Hampshire · England
Corporate Hog Roast in Worting
Corporate hog roast in Worting: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.
- Thank-you lunches
- Team-building days
- Customer days
Book a hog roast in Worting
Your questions about a hog roast for your team in Worting
Is Worting close to London?
About 48 miles from central London.
Which station is closest to Worting?
Basingstoke station, about 2.1 miles east of the centre.
Where on site can you cook?
Most car parks and yards are fine, if there is a level spot away from buildings and vehicles.
How long does a hog roast take to cook?
Hours rather than minutes. We’ll confirm our arrival time when we quote.
Can you feed everyone in a short break?
Give us your break time and numbers and we will make it work.
Do we need our own staff?
You don’t need anyone else: our chef carves and our team serves and clears.
Is crockery included?
Plates come as standard. China crockery is available on request and quoted separately.
What do you need from us on the day?
Just the agreed spot and a contact on the day. Everything for roasting and serving comes with us.
Corporate hog roast in Worting, slow-roasted on site
Long-service awards, retirements and site openings in Worting all suit a hog roast, as a simple way to say thank you. Popular choices include coleslaw, rotisserie chicken and hog roast rolls, and we’re regularly asked to cater project wrap-ups and launch days.
Around Worting, teams work at farms, workshops and units. A hog roast suits all of them. We plan the timings around your day, working back from when you want to eat.
Nearby places to Worting
Other occasions in Worting
What we serve, dish by dish
Rotisserie chicken
Chicken off the rotisserie, carved or jointed goes into rolls or onto plates.
Vegan burger or sausage (Ve)
Vegan staff can have a vegan burger or sausage, so nobody misses out.
Looking after everyone
Most people love a hog roast, but it is pork. Here’s how to cover everyone:
- Add a dietary question to the sign-up
- Remember that stuffing normally contains gluten
- Tell us about vegetarians and vegans
- Share the allergen information with the team
Name someone in facilities or reception for the day, so we can find you quickly.
Gluten-free rolls are available on request.
Planning the cooking spot
The roaster needs space, cover and a safe distance from anything that could catch the heat. Before booking, check:
- A level spot in the car park, yard or grounds
- Vehicle access close to the cooking area
- A covered area or canteen for wet weather
If you are unsure, send a photo of the space and the way in, and we will say what we think.
From the roaster
- Crackling
- Halloumi skewers (V)
- Hog roast rolls
- Vegan option (Ve)
- Stuffing and apple sauce
- Coleslaw
- Salads
- Spit-roast lamb
- Rotisserie chicken
What happens on the day
From setting up to the last roll, we look after the food, so you can get on with your staff event. In Worting, summer evenings stay light until about 9:25pm, so an after-work hog roast works well in summer. By late September, sunset is around 7:10pm.
- Start with the date, site and numbers.
- We check with facilities and quote.
- We arrive and set up under cover.
- Service is fast once we carve.
- We leave the site clean.
Before we arrive
- Plan a step-free way in for the equipment
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Ask about allergies and dietary needs beforehand
Get a quote
Planning ahead? Popular dates fill up early, especially summer Saturdays and December Fridays. Tell us your date and we’ll check it: use our quote form.
Planning help
Events we cater in Worting
You don’t need a staff kitchen, just an outdoor spot.
Here’s what people in Worting most frequently book a hog roast for:
- Away days
- Open days and family days
- End-of-project celebrations
- Long-service celebrations
Among the historic houses close to Worting are The Vyne (3.7 miles north-east). Historic venues suit client days, but check their rules on gas cooking first.
Before you book anyone
- What the cooking area needs: space, cover and access
- Exactly what’s included in the price
- How dietary needs are handled
- Staffing on the day
Planning a team lunch in Worting
Worting is about 2 miles west of Basingstoke, in Hampshire. Staff events in Worting are part of our patch, along with the towns and villages around it. We cater 683 places across Hampshire. We cater events right across the region, from Worting to Reading (15 miles away).
For colleagues arriving by train, Basingstoke station, about 2.1 miles east, is the nearest station. Worting is about 48 miles from central London, and we cover it as standard.
We cater staff events across the RG22 and RG23 postcode area and the streets around it. Whether your staff event is on Warham Road, Church Lane and Wayside Road or anywhere nearby, we will bring the roaster to you. Other places close to Worting we cover include Buckskin (1 mile south-east), Winklebury (1 mile north-east), South Ham (1 mile east), Kempshott (1 mile south) and Newfound (1 mile west). Larger places within reach include Fleet (13 miles east), Andover (15 miles west), Alton (10 miles south-east), Yateley (14 miles east), Tadley (6 miles north) and Hook (8 miles east).
Other landmarks nearby include Park Prewett Hospital (1.5 miles north-east) and Basing House (3.7 miles east). Open spaces near Worting include Farleigh Hill and Daneshill Park Woods.
- Nearby schools include Bishop Challoner Catholic Secondary School (0.7 miles south-east) and Coppice Spring School (1.1 miles south-east)
- Pubs nearby include The White Hart Inn (under half a mile east)
Organising for someone else?
If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Get that agreed before booking.
Some venues charge a fee if you bring in your own caterer, so check before you book. We’ll work with the venue on access and the cooking spot.
How we price a hog roast for your team
We don’t use a fixed price list, since every event is different. The main factors are:
- Crockery choices
- The serving time and how long we’re on site
- Distance from us
- How many people are eating
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you are paying for.
What we need to know
These are the details we need:
- Rules from the venue or landowner
- Your menu choices
- Roughly how many people
- Allergies we should know about
The quickest way to get a price is to send us your date, venue and numbers. A picture of the cooking area helps. Fill in our quote form.
A hog roast or other catering?
Next to a staff barbecue, everyone gets to join in. Distance is part of the price: travel is included in your quote, with any London charges listed. Give us the address so the quote is accurate.
What you get with us
- Lamb, chicken and vegetarian options alongside
- Rolls with stuffing, apple sauce and crackling
- Carved to order by a chef
- A choice of salads and potatoes
See our pricing or our hog roast cost guide.
- Roasted on site for several hours, outdoors under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Staff to serve at the agreed time, then clear away