Surrey · England
Corporate Hog Roast for Ansteadbrook
Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Book a hog roast for your team in Ansteadbrook.
- Project wrap-ups
- Customer days
- Open days and family days
Planning an event in Ansteadbrook?
Corporate hog roast in Ansteadbrook, carved to order
A carving station gives a client event a sense of occasion. With china and sides, it becomes a proper meal. Whether it is milestone celebrations and launch days, we can cook spit-roast lamb, salads and halloumi skewers and more.
Rural businesses around Ansteadbrook can be a long way from anywhere to buy lunch, which makes a hog roast a real treat. You will know what’s included before you book: serving times, the menu, staff and anything else agreed, with no surprises on the day.
Is a hog roast right for your staff event?
If it is for clients, add china, sides and a second roast for a more polished feel. Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. A simple menu keeps the cost down.
What you get with us
- Lamb, chicken and vegetarian options alongside
- Sides to make it a full meal
- Timed around your day
- An itemised quote
Read our pricing or what a hog roast costs.
Step by step
From setting up to the last roll, we look after the food, so you can enjoy your staff event. Daytime open days in Ansteadbrook are rarely affected by light, though in winter it’s dark by about 4:00pm.
- Get in touch with the basics.
- We check with facilities and quote.
- We arrive and set up under cover.
- We carve and serve quickly.
- We clear up afterwards.
Getting ready for the day
- Plan a step-free way in for the equipment
- Plan somewhere sheltered for people to eat if it rains
- Give us final numbers a week or so before
Get a quote
We need a few details to quote: the date and serving time, the venue or GU27 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.
Planning help
Space, access and the venue
Planning the cooking spot is the key. Check these:
- Clearance from the building and parked cars
- Sign-off for outside caterers
- A level spot in the car park, yard or grounds
If in doubt, send us a picture of the spot and we will advise before you book.
On the menu in Ansteadbrook
- Hog roast rolls
- Vegan option (Ve)
- Halloumi skewers (V)
- Coleslaw
- Crackling
- Spit-roast lamb
- Rotisserie chicken
- Stuffing and apple sauce
- Salads
Ansteadbrook questions
Do you come out to small places like Ansteadbrook?
No, we come to small places too. Let us know about access and the cooking spot.
Can you do a hog roast at a venue in the Surrey Hills National Landscape?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll follow the site rules.
How do we book for a business?
Tell us what your accounts team needs when you enquire, and we’ll confirm how booking and payment work.
Does the roaster have to be outside?
It cooks outside, under a gazebo, on a level spot. The food can be carried in and served indoors where the venue allows.
Do you do DIY hog roast hire?
We do, if you’re happy to roast and carve yourself. We’ll explain the details with your quote.
Do you clear up?
Our staff clear up after service, and leave the area tidy.
Can it be more formal?
It can be as relaxed or polished as you like, with plates or china.
Where on site can you cook?
Wherever your facilities team agrees, as long as it is outdoors.
Perfect for your staff event in Ansteadbrook
It is quick to serve once carving starts, ideal for a set break.
We are booked for all kinds of occasions in Ansteadbrook and nearby. Popular bookings include:
- Staff summer days
- Long-service celebrations
- End-of-project celebrations
- Away days
For colleagues arriving by train, Haslemere station is about 2.2 miles away.
Comparing caterers
- Travel and any London charges
- If the price includes VAT
- When they arrive and when the food will be ready
- Allergen information for every dish
For event organisers in Ansteadbrook
If you are planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We’ll keep you both updated.
Marquee hire companies frequently have rules about cooking near their tents, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.
Workplace catering around Ansteadbrook
Ansteadbrook is about 10 miles south-east of Farnham, in Surrey. We are happy to travel to Ansteadbrook for staff events. We cover 395 places in Surrey, from the larger towns to small villages. You can also see our page for Guildford, about 12 miles away.
Ansteadbrook sits roughly 38 miles from central London, well within our area. The Surrey Hills National Landscape is within about 4 miles, which suits team days in the countryside.
Anywhere in GU27, we can roast on site for your staff. Other places close to Ansteadbrook we cover include Ramsnest Common (1 mile north-east), Shillinglee (2 miles east), Northchapel (2 miles south-east), Lurgashall (3 miles south) and Ebernoe (4 miles south-east). Larger places within reach include Guildford (12 miles north), Farnham (10 miles north-west), Cranleigh (9 miles north-east), Ash (11 miles north), Godalming (7 miles north) and Farncombe (8 miles north).
Well-known places in the area include North Ambersham (2.9 miles south-west) and Haslemere and District Hospital (1.7 miles west). Within reach you’ll find Cooksbridge Meadow and Blackdown.
Nearby places to Ansteadbrook
Other occasions in Ansteadbrook
About the food
Roast pork
Hours of slow roasting make the pork soft and full of flavour, and it’s carved fresh as people come up.
Salads, potatoes and coleslaw
Crunchy coleslaw suits roast pork, while salads and potatoes make a plated meal.
What a hog roast costs
Your quote depends on:
- The number of people
- Access to the cooking area
- The menu and extras such as lamb or chicken
- Travel to Ansteadbrook
Most of the cost is the meat, the staff and the time on site. Slow roasting means we’re on site for much of the day, which is built into the price.
What we need to know
The more we know, the more accurate the quote. Useful details:
- Your menu choices
- Rules from the venue or landowner
- The address or postcode
- Where the roaster could go, ideally with a photo
Every quote lists the menu, the serving time, staff and plates, so it’s easy to compare like for like. Send us your details through our quote form.
Catered or do it yourself?
If you are confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we will confirm what comes with it when you ask.
Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. A hog roast cooks in one go and is carved for everyone.
- Roasted on site for several hours, outdoors under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards