West Sussex · England
Corporate Hog Roast for Burgess Hill
We bring a hog roast for your team across Burgess Hill and West Sussex, roasting on site and carving to order, with our staff looking after the serving.
- Team-building days
- Project wrap-ups
- Family fun days
A hog roast near Burgess Hill
About our corporate hog roast in Burgess Hill
Instead of booking a restaurant, bring the food to the team. A hog roast in the car park or grounds keeps everyone together. Typical bookings include project wrap-ups and site openings, serving halloumi skewers, salads and spit-roast lamb.
A staff treat in the yard in Burgess Hill is easy with a hog roast, if the site agrees. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.
- Location
- Burgess Hill (RH15)
- Region
- West Sussex
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Ask us for a quote
- Updated
- 27 October 2026
Before you choose a spot
The right spot for the roaster makes everything easier. Ideally:
- Vehicle access close to the cooking area
- A level spot in the car park, yard or grounds
- A safe distance from walls and vehicles
Not sure about the cooking spot? Send us a photo and we will tell you honestly.
On the menu in Burgess Hill
- Rotisserie chicken
- Salads
- Crackling
- Vegan option (Ve)
- Stuffing and apple sauce
- Spit-roast lamb
- Halloumi skewers (V)
- Coleslaw
- Hog roast rolls
Full catering or machine hire?
Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.
You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you.
The process
It’s a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, use the cooking spot you’ve chosen, and roast, carve and serve without fuss. In Burgess Hill, summer evenings stay light until about 9:20pm, so an after-work hog roast works well in summer. In late September, the light goes at about 7:05pm.
- Send us the site, date, numbers and break time.
- We confirm the site details and send a price.
- The roast starts early on site.
- We serve within your break.
- We tidy up and leave.
Before we arrive
- Choose someone to meet us on arrival
- Ensure we can wheel the roaster to the spot
- Confirm numbers ahead of the day
How to get a price
A quote from us sets out the menu, timings, staffing and what’s included, so it is easy to compare like for like. Use our quote form.
Read more
Also near Burgess Hill
More for events in Burgess Hill
Diets, allergies and alternatives
A hog roast is pork, so plan for anyone who doesn’t eat it. Here’s how to cover everyone:
- Put the allergen list where people can see it
- Ask staff about dietary needs in advance
- Count anyone who does not eat pork, for the alternatives
- Ask for gluten-free rolls if needed
At the agreed time, our chef carves and our staff serve, keeping the queue moving.
China crockery is available for client events.
Your questions about a hog roast for your team in Burgess Hill
Do you cater at venues in the South Downs National Park?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.
How far is Burgess Hill from London?
About 37 miles from central London, and well within our area.
What do you need from us on the day?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.
How much does a hog roast cost?
Each event is priced on its own, based on numbers, menu, service time and distance. Tell us about your staff event for a quote.
Can you do a hog roast for a client event?
Yes. Add china, sides and a second roast for a more formal feel.
Do you cater open days with families?
Yes. Give us total numbers and we will cater for all.
Where on site can you cook?
Wherever your facilities team agrees, outdoors and under cover.
What’s included?
Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.
Staff days in Burgess Hill: access and travel
Burgess Hill is about 9 miles north of Brighton, in West Sussex. From village halls to gardens and fields, staff events around Burgess Hill suit a hog roast. We cover all 371 towns and villages in West Sussex, from the larger towns to small villages. You can also see our page for Brighton, about 9 miles away.
For colleagues arriving by train, there is a station right in Burgess Hill: Burgess Hill station. Historic houses near Burgess Hill include Ockenden Manor (3.4 miles north). Historic venues suit client days, but check their rules on gas cooking first. The South Downs National Park is within about 3 miles, which suits team days in the countryside.
We bring hog roasts to staff events all over RH15 and the streets around it. Local streets include Church Road, Station Road and Lower Church Road; a staff event on any of them works well with outdoor space and a way in. With the A273 and B2036 close by, Burgess Hill is simple for us to get to with the roaster. Neighbouring places where we cater staff events include Jacob's Post (1 mile west), World's End (1 mile north-east), Abbotsford (1 mile north-west), Goddards Green (2 miles west) and Hurst Wickham (2 miles south-west). Larger places within reach include Crawley (11 miles north), Horsham (11 miles north-west), Worthing (15 miles south-west), Haywards Heath (3 miles north-east), East Grinstead (13 miles north-east) and Shoreham-by-Sea (10 miles south-west). As one of the bigger places in West Sussex, Burgess Hill has lots of places with room for a hog roast.
Other landmarks nearby include Burgess Hill Museum (within half a mile south-west) and Clayton Castle (3.4 miles south). Open spaces near Burgess Hill include Bedelands Farm Nature Reserve and Wolstonbury Hill.
- Nearby schools include Oakmeeds Community College (under half a mile south-west) and Burgess Hill Girls (0.5 miles south)
- Local pubs include The Six Gold Martlets pub (under half a mile south-west)
Why a carved hog roast beats a buffet
Next to sandwich platters, hot carved pork feels much more special. Cost depends on numbers, menu choices and service time, plus travel and access. Every booking is different, so we quote each one individually.
Why us?
- A clear quote with everything listed
- Carved to order by a chef
- Staff to serve, so you don’t have to
- Lamb, chicken and vegetarian options alongside
Take a look at our pricing and what a hog roast costs.
Why choose corporate hog roast in Burgess Hill?
There are options for people who don’t eat pork.
Here’s what people in Burgess Hill most frequently book a hog roast for:
- Launch days
- Thank-you lunches
- Retirements and long-service awards
- Team-building days
With the A273 and B2036 nearby, getting our equipment to site is straightforward.
What your quote should include
- Arrival time and how long the roast needs
- Who carves and who serves
- Payment terms and cancellation policy
- Whether plates or china are included
What comes off the roaster
Vegan burger or sausage (Ve)
Let us know numbers for the vegan option, and we’ll plan the vegan burgers or sausages.
Rotisserie chicken
For staff who do not eat pork, rotisserie chicken is the easy answer, and it suits fussy eaters.
What affects the price in Burgess Hill
Here’s what affects the price:
- How easy it is to reach the spot
- The journey to the venue
- Whether you want china
- The menu and extras such as lamb or chicken
The main driver is numbers: bigger groups usually cost less per head, because the roaster, staff and travel cost much the same either way.
Getting an accurate quote
To check the date and the space, we will need:
- What the outdoor space is like
- Roughly how many people
- The address or postcode
- Allergies we should know about
We price every booking individually, based on numbers, menu, timings and distance. Tell us about your staff event for a quote: fill in our quote form.
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards