Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

East Sussex · England

Corporate Hog Roast in Hankham

Corporate hog roast in Hankham: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Open days and family days
  • Retirements and long-service awards
  • Milestone celebrations

Get a quote

Corporate hog roast in Hankham

Corporate hog roast in Hankham, slow-roasted on site

Sites usually have rules for outside caterers: vehicle access, gas equipment and where we can cook. Tell us what your facilities team needs. We’re frequently asked to cater launch days and open days and family days, serving crackling, salads and spit-roast lamb.

At country workplaces around Hankham, a hog roast brings a hot lunch to wherever the team is. Tell us about access. Tell us about dietary needs and allergies when you enquire, and we’ll tell you exactly what’s in each dish.

A crowd of guests with drinks at an indoor evening event
Where
Hankham (BN24)
Region
East Sussex
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Contact us for a quote
Page updated
27 October 2026

A closer look at the menu

Salads, potatoes and coleslaw

Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, depending on the season and the occasion.

Halloumi and vegetable skewers (V)

Not everyone eats meat, so halloumi and vegetable skewers make sure they’re not left with just salad.

How the day works

On the day, we set up the roaster on the agreed spot, put the cover up and start the roast. It then roasts slowly for several hours, worked back from your serving time. In Hankham, summer evenings stay light until about 9:15pm, so an after-work hog roast works well in summer. In late September, the light goes at about 7:00pm.

  1. We start with the site, date, numbers and lunch break.
  2. We check access and the cooking area, then quote.
  3. We arrive in good time and start the roast under cover.
  4. The team carves and serves on time.
  5. We pack away and leave the site as we found it.

Getting ready for the day

  • Name a contact for the day
  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Ask about allergies and dietary needs beforehand

Ask for a quote

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Use our quote form.

Tell us about your event

Read more

Planning the cooking spot

Before the day, it helps to think about where the roaster will go. The ideal spot has:

  • Flat ground in a car park or courtyard
  • A covered area or canteen for wet weather
  • Someone to meet us at reception

Not sure about the cooking spot? Send us a photo and we will tell you honestly before you book.

From the roaster

  • Hog roast rolls
  • Spit-roast lamb
  • Crackling
  • Rotisserie chicken
  • Coleslaw
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Salads

Browse the menu

Questions from Hankham

Do you come out to small places like Hankham?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

How far is Hankham from London?

About 50 miles from central London, and we cover it as standard.

What about staff who do not eat pork?

The menu has lamb, chicken, vegetarian and vegan options. We don’t provide halal meat.

Can a company book?

Let us know your company’s booking requirements, and we will explain the booking terms.

Can you do gluten-free?

We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.

Do you provide china?

Plates are included. You can upgrade to china if you prefer.

Can we hire the machine and cook it ourselves?

Yes, for confident cooks. Ask and we’ll talk you through it.

How far ahead should we book?

Popular dates go early. But it’s always worth asking: fill in our quote form.

Why choose corporate hog roast in Hankham?

We look after serving and clearing, so nobody on your team has to help.

We are booked for all kinds of occasions in Hankham and nearby. Some of the most common are:

  • Milestone celebrations
  • Retirement do’s
  • Customer days
  • Team days and away days

Within reach of Hankham are historic houses such as Michelham Priory (4.4 miles north-west) and Horselunges Manor (4.7 miles north-west). For a client event at a historic house, ask early about rules for outside caterers.

What to look for in a quote

  • The menu, including sides and any extras
  • Any travel or access charges
  • Allergen information for every dish
  • Whether plates or china are included

How to compare hog roast caterers

Hankham for staff days and open days

Hankham is about 3 miles north of Eastbourne, in East Sussex. From village halls to gardens and fields, staff events around Hankham suit a hog roast. Hankham is one of 289 towns and villages in East Sussex where we cater. You can also see our page for Brighton, about 19 miles away.

Central London is about 50 miles from Hankham, well within our area. For colleagues arriving by train, Pevensey & Westham station, about 1.4 miles south-east, is the nearest station. The South Downs National Park is within about 7 miles, which suits team days in the countryside. Within about 5 miles of the sea, sites can be windy.

Staff events anywhere in BN24 start with an outdoor spot for the roaster and a serving time. That could mean a staff event in a garden on Hankham Road, Milton Street and Foords Lane or the roads around them, as long as there’s somewhere outside to cook. Close by, we cover staff events in Blackness (1 mile south-west), Stone Cross (1 mile south), Polegate (2 miles west), Lower Willingdon (2 miles south-west) and Willingdon (2 miles south-west). Further out, we also cater in Eastbourne (3 miles south), Hastings (12 miles east), Bexhill-on-Sea (8 miles east), Seaford (9 miles west), Lewes (13 miles west) and Hailsham (3 miles north-west).

Other landmarks nearby include Eastbourne District General Hospital (2.9 miles south-west) and Pevensey Castle (1.7 miles east). Green spaces nearby include Combe Hill.

  • Nearby schools include Causeway School (1.2 miles south)
  • Pubs nearby include The Red Lion pub (0.6 miles south)
Map of Hankham © OpenStreetMap contributors

For planners, venues and organisers

Marquee hire companies often have rules about cooking near their tents, so let them know about the roaster. We will keep the roaster well clear of the marquee.

For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.

Full catering or machine hire?

We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we’ll confirm what comes with it when you ask.

A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.

A hog roast or other catering?

Compared with a restaurant outing, a hog roast is easier to organise and keeps people together. Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, which is built into the price.

Why Hankham hosts choose us

  • Crackling for everyone who wants it
  • An itemised quote
  • Choices for people who don’t eat pork
  • Our staff serve and clear

Take a look at how we price and what a hog roast costs.

Allergies and dietary needs

You’ll get allergen information for everything we serve. To make the most of it:

  • Label the vegetarian and vegan food
  • Remember that stuffing normally contains gluten
  • Put the allergen list where people can see it
  • Halal is not offered, so arrange it separately if needed

Name someone in facilities or reception for the day, so we can find you quickly.

Ask for gluten-free rolls if needed.

  • Roasted slowly at your venue, outdoors and under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote