Kent · England
Corporate Hog Roast in Beltring
From the hours of slow roasting to the last roll, a hog roast for your team makes the food part of your staff event in Beltring.
- Open days and family days
- Summer staff parties
- Client and customer events
Slow-roasted pork in Beltring
Is a hog roast right for your staff event?
Compared with a formal plated lunch, it’s less formal and normally costs less. Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. Keeping it simple keeps it affordable.
Why book with us
- Fresh carving at the serving station
- Serving and clearing done for you
- Served at the time you choose
- Salads, potatoes and coleslaw to go with it
Read our pricing or our hog roast cost guide.
Corporate hog roast in Beltring, carved to order
Instead of booking a restaurant, bring the food to the team. A hog roast in the car park or grounds keeps everyone together. We are often asked to cater site openings and family fun days, with hog roast rolls, halloumi skewers and spit-roast lamb.
At country workplaces around Beltring, we can cook in the yard. Tell us about access. You will know what’s included before you book: the date, the serving time, the menu and the plates.
Nearby places to Beltring
What else we do in Beltring
DIY versus a catered hog roast
Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.
A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.
How it works
The roaster cooks outdoors, under a gazebo on level ground, well clear of walls, tents and trees. We will agree the spot with you beforehand. If your staff event in Beltring runs into the evening, check the light: sunset ranges from about 9:15pm in June to 3:55pm in December.
- Start with the date, site and numbers.
- We sort access and send a quote.
- We roast on site.
- Service is fast once we carve.
- We clear up afterwards.
How to prepare
- Collect dietary needs and allergies in advance
- Choose someone to meet us on arrival
- Make sure we can wheel the roaster to the spot
Get a quote
A quote from us sets out the menu, timings, staffing and what’s included, so it is easy to compare like for like. Send us your details through our quote form.
Related guides
FAQs for Beltring
Which station is closest to Beltring?
Beltring station, in Beltring itself.
Is Beltring close to London?
Roughly 30 miles from the centre of London, and we cover it as standard.
Can you send documents for facilities?
Each site is different: send us the checklist and we will reply.
What if it rains?
We cook under a gazebo, so rain isn’t a problem for the roast. Somewhere covered for people to eat helps.
How far ahead should we book?
The earlier the better for popular dates. But it is always worth asking: send us your details through our quote form.
What do you need from us on the day?
Just the agreed spot and a contact on the day. We bring the roaster, cover and serving kit.
Does the roaster have to be outside?
Outside, always. Serving indoors is generally fine if the venue is happy.
What about staff who don’t eat pork?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat isn’t something we offer.
Before you choose a spot
Most gardens, car parks, yards and fields work with a little planning. Here’s what helps:
- Somewhere for staff to eat if it rains
- A level spot in the car park, yard or grounds
- Space away from buildings, vehicles and trees
If you’re unsure, send a picture of the space and the way in, and we’ll say what we think.
On the menu in Beltring
- Salads
- Stuffing and apple sauce
- Rotisserie chicken
- Crackling
- Hog roast rolls
- Coleslaw
- Spit-roast lamb
- Halloumi skewers (V)
- Vegan option (Ve)
About the food
Halloumi and vegetable skewers (V)
For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, a hot, filling option of their own.
Roast pork
The hog roasts slowly for hours, so the meat is tender and juicy, and it’s carved fresh as people come up.
Business events near Beltring
Beltring is about 5 miles east of Tonbridge, in Kent. We cover staff events in Beltring, as well as the surrounding area. Beltring is one of 922 towns and villages in Kent we cover. Our bookings stretch from Beltring to London (about 30 miles away).
Central London is about 30 miles from Beltring, and we cover it as standard.
Anywhere in TN12, we can bring the roaster to you. If your venue is just outside Beltring, we also cover Branbridges (1 mile north), Snoll Hatch (1 mile north-west), East Peckham (1 mile north-west), Hale Street (1 mile north) and Little Mill (1 mile west). Larger places within reach include Maidstone (7 miles north-east), Sevenoaks (11 miles north-west), Royal Tunbridge Wells (7 miles south-west), Tonbridge (5 miles west), Kings Hill (5 miles north) and Foley Park (8 miles north-east).
Other landmarks nearby include The Hop Farm Museum (0.5 miles south) and Tunbridge Wells Hospital (5.5 miles south-west). Green spaces nearby include Tudeley Woods RSPB reserve.
- Nearby schools include Mascalls School (2.4 miles south)
- Local pubs include Blue Bell Public House (under half a mile west)
Occasions we serve in Beltring
A proper thank-you, without a restaurant bill.
In Beltring and nearby, we cater for all sorts of events. Popular bookings include:
- Team-building days
- Milestone celebrations
- Family fun days
- Retirements and long-service awards
For colleagues arriving by train, Beltring station is in Beltring itself.
What to look for in a quote
- A clear list of what’s included
- Whether plates or china are included
- Arrival time and how long the roast needs
- Allergen information for every dish
What affects the price in Beltring
The price comes down to:
- Access to the cooking area
- How many people are eating
- The date and time of year
- The serving time and how long we’re on site
Compare like for like: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.
What to tell us
To check availability and the cooking area, tell us:
- Allergies we should know about
- Where the roaster could go, ideally with a picture
- Which meats and sides you’d like
- Rules from the venue or landowner
It’s easy to get a price: date, place, numbers and serving time. We’ll reply with a clear price and what’s included. Use our quote form.
Planning for dietary needs
Rolls and stuffing normally contain gluten, so ask for gluten-free rolls if you need them. Other tips:
- Ask for gluten-free rolls if needed
- Collect dietary needs when you send the invite
- Give us vegetarian and vegan numbers
- Halal is not offered, so arrange it separately if needed
We follow your site’s sign-in and safety rules.
Gluten-free rolls are available on request.
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Staff to serve at the agreed time, then clear away