Hampshire · England
Corporate Hog Roast in Breamore
Planning a hog roast for your team in Breamore? The roaster comes to your venue, home or workplace and cooks under cover and carve when you’re ready to eat.
- Client hospitality
- Project wrap-ups
- Family fun days
A hog roast near Breamore
Planning for dietary needs
Most people love a hog roast, but it is pork. Here’s how to cover everyone:
- Request gluten-free rolls
- Share the allergen information with the team
- Add a dietary question to the sign-up
- Plan separately for anyone who needs halal food
If the schedule moves, tell us: we can hold the roast for a short time.
Ask about china for a more formal lunch, quoted separately.
About our corporate hog roast in Breamore
Most teams have a set break, so we plan the roast to be ready on time and serve quickly. Rolls are the quickest way to serve. For thank-you lunches and client hospitality, we’ll put together a menu of salads, rotisserie chicken and crackling for your staff.
At country workplaces around Breamore, we can cook in the yard. Let us know about tracks and gates. You will know what’s included before booking: serving times, the menu, staff and anything else agreed, with no surprises on the day.
Towns and villages near Breamore
More for events in Breamore
FAQs for Breamore
Is Breamore too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
What happens after service?
Our staff clear up after service, leaving the spot as we found it.
What’s included?
Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.
What about staff who do not eat pork?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat is not something we offer.
Can you do a hog roast for a client event?
It can be dressed up, depending on the crockery and menu.
Can we hire the machine and cook it ourselves?
Yes, we hire out the hog roast machine. We’ll explain what’s supplied and how it works when we quote.
Is mains power needed?
The roaster runs on gas, so we don’t need mains power to cook. Power can help with lighting after dark.
What will our facilities team need?
Let us know your site’s requirements, and we’ll tell you what we can send.
How the day works
Your timings come first. If things run late, we can hold the cooked roast for a while before carving, so keep us posted on the day. If your staff event in Breamore runs into the evening, check the light: sunset ranges from about 9:25pm in June to 4:05pm in December.
- Contact us with the basics.
- We check with facilities and quote.
- We arrive and set up under cover.
- We carve and serve quickly.
- We leave the site clean.
Preparing for the day
- Plan a step-free way in for the equipment
- Give us a contact number for the day
- Give us final numbers a week or so before
Ask for a quote
The quickest way to get a price is to send us your date, venue and numbers. A picture of the cooking area helps. Fill in our quote form.
Read more
A hog roast compared with other options
Compared with a barbecue run by staff, nobody from the team is stuck cooking. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.
Why book our hog roast in Breamore
- Carved by our chef in front of your staff
- We bring everything to cook and serve
- An itemised quote
- Sides to make it a full meal
Read how we price or our hog roast cost guide.
DIY versus a catered hog roast
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience.
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we’ll explain what’s supplied and how it works when we quote.
Breamore for staff days and open days
Breamore is in Hampshire. We bring a hog roast for your team to staff events anywhere in Breamore, as long as there is an outdoor spot to cook. Breamore is one of 683 towns and villages in Hampshire we cover. Our nearest city page is Southampton, about 17 miles away.
For staff events in SP6, we just need to know where the roaster can cook and a serving time. Streets in the area include Salisbury Road, The Shallows and Marsh Lane, and a staff event on any of them works with a garden, drive or yard for the roaster. Close by, we cover staff events in Upper Burgate (1 mile south), Woodgreen (1 mile east), Upper Street (1 mile north-west), Lower Burgate (1 mile south) and Tinkers Cross (2 miles south-west). Larger places within reach include Totton (12 miles east), Romsey (13 miles east), New Milton (15 miles south), Ringwood (8 miles south), Marchwood (15 miles east) and Ashley (15 miles south-east).
Other landmarks nearby include Godshill Castle Hill (1 mile south-east) and Fordingbridge Museum (2.1 miles south).
- Nearby schools include The Burgate School and Sixth Form (1.5 miles south)
- Pubs nearby include Bat and Ball pub (within half a mile north)
What the cooking area needs
The roaster needs space, cover and a safe distance from anything that could catch the heat. Before booking, check:
- Space away from buildings, vehicles and trees
- Somewhere for staff to eat if it rains
- Flat ground in a car park or courtyard
If in doubt, send us a picture of the spot and we will advise before booking.
On the menu in Breamore
- Coleslaw
- Rotisserie chicken
- Stuffing and apple sauce
- Vegan option (Ve)
- Spit-roast lamb
- Hog roast rolls
- Crackling
- Salads
- Halloumi skewers (V)
Who books corporate hog roast in Breamore?
There are options for people who don’t eat pork.
People around Breamore book us for everything from small get-togethers to big outdoor events. Popular choices:
- Away days
- Project wrap-ups
- Summer team parties
- Thank-you lunches
Within reach of Breamore are historic houses such as Breamore House (1 mile north-west). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for caterers.
Comparing caterers
- If the price includes VAT
- How long the roast takes and when they’ll arrive
- Allergen information for every dish
- Exactly what’s included in the price
A closer look at the menu
Halloumi and vegetable skewers (V)
Not everyone eats meat, and halloumi skewers give them a proper hot option.
Crackling
For many people, the crackling is the best bit: golden, crunchy and salty, straight off the hog.
Planners, venues and businesses
Marquee suppliers normally set distances for cooking equipment, so let them know about the roaster. The roaster stays a safe distance from the marquee.
Event organisers frequently ask caterers for paperwork such as a risk assessment. Tell us what you need and we’ll confirm what we can provide.
- Slow-roasted on site for hours, outdoors at your event
- Freshly carved pork with crackling, stuffing and apple sauce
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards