Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Corporate Hog Roast for Hale Street

Corporate hog roast in Hale Street: a whole hog slow-roasted on site, carved to order and served in soft rolls with crackling.

  • Staff thank-you lunches
  • End-of-project celebrations
  • Retirement do’s

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Book a hog roast in Hale Street

How our corporate hog roast works in Hale Street

Instead of booking a restaurant, bring the food to the team. A hog roast in the car park or grounds keeps everyone together. Typical bookings include thank-you lunches and away days, serving salads, crackling and hog roast rolls.

Rural businesses around Hale Street can be a long way from anywhere to buy lunch, so a hog roast lunch is welcome. We plan the timings around your day, working back from when you want to eat, so the food is ready at the right moment.

Friends sharing food at a long outdoor table
Location
Hale Street (TN12)
County
Kent
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Quoted for your event
Page updated
26 October 2026

What a hog roast costs

Things that change the price:

  • Which meats and sides you choose
  • The serving time and how long we are on site
  • How many people are eating
  • The date and time of year

Most of the cost is the meat, the staff and the time on site. Slow roasting means we’re on site for much of the day, which is built into the price.

Getting an accurate quote

These are the details we need:

  • What the outdoor space is like
  • The address or postcode
  • The date and when you’d like to eat
  • Any extras, such as lamb, chicken or china

A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Send us your details through our quote form.

What happens on the day

We work to your timings. If the day runs behind, a cooked roast can be kept hot for a while, so keep us posted on the day. Daytime open days in Hale Street are rarely affected by light, though in winter it is dark by about 3:55pm, so late events need lighting.

  1. We start with the site, date, numbers and lunch break.
  2. We check site access and send a price.
  3. We set up early and get the hog roasting.
  4. We serve quickly within your break.
  5. Afterwards we clear up and go.

How to prepare

  • Choose a level, open spot outdoors for the roaster
  • Plan somewhere sheltered for people to eat if it rains
  • Let us know about tight access

Ask for a quote

Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: use our quote form.

Get a quote

Related guides

Working with your venue

If you are booking for a workplace, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.

Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we’ll tell you what we can send.

What the cooking area needs

Most outdoor spaces can work with a little planning. Here’s what helps:

  • Space away from buildings, vehicles and trees
  • Approval from facilities for gas equipment
  • Access through the site gates

Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.

What we serve

  • Hog roast rolls
  • Stuffing and apple sauce
  • Salads
  • Spit-roast lamb
  • Coleslaw
  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Rotisserie chicken
  • Crackling

Browse the menu

A hog roast compared with other options

Compared with a formal plated lunch, a hog roast is relaxed and generally better value. For larger numbers, a hog roast is typically good value, because one whole roast feeds a lot of people. The menu, extras such as china and the serving time all affect the final price.

What you get with us

  • Timed around your day
  • Carved by our chef in front of your staff
  • Lamb, chicken and vegetarian options alongside
  • We bring everything to cook and serve

Take a look at how we price or our hog roast cost guide.

Workplace catering around Hale Street

Hale Street is about 5 miles east of Tonbridge, in Kent. Our roaster is a regular sight at staff events around Hale Street, from gardens to fields. Hale Street is one of 922 towns and villages in Kent where we cater. You can also see our page for London, about 29 miles away.

Nearby historic houses include Old Soar Manor (4.4 miles north-west). Historic venues suit client days, but check their rules on gas cooking first. Hale Street sits roughly 29 miles from central London, and we cover it as standard.

Staff events anywhere in TN12 start with an outdoor spot for the roaster and a serving time. That could mean a staff event in a garden on Hale Court, Hale Street and Pattenden Gardens or the roads around them, wherever there is an outdoor spot for the roaster. If your venue is just outside Hale Street, we also cover Branbridges (1 mile south), East Peckham (1 mile south-west), Peckham Bush (1 mile north-west), Snoll Hatch (1 mile south-west) and Beltring (1 mile south). Further out, we also cater in Maidstone (7 miles north-east), Sevenoaks (10 miles north-west), Royal Tunbridge Wells (8 miles south-west), Gravesend (15 miles north), Tonbridge (5 miles west) and Northfleet (15 miles north).

Nearby you will also find Teapot Island (1 mile east) and Oakwood Hospital (5.2 miles north-east).

  • Pubs nearby include The Harp pub (under half a mile north)
Map of Hale Street © OpenStreetMap contributors

About the food

Vegan burger or sausage (Ve)

Vegan staff can have a vegan burger or sausage, so everyone has something hot.

Roast pork

The hog roasts slowly for hours, so the meat is tender and juicy, and it is carved fresh as people come up.

Questions from Hale Street

Is Hale Street too small for a hog roast?

No, we come to small places too. Let us know about access and the cooking spot.

What’s the nearest station to Hale Street?

The closest is Yalding station, roughly 0.9 miles away.

What’s the price?

Every booking is quoted individually, based on numbers, menu, service time and distance. Ask us for a quote.

What comes with the hog roast?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

Do you need a car park?

Wherever your facilities team agrees, as long as it’s outdoors.

Will there be enough to go round?

The roast is chosen to suit how many you are feeding, so tell us your best estimate. We will confirm the menu in the quote.

Do you clear up?

Our staff clear up after service, and leave the area tidy.

Do you serve the food?

You don’t need anyone else: we carve, serve and tidy up.

Catered or do it yourself?

A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.

A barbecue is the other obvious choice, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.

Perfect for your staff event in Hale Street

It brings people together outside the office.

However big or small the event in Hale Street, a slow roast goes a long way. Bookings often include:

  • Family fun days
  • Team-building days
  • Retirements and long-service awards
  • Team treats

For colleagues arriving by train, Yalding station is about 0.9 miles away.

Questions to ask before you book

  • What the price includes, item by item
  • Allergen information for every dish
  • Who carves and who serves
  • The space, cover and access they need

How to compare hog roast caterers

  • Cooked where you are, slowly, over several hours outdoors
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote