West Sussex · England
Hog Roast for Staff Days in East Hampnett, West Sussex
We bring a hog roast for your team across East Hampnett and West Sussex, cooking slowly at your venue and serving it hot, with our staff looking after the serving.
- Launch days
- Staff summer days
- Customer days
Corporate hog roast in East Hampnett
A hog roast compared with other options
For client events, choose china, sides and lamb or chicken to make it more formal. Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. Keeping it simple keeps it affordable.
Why book our hog roast in East Hampnett
- Staff to serve, so you don’t have to
- Self-contained: roaster, cover and serving kit
- Planned to your running order
- An itemised quote
See how we price or what a hog roast costs.
Corporate hog roast for your staff event in East Hampnett
Open days and family fun days need food that copes with a crowd. One roast feeds a crowd, with our staff serving and clearing. We serve salads, rotisserie chicken and coleslaw, and we are regularly asked to cater away days and milestone celebrations.
Rural businesses around East Hampnett can be a long way from anywhere to buy lunch, so a hog roast lunch is welcome. Our chef carves in front of your staff, so every roll gets hot pork and a piece of crackling.
- Where
- East Hampnett (PO18)
- County
- West Sussex
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Ask us for a quote
- Last updated
- 27 October 2026
Step by step
We work to your timings. If the day runs behind, we can hold the cooked roast for a while before carving, so keep us posted on the day. For a staff lunch in East Hampnett, daylight is not an issue, but a winter evening event is dark by about 4:00pm, so plan lighting for later events. A summer after-work event has daylight until about 9:20pm.
- Tell us where, when, how many and when you eat.
- We confirm the site details and send a price.
- We set up early and roast through the morning.
- Our chef carves and our staff serve on time.
- We tidy up and leave.
Before we arrive
- Gather dietary requirements early
- Choose a level, open spot outdoors for the roaster
- Ensure the cooking area is away from walls, tents and trees
Ask for a quote
Not sure how many to cater for? Give us your best estimate and we will quote on that, then confirm closer to the date. Send us your details through our quote form.
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Nearby places to East Hampnett
More for events in East Hampnett
About the food
Rotisserie chicken
Golden rotisserie chicken goes into rolls or onto plates alongside the pork.
Stuffing and apple sauce
Sharp, sweet apple sauce and savoury sage and onion stuffing are the traditional pairing. Stuffing normally contains gluten.
Allergies and dietary needs
Most people love a hog roast, but it is pork. Here’s how to cover everyone:
- Count anyone who doesn’t eat pork, so we can bring chicken, lamb or vegetarian options
- Give us vegetarian and vegan numbers
- Collect dietary needs when you send the invite
- Ask for gluten-free rolls if needed
We’ll sign in and follow site rules.
Tell us about branding or theming for open days.
Catered or do it yourself?
Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.
Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.
For event organisers in East Hampnett
Marquee hire companies often have rules about cooking near their tents, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.
Venues often have rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and pass on anything they need from us.
What a hog roast costs
We do not use a fixed price list, because every staff event is different. What matters most:
- Crockery choices
- The journey to the venue
- Access to the cooking area
- How long the roast and service take
Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we will suggest the best fit for your budget.
What to tell us
To check availability and the cooking area, we will need:
- Your date and serving time
- Where the roaster could go, ideally with a picture
- Any dietary needs or allergies
- Where the event is
Busy weekends book up early, so ask early for summer Saturdays and December. Send us your date for a quote: use our quote form.
East Hampnett for staff days and open days
East Hampnett is about 4 miles east of Chichester, in West Sussex. Wherever your staff event is in East Hampnett, we can bring the roaster, as long as there’s an outdoor spot to cook. We cater all 371 towns and villages across West Sussex. Our bookings stretch from East Hampnett to Brighton (25 miles away).
Central London is about 52 miles from East Hampnett. Nearby historic houses include Goodwood House (2.4 miles north-west). Estates and historic houses can make memorable settings for client events, but they usually set strict rules for caterers. The South Downs National Park is within about 8 miles, which suits team days in the countryside. The coast is within about 5 miles, and open sites can be breezy.
Here we cover the PO18 postcode area, and we can cater your staff event anywhere in it. That could mean a staff event in a garden on Marsh Lane and East Hampnett Lane, wherever there is an outdoor spot for the roaster. For staff events just outside East Hampnett, we cover Crockerhill (1 mile north-east), Norton (1 mile east), Aldingbourne (1 mile south-east), Nyton (1 mile south-east) and Westergate (2 miles south-east). Larger places within reach include Worthing (13 miles east), Bognor Regis (4 miles south), Chichester (4 miles west), Selsey (9 miles south-west), Littlehampton (8 miles east) and Emsworth (11 miles west).
Nearby you will also find The Chichester City Museum (3.7 miles west) and Tote Copse Castle (1.2 miles south). Green spaces nearby include Levin Down.
- Schools near East Hampnett include Ormiston Six Villages Academy (1.6 miles south-east)
- Local pubs include The Winterton Arms Public House (less than half a mile north-east)
FAQs for East Hampnett
What’s the nearest station to East Hampnett?
The closest is Barnham station, roughly 2.8 miles away.
Do you cater at venues in the South Downs National Park?
Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll follow the site rules.
Is crockery included?
We bring plates as standard. China crockery is available on request and quoted separately.
Is there a non-pork option?
The menu has lamb, chicken, vegetarian and vegan options. We don’t provide halal meat.
Can you be flexible on serving time?
Within reason, we can. Keep us posted on the day and we’ll fit around changes.
Does the roaster have to be outside?
It cooks outside, under a gazebo, on a level spot. Serving indoors is normally fine if the venue is happy.
Do you clear up?
We clear the serving area and pack away, and leave the area tidy.
Who serves?
No need for your own staff: we carve, serve and tidy up.
Occasions we serve in East Hampnett
Our staff serve and clear, so nobody on your team has to help.
Hosts in East Hampnett book us for everything from small get-togethers to big outdoor events. Popular choices:
- Summer staff parties
- Site openings
- Site open days
- Client and customer events
Commuters will know that the nearest station is Barnham station, about 2.8 miles south-east.
Questions to ask before you book
- The deposit, balance and cancellation terms
- Whether plates or china are included
- How dietary needs are handled
- Where the roaster goes and what it needs
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Our team serves at your chosen time and clears up afterwards