Greater London · England
Christmas Hog Roast for Mitcham
Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Book a hog roast for your Christmas party in Mitcham.
- Christmas family parties
- Between-Christmas-and-New-Year get-togethers
- Christmas lights switch-ons
Book a hog roast in Mitcham
Why choose a hog roast in Mitcham?
Compared with a barbecue, slow roasting suits winter far better. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, with everything listed.
What you get with us
- Timed around your day
- All the equipment comes with us
- A choice of salads and potatoes
- Our staff serve and clear
Take a look at our pricing or the cost guide.
Christmas hog roast for your Christmas party in Mitcham
On a cold December night, hot pork and crackling are hard to beat. We roast outdoors under cover and carve to order for your Christmas party in Mitcham. Whether it is between-Christmas-and-New-Year get-togethers and festive family get-togethers, we can cook crackling, apple sauce and hog roast rolls for your guests.
London Christmas parties in Mitcham are often at offices, pubs with a courtyard or homes with a garden. Let us know about lighting and the way in. We bring the roaster, the cover and everything we need to cook and serve, and we pack away and leave the area as we found it.
- Where
- Mitcham (CR4, SW16, SM4)
- Region
- Greater London
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Contact us for a quote
- Page updated
- 27 October 2026
Planning the cooking spot
Most gardens, car parks, yards and fields work if a few things are right. Here’s what we look for:
- Vehicle access close by
- Flat ground outside, with lights for after dark
- A firm surface, as winter grass can be soft
As a London location, Mitcham is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.
If you are unsure, send a photo of the space and the way in, and we will say what we think before you book.
On the menu in Mitcham
- Vegan option (Ve)
- Roast turkey
- Halloumi skewers (V)
- Salads
- Roast potatoes
- Rotisserie chicken
- Hog roast rolls
- Crackling
- Stuffing and apple sauce
Mitcham in December: what to know
Mitcham is about 2 miles west of Thornton Heath, in Greater London. We cover Christmas parties in Mitcham, along with the towns and villages around it. Mitcham is one of 764 places in Greater London we cover. We cater events right across the region, from Mitcham to London (about 7 miles away).
If you are organising a Christmas fair for a school like St Thomas of Canterbury Catholic Primary School, hot rolls go down well. Train travellers will want to know that Mitcham Eastfields station, about 0.5 miles north, is the nearest station.
Christmas parties anywhere in CR4, SW16 and SM4 start with an outdoor spot for the roaster and a serving time. Whether your Christmas party is on Kings Road, Baker Lane and Manor Road or anywhere nearby, we will bring the roaster to you. Neighbouring places where we cater Christmas parties include Hackbridge (1 mile north), Eastfields (1 mile north), Colliers Wood (1 mile north-west), Merton Abbey (2 miles north-west) and Furzedown (2 miles north). Larger places within reach include London (7 miles north), City of Westminster (8 miles north), Marylebone (8 miles north), Kensington (7 miles north), St Pancras (9 miles north) and Shoreditch (9 miles north).
A little further out are Wandle Industrial Museum (0.7 miles west) and Wilson Hospital (0.5 miles south-west). Green spaces nearby include Duppas Hill and Cranmer Green.
- Nearby schools include St Mark's Church of England Academy (0.5 miles north) and The Archbishop Lanfranc School (1.1 miles south-east)
- Nearby, you’ll find The White Lion of Mortimer pub (0.7 miles north-west)
- Parks and local facilities nearby include St Leonard's (2.1 miles north-east)
Nearby places to Mitcham
More for events in Mitcham
How the day works
Expect a calm, organised set-up. Arrival and serving times are agreed beforehand, set up where we’ve agreed, and roast, carve and serve without fuss. Sunset in Mitcham in late December is about 3:55pm, so plan lighting for any party after mid-afternoon. We start in daylight and cook into the dark.
- Ask early for a December date.
- We check your venue and send a quote.
- We arrive while it is light and set up under cover.
- We serve hot rolls and turkey if you’ve chosen it.
- We clear the serving area and go.
How to prepare
- Confirm numbers ahead of the day
- Give us a contact number for the day
- Ensure we can wheel the roaster to the spot
How to get a price
Getting a quote is simple: date, place, numbers and serving time. We will reply with a clear price and what’s included. Use our quote form.
Related guides
Questions from Mitcham
Can you get a hog roast into a London garden in Mitcham?
Frequently, if there’s a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we will advise.
Which station is closest to Mitcham?
Mitcham Eastfields station, about 0.5 miles north of the centre.
Can you do gluten-free?
Ask for gluten-free rolls and we’ll bring them. We will give you full allergen information for every dish.
Do you need power or water?
The roaster runs on gas, so we do not need mains power to cook. A socket nearby is useful for lighting.
Do guests have to eat outside?
Cooking is always outdoors; serving can be indoors.
What do you need from us on the day?
Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.
Do you provide china?
We bring plates as standard. China crockery is available on request and quoted separately.
What’s the price?
Numbers, menu and travel decide the price. Tell us your date and we’ll send a price.
Full catering or machine hire?
Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is typically easier.
Planners, venues and businesses
If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Sort that first.
Event organisers often ask caterers for paperwork such as a risk assessment. Tell us what you need and we will confirm what we can provide.
What we serve, dish by dish
Vegan burger or sausage (Ve)
Our vegan option is a vegan burger or sausage, served in a roll with salads.
Crackling
Long, slow roasting turns the skin into crackling, and there is a piece for everyone who wants it.
What affects the price in Mitcham
Your quote depends on:
- Menu choices and extras
- The serving time and how long we are on site
- The date and time of year
- Site access
For larger numbers, a hog roast is generally good value, since one roast goes a long way. Extras, china and longer service add to it.
Getting an accurate quote
To get the best quote, send us:
- Rules from the venue or landowner
- Which meats and sides you’d like
- Allergies we should know about
- Roughly how many people
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: send us your details through our quote form.
Why choose Christmas hog roast in Mitcham?
Turkey and pork together cover everyone.
Whatever the occasion in Mitcham, a slow roast goes a long way. Bookings frequently include:
- End-of-year team celebrations
- New Year parties
- Christmas lights switch-ons
- Christmas fairs
Carol services and Christmas fairs at churches such as St. Mark's Church draw people who are glad of hot food afterwards.
What to look for in a quote
- The menu, including sides and any extras
- Any travel or access charges
- The space, cover and access they need
- Whether VAT is included
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards