West Sussex · England
Corporate Hog Roast for Hassocks
Roasted for hours, carved to order and served hot: a hog roast for your team in Hassocks and across West Sussex.
- Site openings
- Open days and family days
- Summer staff parties
Corporate hog roast in Hassocks
Corporate hog roast in Hassocks, slow-roasted on site
For a client event, a hog roast carved by a chef makes an impression. Add china and sides for a more formal feel. On the menu are hog roast rolls, coleslaw and crackling, and typical bookings are for milestone celebrations and thank-you lunches.
Work events near Hassocks might be at a farm business, a workshop or an industrial unit. A hog roast suits all of them. We plan the timings around your day, working back from when you want to eat.
- Where
- Hassocks (BN6)
- Region
- West Sussex
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Also available
- Chicken, lamb, halloumi skewers and a vegan option
- Price
- Quoted for your event
- Page updated
- 26 October 2026

How we price a hog roast for your team
A few things make the biggest difference to the price:
- Crockery choices
- Site access
- Season and day of the week
- Which meats and sides you choose
UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, with everything listed.
Getting an accurate quote
We can quote more accurately with a few details. Here’s what to include:
- An estimate of numbers
- The address or postcode
- Any dietary needs or allergies
- A picture of the cooking area
It’s easy to get a price: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Fill in our quote form.
The process
From setting up to the last roll, we look after the food, so you can enjoy your staff event. In Hassocks, summer evenings stay light until about 9:20pm, so an after-work hog roast works well in summer. By late September, sunset is around 7:05pm.
- Send us the site, date, numbers and break time.
- We confirm the site details and send a price.
- The roast starts early on site.
- Our chef carves and our staff serve on time.
- We pack away and go.
Before we arrive
- Ask about allergies and dietary needs beforehand
- Have a covered area for eating in case of rain
- Make sure the cooking area is away from walls, tents and trees
How to get a price
For a quote, send us a few details: the date and serving time, the venue or BN6 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.
Read more
For planners, venues and organisers
Marquee suppliers generally set distances for cooking equipment, so let them know about the roaster. The roaster stays a safe distance from the marquee.
Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we’ll tell you what we can send.
Workplace catering around Hassocks
Hassocks is about 2 miles south of Burgess Hill, in West Sussex. A hog roast suits staff events around Hassocks, whatever the venue. Hassocks is one of 371 towns and villages in West Sussex we cover. Our bookings stretch from Hassocks to Brighton (7 miles away).
Commuters will know that there’s a station right in Hassocks: Hassocks station. The South Downs National Park is within about 2 miles, which suits team days in the countryside.
We bring hog roasts to staff events all over BN6 and the streets around it. From London Road, Semley Road and Farm Close or a nearby road, we’ll bring the roaster to you. Neighbouring places where we cater staff events include Keymer (1 mile east), Hurst Wickham (1 mile north-west), Clayton (1 mile south), Hurstpierpoint (1 mile north-west) and Ditchling (1 mile east). Further out, we also cater in Crawley (13 miles north), Horsham (12 miles north-west), Worthing (13 miles south-west), Haywards Heath (5 miles north-east), East Grinstead (15 miles north-east) and Shoreham-by-Sea (8 miles south-west).
Well-known places in the area include The Budding Foundation Museum of Gardening (within half a mile south-west) and Clayton Castle (1.2 miles south). Open spaces near Hassocks include Bedelands Farm Nature Reserve and Wolstonbury Hill.
- Local schools include Downlands Community School (0.5 miles south-east)
- Local pubs include The Hassocks pub (under half a mile south-east)
Allergies and dietary needs
A hog roast is pork, so plan for anyone who doesn’t eat it. Here’s how to cover everyone:
- Tell us about vegetarians and vegans
- Find out how many don’t eat pork, so we can bring chicken, lamb or vegetarian options
- Keep alternatives clearly labelled
- Stuffing usually contains gluten, so check the allergen list
We serve on time, so people get back to work on time.
A second meat gives the team a choice.
Occasions we serve in Hassocks
We look after serving and clearing, so nobody on your team has to help.
People around Hassocks book us for everything from small get-togethers to big outdoor events. For example:
- Launch days
- Staff summer days
- Site open days
- Project wrap-ups
Hassocks sits roughly 40 miles from central London, and we cover it as standard.
Before you book anyone
- A clear list of what’s included
- Whether VAT is included
- What crockery is supplied
- Where the roaster goes and what it needs
Also near Hassocks
More for events in Hassocks
Hassocks: your questions answered
Is Hassocks close to London?
About 40 miles from central London, and we cover it as standard.
What’s the nearest station to Hassocks?
Hassocks has its own station: Hassocks station.
How does payment work for businesses?
Let us know your company’s booking requirements, and we’ll explain the booking terms.
How long does the roast need?
Several hours, depending on the size and the weather, so we arrive well before you want to eat. We plan the timings from when you want to eat.
How do we prepare?
The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.
Can we just hire the roaster?
We do, if you’re happy to roast and carve yourself. Ask and we will talk you through it.
Can you cater for vegetarians?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We do not provide halal meat.
Where does the hog roast go?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, well clear of walls, tents and branches. We’ll check it with you before booking.
Is a hog roast right for your staff event?
If it is for clients, add china, sides and a second roast for a more polished feel. Midweek and quieter months are often easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.
Why us?
- Carved to order by a chef
- No surprises: everything in writing
- Our staff serve and clear
- Rolls with stuffing, apple sauce and crackling
See how we price or the cost guide.
Space, access and the venue
A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:
- A covered area or canteen for wet weather
- Flat ground in a car park or courtyard
- A named contact for the day
Not sure about the cooking spot? Send us a picture and we will tell you honestly.
Popular choices
- Hog roast rolls
- Crackling
- Halloumi skewers (V)
- Coleslaw
- Rotisserie chicken
- Stuffing and apple sauce
- Salads
- Vegan option (Ve)
- Spit-roast lamb
Catered or do it yourself?
Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.
A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is usually easier.
- Roasted on site for several hours, outdoors under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards