Greater London · England
Hog Roast for Staff Days in Gallows Corner, Greater London
From the first smell of roasting pork to the last piece of crackling, a hog roast for your team makes the food part of your staff event in Gallows Corner.
- Site openings
- Project wrap-ups
- Team treats
Planning an event in Gallows Corner?
About our corporate hog roast in Gallows Corner
For a client event, a hog roast carved by a chef makes an impression. With china and sides, it becomes a proper meal. Typical bookings include site openings and away days, serving crackling, coleslaw and halloumi skewers.
London work events in Gallows Corner frequently run to a tight lunch break, so we roast ahead and carve fast. Let us know about access and site rules. Let us know about allergies and dietary needs in advance, and we’ll give you the allergen information for every dish.
- Area
- Gallows Corner (RM3, RM2, RM11)
- Region
- Greater London
- From the roaster
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Contact us for a quote
- Last updated
- 26 October 2026
Why a carved hog roast beats a buffet
Compared with a formal plated lunch, it is less formal and normally costs less. Numbers make the biggest difference: the price per head usually falls as numbers rise, because the roaster, staff and travel cost much the same either way.
Why book our hog roast in Gallows Corner
- Planned to your running order
- Roasted on site, slowly, for hours
- No surprises: everything in writing
- A choice of salads and potatoes
See how we price or our hog roast cost guide.
Allergies and dietary needs
With a bit of planning, dietary needs are easier to handle. Here are a few tips:
- Put the allergen list where people can see it
- Find out how many do not eat pork, so we can bring chicken, lamb or vegetarian options
- Keep alternatives clearly labelled
- Ask for gluten-free rolls if needed
Let us know about changes: a cooked roast can be held for a while.
Add rotisserie chicken or lamb for choice.
Step by step
We cook on a gas-fired roaster, so cooking doesn’t depend on mains power, though a socket nearby is handy for lighting. Evening staff events in Gallows Corner need light after sunset: sunset ranges from about 9:20pm in June to 3:50pm in December.
- Start with the date, site and numbers.
- We check with facilities and quote.
- We roast on site.
- Service is fast once we carve.
- We leave the site clean.
Getting ready for the day
- Choose someone to meet us on arrival
- Check there’s a route to wheel the equipment in, without steps
- Gather dietary requirements early
How to get a price
The quickest way to get a price is to send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Use our quote form.
Related guides
Should I cook it myself?
Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you, especially outdoors.
A DIY hog roast suits a relaxed party where someone enjoys cooking. For weddings and bigger events, a catered roast is normally easier.
Towns and villages near Gallows Corner
Also in Gallows Corner
Perfect for your staff event in Gallows Corner
It brings people together outside the office.
A hog roast suits a wide range of occasions. Here are some of the most popular:
- Thank-you lunches
- Summer team parties
- Open days and family days
- Milestone celebrations
Among the historic houses close to Gallows Corner are Hare Hall (0.5 miles south). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for caterers.
What your quote should include
- The full menu and the sides
- Arrival time and how long the roast needs
- Where the roaster goes and what it needs
- Exactly what’s included in the price
Planning the cooking spot
Most outdoor spaces can work with a little planning. Here’s what we look for:
- Sign-off for outside caterers
- A safe distance from walls and vehicles
- Somewhere to park our vehicle
As a London location, Gallows Corner is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.
If you’re unsure, send a photo of the space and the way in, and we will say what we think before you book.
On the menu in Gallows Corner
- Halloumi skewers (V)
- Salads
- Crackling
- Vegan option (Ve)
- Spit-roast lamb
- Stuffing and apple sauce
- Hog roast rolls
- Rotisserie chicken
- Coleslaw
Your questions about a hog roast for your team in Gallows Corner
What’s the nearest station to Gallows Corner?
The closest is Gidea Park station, roughly 0.8 miles away.
Could you cook in Raphael Park?
Only with permission from the park’s owner, generally the council, and many parks do not allow cooking. Check with them first, and tell us what they say.
Do you come to Gallows Corner?
We do. Tell us the venue or postcode and we will check the date.
Can you do a hog roast for a client event?
It can be dressed up, with plates or china.
Do you bring plates?
Plates come as standard. China crockery is available on request and quoted separately.
Can we just hire the roaster?
We do, if you are happy to roast and carve yourself. Ask and we will talk you through it.
Can you feed everyone in a short break?
Give us your break time and numbers and we’ll make it work.
How much room do you need?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, well clear of walls, tents and branches. We will check it with you before booking.
How we price a hog roast for your team
Every booking is priced individually, based on a few main things:
- Which meats and sides you choose
- How many people are eating
- Whether you want china
- The serving time and how long we are on site
For larger numbers, a hog roast is normally good value, since one roast goes a long way. Extras, china and longer service add to it.
Getting an accurate quote
When you contact us, it helps to include:
- Any venue rules
- Your menu choices
- A picture of the cooking area
- Your date and serving time
Every staff event is quoted on its own, because numbers, menu, serving time and travel vary. Ask us for a quote for your staff event: use our quote form.
Staff days in Gallows Corner: access and travel
Gallows Corner is about 2 miles north-east of Romford, in Greater London. Our roaster is a regular sight at staff events around Gallows Corner. Gallows Corner is one of 764 places in Greater London where we cater. We cater events right across the region, from Gallows Corner to London (15 miles away).
For staff and visitors coming by train, the nearest station is Gidea Park station, about 0.8 miles south-west.
Staff events anywhere in RM3, RM2 and RM11 start with an outdoor spot for the roaster and a serving time. Your staff event could be at a house on Ewan Road, Briar Road and Bell Avenue or the roads around them, wherever there is an outdoor spot for the roaster. Nearby, we also cater staff events in Gidea Park (1 mile west), Ardleigh Green (1 mile south), Heath Park (1 mile south), Emerson Park (1 mile south-east) and Hornchurch (2 miles south). Within a short drive, we also cover London (15 miles south-west), St Pancras (15 miles west), Shoreditch (13 miles west), Walthamstow (10 miles west), Hoxton (13 miles west) and Whitechapel (13 miles south-west).
Nearby you will also find Upminster Tithe Barn Museum of Nostalgia (2.6 miles south-east) and Harold Wood Hospital (0.6 miles east). Green spaces nearby include Bedfords Park.
- Nearby schools include Ardleigh Green Junior School (0.6 miles south-east) and Havering College of Further and Higher Education (0.9 miles south-east)
- Pubs nearby include The Ship Public House (0.6 miles south-west)
- Local facilities include Hornchurch Urban District (1.9 miles south)
A closer look at the menu
Rolls and gluten-free rolls
Everything goes into a soft roll, easy to eat standing up. Ask for gluten-free rolls if you need them.
Halloumi and vegetable skewers (V)
Halloumi and vegetable skewers are the vegetarian choice: squeaky, salty cheese with colourful veg, in a roll or on a plate.
- Cooked where you are, slowly, over several hours outdoors
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Our team serves at your chosen time and clears up afterwards