Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

East Sussex · England

Corporate Hog Roast for Flowers Green

Corporate hog roast in Flowers Green: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.

  • Site open days
  • Retirement do’s
  • Staff thank-you lunches

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Corporate hog roast for Flowers Green

Corporate hog roast in Flowers Green, slow-roasted on site

A corporate hog roast feeds a team without anyone leaving site. We set up in a car park, yard or courtyard in Flowers Green, roast through the morning and carve at the time you set. For launch days and retirements and long-service awards, we can cook hog roast rolls, halloumi skewers and spit-roast lamb and more.

For farms and rural sites near Flowers Green, we can cook in the yard. Tell us about access. Tell us about dietary needs and allergies when you enquire, and we will tell you exactly what’s in each dish.

Where
Flowers Green (BN27)
Area hub
East Sussex
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Contact us for a quote
Last updated
27 October 2026
A chef’s knife slicing into a slow-roasted joint

Planners, venues and businesses

Some venues add a fee for outside caterers, so check before you book. We will work with the venue on access and the cooking spot.

Many venues set rules for outside caterers, including where gas cooking is allowed. Check early, and tell us what they ask for.

Business events near Flowers Green

Flowers Green is about 3 miles east of Hailsham, in East Sussex. We take a hog roast for your team to homes, halls, workplaces and venues in Flowers Green and the surrounding area. Flowers Green is one of 289 places in East Sussex where we cater. We cater events right across the region, from Flowers Green to Brighton (20 miles away).

Historic houses near Flowers Green include Horselunges Manor (3.4 miles west). Estates and historic houses can make memorable settings for client events, but they normally set strict rules for caterers. For colleagues arriving by train, the closest railway station is Pevensey Bay station, roughly 4.4 miles south of the centre.

We bring hog roasts to staff events all over BN27 and the streets around it. Other places close to Flowers Green we cover include Chapel Row (1 mile north), Golden Cross (1 mile south-west), Herstmonceux (1 mile north), Windmill Hill (1 mile north-east) and Stunts Green (1 mile north-west). We also serve nearby towns such as Eastbourne (7 miles south), Hastings (10 miles east), Bexhill-on-Sea (7 miles east), Seaford (12 miles south-west), Lewes (14 miles west) and Hailsham (3 miles west).

Well-known places in the area include Herstmonceux Castle (1 mile south-east) and Amberstone Hospital (2.2 miles west).

  • Pubs nearby include Woolpack Inn (0.6 miles north)
Map of Flowers Green © OpenStreetMap contributors

Events we cater in Flowers Green

You do not need a staff kitchen, just an outdoor spot.

In Flowers Green and nearby, we cater for all sorts of events. Some of the most common are:

  • Project wrap-ups
  • Staff summer days
  • Staff thank-you lunches
  • Client and customer events

Flowers Green is about 46 miles from central London, well within our area.

What to look for in a quote

  • Who carves and who serves
  • Travel and any London charges
  • The full menu and the sides
  • How long the roast takes and when they’ll arrive

Our full booking checklist

Flowers Green: your questions answered

How far is Flowers Green from London?

About 46 miles from central London, and well within our area.

Which station is closest to Flowers Green?

Pevensey Bay station, about 4.4 miles south of the centre.

What about family fun days?

Yes. Include visitors in your numbers and we will plan for everyone.

Can the hog roast be cooked indoors?

It cooks outside, under a gazebo, on a level spot. The food can be carried in and served indoors where the venue allows.

Is a hog roast smart enough for clients?

It can be dressed up, with plates or china.

When do you start roasting?

Several hours, depending on the size and the weather, so we arrive well before you want to eat. We work back from your serving time.

Do you clear up?

We pack everything away after service, so you are not left with the mess.

Do you do DIY hog roast hire?

We do, if you’re happy to roast and carve yourself. We will explain the details with your quote.

Should I cook it myself?

You could roast a hog yourself, but it’s a long day’s work, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.

A barbecue is the other obvious choice, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.

A hog roast or other catering?

Compared with a formal plated lunch, it is less formal and normally costs less. What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, and the quote reflects that.

Why Flowers Green hosts choose us

  • Sides to make it a full meal
  • Lamb, chicken and vegetarian options alongside
  • Carved to order by a chef
  • Our staff serve and clear

Read how we price or the cost guide.

Prices and what affects them

Every booking is priced individually, based on a few main things:

  • Crockery choices
  • Access to the cooking area
  • How long the roast and service take
  • Which meats and sides you choose

A hog roast is frequently good value for a crowd, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.

What to tell us

A few details help us give you an accurate quote. Here’s what to include:

  • The date and when you’d like to eat
  • The address or postcode
  • An estimate of numbers
  • Allergies we should know about

A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Use our quote form.

Looking after everyone

Most people love a hog roast, but it’s pork. Here’s how to cover everyone:

  • Share the allergen information with the team
  • Ask staff about dietary needs in advance
  • Give us vegetarian and vegan numbers
  • Find out how many do not eat pork, so we can bring chicken, lamb or vegetarian options

We follow your site’s sign-in and safety rules.

China crockery is available for client events.

What we serve, dish by dish

Crackling

Crackling takes hours to get right, and a whole hog roasted slowly gets it just right.

Rolls and gluten-free rolls

We can serve in rolls or on plates, and gluten-free rolls are available on request.

How it works

It’s a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, set up where we’ve agreed, and get on with roasting and serving. In Flowers Green, summer evenings stay light until about 9:15pm, which suits a team barbecue-style evening. By late September, sunset is around 7:00pm.

  1. Tell us where, when, how many and the serving time.
  2. We check access and the cooking area, then quote.
  3. We arrive in good time and start the roast under cover.
  4. Our chef carves and our staff serve to your timings.
  5. Afterwards we clear up and go.

How to prepare

  • Send final numbers in good time
  • Let us know about tight access
  • Have a covered area for eating in case of rain

Getting a price

Send us the date, the address or BN27 postcode and rough numbers, plus when you’d like to eat. We will confirm availability and send a price. Send us your details through our quote form.

Tell us about your event

Related guides

  • Slow-roasted on site for hours, outdoors at your event
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote