Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Hampshire · England

Hog Roast for Staff Days in Hatch Warren, Hampshire

Give your staff a proper hog roast at your staff event in Hatch Warren. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Launch days
  • Project wrap-ups
  • Team-building days

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Corporate hog roast for Hatch Warren

Why choose corporate hog roast in Hatch Warren?

Service is fast, which suits fixed lunch breaks.

Here’s what people in Hatch Warren most frequently book a hog roast for:

  • Client hospitality
  • Milestone celebrations
  • Team treats
  • Open days and family days

Hatch Warren is about 48 miles from central London.

Before you book anyone

  • Whether travel is included
  • Which meats, sides and extras are included
  • How dietary needs are handled
  • How long the roast takes and when they’ll arrive

Our full booking checklist

Corporate hog roast for your staff event in Hatch Warren

Whether it is twenty people or a whole site, we size the roast to your numbers. Give us numbers and timings and we’ll quote. On the menu are halloumi skewers, crackling and salads, and we’re regularly asked to cater client hospitality and team days and away days.

For businesses around Hatch Warren, a staff lunch in the yard is easy to arrange. Let us know about the site. Everything is cooked on the day, at your venue, low and slow, for hours, then carved fresh for your staff.

Roast pork in a roll on a wooden board
Location
Hatch Warren (RG22, RG25)
Region
Hampshire
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Price
Contact us for a quote
Last updated
27 October 2026

The process

On the day, we set up the roaster on the agreed spot, put the cover up and start the roast. It then roasts slowly for several hours, worked back from your serving time. Daytime open days in Hatch Warren are rarely affected by light, but in December it is dark by about 4:00pm.

  1. We start with the site, date, numbers and lunch break.
  2. You get a check on the date and the site, and a quote.
  3. On the day we set up and roast through the morning.
  4. Our chef carves and our staff serve to your timings.
  5. We tidy up and leave the site clean.

Getting ready for the day

  • Tell us about narrow gates or side passages
  • Confirm numbers ahead of the day
  • Plan a step-free way in for the equipment

Getting a price

Not sure how many to cater for? Give us your best estimate and we will quote on that, then confirm closer to the date. Send us your details through our quote form.

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Questions from Hatch Warren

Which station is closest to Hatch Warren?

Basingstoke station, about 2.7 miles north-east of the centre.

Is Hatch Warren close to London?

Roughly 48 miles from the centre of London, and we cover it as standard.

Can you cater in Hatch Warren?

Yes, Hatch Warren is in our area. Tell us the venue or postcode and we will check the date.

How much will it be?

It depends on numbers, the menu and how long we are on site. Send us the details and we will quote.

Is crockery included?

Plates come as standard. If you’d like china, ask and we’ll add it to the quote.

Is there a non-pork option?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We don’t provide halal meat.

Do you clear up?

We clear the serving area and pack away, leaving the spot as we found it.

What do you need from us on the day?

A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.

Planning for dietary needs

A little planning helps everyone eat safely. A few tips:

  • Remember that stuffing normally contains gluten
  • Tell us about vegetarians and vegans
  • Keep alternatives clearly labelled
  • Count anyone who does not eat pork, for the alternatives

Afterwards we tidy up, leaving the site as we found it.

China crockery is available for client events, quoted separately.

A hog roast or other catering?

Next to taking the team out, a hog roast keeps everyone on site and saves travel. Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.

Why Hatch Warren hosts choose us

  • Lamb, chicken and vegetarian options alongside
  • Serving and clearing done for you
  • Carved by our chef in front of your staff
  • We bring everything to cook and serve

Read our pricing or what a hog roast costs.

What a hog roast costs

The biggest factors are:

  • Whether you want china
  • The number of people
  • How long the roast and service take
  • Travel to Hatch Warren

The main driver is numbers: bigger groups generally cost less per head, since much of the cost is fixed.

Details that help

For a quick, accurate price, tell us:

  • Dietary requirements
  • Where the roaster could go, ideally with a photo
  • Anything the venue has asked for
  • The address or postcode

Every staff event is quoted on its own, because numbers, menu, serving time and travel vary. Ask us for a quote for your staff event: send us your details through our quote form.

What comes off the roaster

Halloumi and vegetable skewers (V)

Vegetarians get halloumi and vegetable skewers, a hot, filling option of their own.

Rolls and gluten-free rolls

A hog roast roll is designed to be eaten in the hand. We can bring gluten-free rolls if you ask.

Working with your venue

If you’re booking for a workplace, check with facilities about gas equipment and vehicle access. We will fit in with site rules.

If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, let us know who we will deal with on the day. We’ll keep everyone in the loop.

Staff days in Hatch Warren: access and travel

Hatch Warren is about 2 miles south of Basingstoke, in Hampshire. Wherever your staff event is in Hatch Warren, we can bring the roaster, given a suitable outdoor cooking area. We bring hog roasts to 683 places across Hampshire. We cater events right across the region, from Hatch Warren to Reading (about 16 miles away).

Teams travelling in by rail can use the station: the nearest station is Basingstoke station, about 2.7 miles north-east.

We cover staff events in every part of RG22 and RG25 and the streets around it. Your staff event could be at a house on Cyprus Road, Danebury Road and Cliddesden Lane or the roads around them, as long as there’s somewhere outside to cook. Close by, we cover staff events in Farleigh Wallop (1 mile south), Brighton Hill (1 mile north), Kempshott (1 mile north-west), South Ham (2 miles north) and Buckskin (2 miles north). We also serve nearby towns such as Winchester (15 miles south-west), Fleet (12 miles east), Aldershot (15 miles east), Alton (8 miles south-east), Yateley (14 miles north-east) and Tadley (8 miles north).

Well-known places in the area include Willis Museum (2.4 miles north-east) and Festival Place (2.6 miles north-east). The countryside around Hatch Warren includes Farleigh Hill and Daneshill Park Woods.

  • Local schools include Brighton Hill Community School (0.9 miles north) and Coppice Spring School (1.1 miles north)
  • Pubs nearby include Jolly Farmer Public House (0.9 miles north-east)
Map of Hatch Warren © OpenStreetMap contributors

Full catering or machine hire?

Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.

A barbecue is the other obvious choice, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote