West Sussex · England
Corporate Hog Roast for Ansty
From the first smell of roasting pork to the last piece of crackling, a hog roast for your team turns the food into a centrepiece of your staff event in Ansty.
- Open days and family days
- Client hospitality
- New premises openings
Slow-roasted pork in Ansty
Corporate hog roast in Ansty, slow-roasted on site
From a small team to a whole site, the roast is sized to fit. Give us numbers and timings for a quote. Typical bookings include family fun days and long-service celebrations, serving hog roast rolls, rotisserie chicken and spit-roast lamb.
For farms and rural sites near Ansty, we can cook in the yard. Let us know about tracks and gates. The carving happens right in front of your staff, so every roll gets hot pork and a piece of crackling, and nothing sits in a hot cabinet.
- Location
- Ansty (RH17)
- Area hub
- West Sussex
- From the roaster
- Hog roast rolls, stuffing, apple sauce, crackling
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Quoted for your event
- Updated
- 26 October 2026
Full catering or machine hire?
Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. A hog roast cooks in one go and is carved for everyone.
Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.
Looking after everyone
You will get allergen information for everything we serve. To make the most of it:
- Keep alternatives clearly labelled
- Find out how many do not eat pork, so we can bring chicken, lamb or vegetarian options
- Request gluten-free rolls
- Share the allergen information with the team
We serve on time, keeping the queue moving.
Add rotisserie chicken or lamb for choice.
Why a carved hog roast beats a buffet
Compared with a barbecue run by staff, everyone gets to join in. Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.
Why Ansty hosts choose us
- Carved by our chef in front of your staff
- Timed around your day
- Our staff serve and clear
- A clear quote with everything listed
Take a look at our pricing or the cost guide.
Space, access and the venue
A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:
- A contact on site
- Flat ground in a car park or courtyard
- Shelter for the team
If in doubt, send us a picture of the spot and we will advise.
Popular choices
- Hog roast rolls
- Crackling
- Coleslaw
- Vegan option (Ve)
- Halloumi skewers (V)
- Stuffing and apple sauce
- Salads
- Rotisserie chicken
- Spit-roast lamb
Who books corporate hog roast in Ansty?
It gets the team out and talking.
However big or small the event in Ansty, a hog roast feeds a crowd well. We are often asked to cater:
- Family fun days
- Thank-you lunches
- Project wrap-ups
- Retirements and long-service awards
Commuters will know that the closest railway station is Haywards Heath station, roughly 2.6 miles east of the centre.
Questions to ask before you book
- Plates, china and cutlery
- Allergen information for every dish
- Any travel or access charges
- A clear list of what’s included
Planners, venues and businesses
If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, let us know who we will deal with on the day. We’ll keep everyone in the loop.
Venues frequently have rules for outside caterers, including where gas cooking is allowed. Ask early, and tell us what they ask for.
What else we do in Ansty
Workplace catering around Ansty
Ansty is about 3 miles west of Haywards Heath, in West Sussex. We cater staff events across Ansty and nearby, from gardens to fields. Ansty is one of 371 towns and villages in West Sussex where we cater. You can also see our page for Brighton, about 11 miles away.
Within reach of Ansty are historic houses such as Ockenden Manor (1.2 miles north-east) and Tyes Place (3 miles north). For a client event at a historic house, ask early about rules for outside caterers. Ansty is about 35 miles from central London, and we cover it as standard. The South Downs National Park is within about 6 miles, which suits team days in the countryside.
We cover staff events in every part of RH17 and the streets around it. We can cater a staff event on streets such as Upton Drive, Bolney Road and Deaks Paddock, as long as there’s somewhere outside to cook. If your venue is just outside Ansty, we also cover Abbotsford (2 miles south-east), Goddards Green (2 miles south), Hickstead (2 miles south-west), Jacob's Post (3 miles south-east) and World's End (3 miles south-east). Further out, we also cater in Crawley (8 miles north), Horsham (8 miles north-west), Haywards Heath (3 miles east), East Grinstead (11 miles north-east), Shoreham-by-Sea (12 miles south-west) and Lancing (13 miles south-west).
Nearby you’ll also find The Dene Hospital (2 miles south) and Cuckfield Museum (1.3 miles north-east). The countryside around Ansty includes Blunts Wood and Paiges Meadow.
How the day works
We arrive hours before you want to eat, since slow roasting can’t be rushed. Your staff will smell it long before they see it. After-work summer events in Ansty have light until about 9:20pm at midsummer and 8:50pm in late May, so an after-work hog roast works well in summer. In late September, the light goes at about 7:05pm.
- Start with the date, site and numbers.
- We check with facilities and quote.
- We roast on site.
- We carve and serve quickly.
- We leave the site clean.
Before we arrive
- Ensure we can wheel the roaster to the spot
- Have a covered area for eating in case of rain
- Confirm numbers ahead of the day
Ask for a quote
Every staff event is quoted on its own, because numbers, menu, serving time and travel vary. Tell us about your staff event for a quote: send us your details through our quote form.
Read more
Ansty: your questions answered
How far is Ansty from London?
About 35 miles from central London, and well within our area.
Which station is closest to Ansty?
Haywards Heath station, about 2.6 miles east of the centre.
When do you start roasting?
Several hours, depending on the size and the weather, so we arrive well before you want to eat. We plan the timings from when you want to eat.
What about coeliacs?
Gluten-free rolls are available on request. Stuffing generally contains gluten, so check the allergen information.
Where does the hog roast go?
Enough level ground outdoors for the roaster and a serving table under cover, plus a step-free route to wheel the equipment in. A photo helps.
Do you provide china?
We supply plates as standard. You can upgrade to china if you prefer.
When should we book?
The earlier the better for popular dates. But do ask even at short notice: send us your details through our quote form.
Can you feed staff and families?
Yes, a hog roast suits open days, with alternatives for everyone.
What comes off the roaster
Rotisserie chicken
Chicken off the rotisserie, carved or jointed goes into rolls or onto plates.
Spit-roast lamb
Adding lamb gives people a choice of two roasts, which suits bigger events.
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards