Hampshire · England
Corporate Hog Roast in Curdridge
From the first smell of roasting pork to the last piece of crackling, a hog roast for your team makes the food part of your staff event in Curdridge.
- Retirement do’s
- Away days
- Staff summer days
A hog roast near Curdridge
Corporate hog roast for your staff event in Curdridge
Most teams have a set break, so the roast is timed to the minute. Rolls are the quickest way to serve. For away days and summer staff parties, we can cook coleslaw, halloumi skewers and hog roast rolls.
Rural businesses around Curdridge can be a long way from anywhere to buy lunch, which makes a hog roast a real treat. We bring plates as standard, with china available if you’d like it, at an extra cost.
Why choose a hog roast in Curdridge?
Compared with a barbecue run by staff, everyone gets to join in. For larger numbers, a hog roast is usually good value, because one whole roast feeds plenty of people. Extras, china and longer service add to it.
Why Curdridge hosts choose us
- Cooked on the day, low and slow
- Staff to serve, so you don’t have to
- Crackling for everyone who wants it
- Halloumi skewers and a vegan option too
Take a look at how we price or our hog roast cost guide.
Planners, venues and businesses
If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Sort that first.
Booking for a club or group? One clear contact makes everything easier, especially on the day.
DIY versus a catered hog roast
You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.
We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we’ll confirm what comes with it when you ask.
Allergies and dietary needs
Not everyone eats pork, so it is worth adding an alternative. Helpful tips:
- Tell us about vegetarians and vegans
- Ask for gluten-free rolls if needed
- Find out how many do not eat pork, so we can bring chicken, lamb or vegetarian options
- Remember that stuffing normally contains gluten
Afterwards we tidy up, and leave the site clean.
If it is a themed open day, tell us.
Curdridge: your questions answered
Is Curdridge too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
What’s the nearest station to Curdridge?
The closest is Botley station, roughly 0.9 miles away.
Do you bring plates?
We supply plates as standard. You can upgrade to china if you prefer.
Do we need to provide electricity?
The roaster runs on gas, so we do not need mains power to cook. Power can help with lighting after dark.
Do you clear up?
Our staff clear the serving area, so you’re not left with the mess.
Where on site can you cook?
A car park, yard or grounds typically works, given level ground and clearance.
What paperwork do you provide for our site?
Each site is different: send us the checklist and we will reply.
What comes with the hog roast?
Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.
Also near Curdridge
Other occasions in Curdridge
Perfect for your staff event in Curdridge
A proper thank-you, without a restaurant bill.
A hog roast suits a wide range of occasions. Typical bookings include:
- Launch days
- Open days and family days
- Thank-you lunches
- End-of-project celebrations
Curdridge sits roughly 64 miles from central London, and we cover it as standard.
Comparing caterers
- How dietary needs are handled
- VAT, if it applies
- Staffing on the day
- The menu, including sides and any extras
Before you choose a spot
Most outdoor spaces can work with a little planning. Here’s what we look for:
- Approval from facilities for gas equipment
- Access through the site gates
- A safe distance from walls and vehicles
If you’re unsure, send a picture of the space and the way in, and we’ll say what we think.
Popular choices
- Rotisserie chicken
- Coleslaw
- Salads
- Spit-roast lamb
- Hog roast rolls
- Vegan option (Ve)
- Stuffing and apple sauce
- Crackling
- Halloumi skewers (V)
How the day works
It’s a relaxed, well-organised set-up. We agree arrival and serving times in advance, set up where we’ve agreed, and roast, carve and serve without fuss. Evening staff events in Curdridge need light after sunset: about 9:20pm in June, 7:10pm in late September and 4:00pm in December.
- Start with the date, site and numbers.
- We sort access and send a quote.
- We roast on site.
- We carve and serve quickly.
- We leave the site clean.
Before we arrive
- Choose someone to meet us on arrival
- Pick a flat, open area outside for cooking
- Measure the narrowest gate or passage
Ask for a quote
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will confirm availability and send a price. Fill in our quote form.
Planning help
Curdridge for staff days and open days
Curdridge is about 3 miles east of Hedge End, in Hampshire. We take a hog roast for your team to homes, halls, workplaces and venues in Curdridge. We bring hog roasts to all 683 towns and villages across Hampshire. Our bookings stretch from Curdridge to Southampton (about 7 miles away).
For colleagues arriving by train, the nearest station is Botley station, about 0.9 miles south-west. The coast is within about 6 miles, and open sites can be breezy, so we choose a sheltered spot for the roaster.
Staff events anywhere in SO32 and SO30 start with an outdoor spot for the roaster and a serving time. Whether your staff event is on Chapel Lane, Lockhams Road and Botley Road or anywhere nearby, we can set up and roast there. We also bring hog roasts to staff events in Curbridge (1 mile south), Botley (2 miles west), Durley (2 miles north-west), Boorley Green (2 miles west) and Waltham Chase (2 miles north-east). Further out, we also cater in Winchester (10 miles north), Gosport (9 miles south-east), Havant (12 miles east), Eastleigh (6 miles north-west), Fareham (5 miles south) and Horndean (10 miles east).
Well-known places in the area include Bishop's Waltham Museum (2.4 miles north-east) and Knowle Hospital (3.3 miles south-east). Open spaces near Curdridge include Bishops Waltham Branch LNR.
- Local pubs include Cricketers Inn (0.5 miles north-east)
A closer look at the menu
Spit-roast lamb
Spit-roast lamb is popular alongside the pork, especially for staff who don’t eat pork.
Crackling
Crackling takes hours to get right, and a whole hog roasted slowly gets it just right.
- Slow-roasted on site for hours, outdoors at your event
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away