Take a look at our prices page or what a hog roast costs.

Organising for someone else?

Event organisers frequently ask caterers for paperwork such as a risk assessment. Tell us what you need and we will tell you what we can send.

For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.

Deepcut: your questions answered

Can you do a hog roast in Frimley Lodge Park?

Only if the landowner, generally the council, allows it. Check with them first, and tell us what they say.

How far is Deepcut from London?

Roughly 29 miles from the centre of London.

Can you be flexible on serving time?

We work back from when you want to eat, and we can hold the roast for a while if the day runs behind.

When should we book our Christmas party?

The earlier the better. Midweek dates are easier.

How do you work out quantities?

Quantities are based on your numbers, and we’ll confirm everything in writing.

What do people get?

The classic: pork in rolls with stuffing, apple sauce and crackling. Your quote lists any sides and extras.

Does the roaster have to be outside?

The roaster always stays outside, under cover, at a safe distance from walls and tents. Serving inside is frequently possible, with the venue’s agreement.

What if it rains?

We cook under a gazebo, so rain isn’t a problem for the roast. A marquee, hall or barn for eating makes all the difference.

Step by step

Expect a calm, organised set-up. Arrival and serving times are agreed beforehand, use the cooking spot you’ve chosen, and get on with roasting and serving. By about 3:55pm in late December, Deepcut is dark. Evening Christmas parties need a well-lit carving station.

  1. Ask early for a December date.
  2. We check your venue and send a quote.
  3. We set up under cover in daylight.
  4. We serve hot rolls and turkey if you’ve chosen it.
  5. We tidy up and leave.

Before we arrive

  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Measure the narrowest gate or passage
  • Send final numbers in good time

Ask for a quote

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We will confirm availability and send a price. Send us your details through our quote form.

Tell us about your event

Read more

Prices and what affects them

Here’s what affects the price:

  • How many people are eating
  • Crockery choices
  • Access to the cooking area
  • Which meats and sides you choose

Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Tell us your budget and we will suggest what works.

What to tell us

Good details mean a good quote. Useful details:

  • Rough numbers
  • The date and when you’d like to eat
  • Dietary requirements
  • Where the event is

Every Christmas party is quoted on its own, based on numbers, menu, timings and distance. Tell us about your Christmas party for a quote: use our quote form.

Where the roaster can go in Deepcut

It is worth planning the cooking area in advance. We look for:

  • Vehicle access close by
  • Somewhere warm and dry for guests to eat
  • A firm surface, as winter grass can be soft

If you’re unsure, send a picture of the space and the way in, and we will say what we think.

From the roaster

  • Stuffing and apple sauce
  • Roast potatoes
  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Salads
  • Crackling
  • Hog roast rolls
  • Rotisserie chicken
  • Roast turkey

See the full menu

Events we cater in Deepcut

Guests can eat standing up and keep chatting.

Whatever the occasion in Deepcut, a hog roast feeds a crowd well. Bookings frequently include:

  • Festive family get-togethers
  • End-of-term celebrations
  • Between-Christmas-and-New-Year get-togethers
  • Staff Christmas do’s

If people are coming by rail, the nearest station is Farnborough North station, about 1.9 miles west.

Comparing caterers

  • Staffing on the day
  • VAT, if it applies
  • How dietary needs are handled
  • What the cooking area needs: space, cover and access

Choosing a hog roast caterer

About the food

Crackling

The skin crisps up over the hours of roasting, and we break it up so everyone gets a piece.

Roast pork

Hours of slow roasting make the pork soft and full of flavour, and our chef carves it to order.

Deepcut in December: what to know

Deepcut is about 1 mile east of Frimley, in Surrey. We set up the roaster at homes, halls, workplaces and venues in Deepcut. We cover all 395 towns and villages in Surrey, from the larger towns to small villages. Our bookings stretch from Deepcut to Guildford (7 miles away).

A winter fair at a school like Sandringham Infant & Nursery School gets dark early, so hot food is popular.

For Christmas parties in GU16, we just need to know where the roaster can cook and roughly how many guests. Your Christmas party could be at a house on Deepcut Bridge Road, The Royal Way and Newfoundland Road or the roads around them, wherever there is an outdoor spot for the roaster. For Christmas parties just outside Deepcut, we cover Frimley (1 mile west), Frimley Green (1 mile south-west), Camberley (2 miles north-west), Watchmoor (3 miles west) and Old Dean (3 miles north). Larger places within reach include Guildford (7 miles south-east), Woking (6 miles east), Farnham (8 miles south-west), Egham (11 miles north-east), Walton-on-Thames (14 miles east) and Staines-upon-Thames (12 miles north-east).

A little further out are Frimley Park Hospital (1.9 miles west) and The Museum of The National Rifle Association (2 miles east). Within reach you will find Danger Hill and Ash Ranges.

  • Nearby schools include Tomlinscote School (1.2 miles north-west)
Map of Deepcut © OpenStreetMap contributors
  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote