Windsor and Maidenhead · England
Hog Roast for Staff Days in Holyport, Windsor and Maidenhead
Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Corporate hog roast in Holyport.
- Team-building days
- Long-service celebrations
- Thank-you lunches
Corporate hog roast for Holyport
How our corporate hog roast works in Holyport
Long-service awards, retirements and site openings in Holyport all suit a hog roast, as a simple way to say thank you. We serve rotisserie chicken, salads and crackling, and we are often booked for customer days and team days and away days.
At country workplaces around Holyport, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. The carving happens right in front of your staff, so every roll gets hot pork and a piece of crackling.
- Area
- Holyport (SL6)
- Region
- Windsor and Maidenhead
- From the roaster
- Hog roast rolls, stuffing, apple sauce, crackling
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Ask us for a quote
- Updated
- 26 October 2026
Is a hog roast right for your staff event?
For client events, choose china, sides and lamb or chicken for a more polished feel. Distance is part of the price: travel is included in your quote, with any London charges listed. Tell us the exact address so the quote is accurate.
Why book our hog roast in Holyport
- All the equipment comes with us
- Salads, potatoes and coleslaw to go with it
- Crackling for everyone who wants it
- Choices for people who don’t eat pork
Read our pricing and the cost guide.
For planners, venues and organisers
Booking for a club or group? One clear contact makes everything easier, particularly when timings shift.
If the event is on someone else’s land, the landowner needs to agree to cooking and vehicles. Sort that first.
Workplace catering around Holyport
Holyport is about 2 miles south of Maidenhead, in Windsor and Maidenhead. Hosts in Holyport book us for staff events of all sizes. Holyport is one of 57 towns and villages in Windsor and Maidenhead where we cater. You can also see our page for Reading, about 12 miles away.
Nearby historic houses include Dorney Court (2.2 miles east) and St Leonard's Hill (3.3 miles south-east). For a client event at a historic house, ask early about rules for outside caterers. Holyport is about 27 miles from central London, and we cover it as standard.
This part of Windsor and Maidenhead takes in SL6. From Ascot Road, Holyport Street and Hearne Drive or a nearby road, we can set up and roast there. For staff events just outside Holyport, we cover Moneyrow Green (1 mile south), Stud Green (1 mile west), Touchen-end (1 mile south-west), Paley Street (2 miles south-west) and Braywoodside (2 miles south-west). Within a short drive, we also cover Windsor (4 miles east), North Ascot (5 miles south), Cookham (4 miles north), Furze Platt (3 miles north), Dedworth (3 miles east) and Broomhall (8 miles south-east).
A little further out are St Mark's Hospital (2.5 miles north-west) and Windsor Castle (4.9 miles east). The countryside around Holyport includes Weycock Hill and Taplow Lake.
- Schools near Holyport include Holyport College (0.9 miles south-west)
- Nearby, you’ll find The Belgian Arms (within half a mile south-east)
Why choose corporate hog roast in Holyport?
It needs no kitchen on site, only an outdoor cooking area.
Here’s what people in Holyport most often book a hog roast for:
- Staff summer days
- Long-service celebrations
- Launch days
- End-of-project celebrations
For colleagues arriving by train, Maidenhead station, about 1.8 miles north, is the nearest station.
What to look for in a quote
- The menu, including sides and any extras
- Whether travel is included
- Exactly what’s included in the price
- How dietary needs are handled
Nearby places to Holyport
Also in Holyport
What a hog roast costs
Each price is built from:
- Menu choices and extras
- Access to the cooking area
- Crockery choices
- Numbers
Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. Keeping it simple keeps it affordable.
What to tell us
These are the details we need:
- The address or postcode
- What the outdoor space is like
- Your menu choices
- Any dietary needs or allergies
Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Fill in our quote form.
What comes off the roaster
Rolls and gluten-free rolls
Everything goes into a soft roll, easy to eat standing up. Ask for gluten-free rolls if you need them.
Vegan burger or sausage (Ve)
Vegan staff can have a vegan burger or sausage, so everyone has something hot.
What happens on the day
Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. In Holyport, summer evenings stay light until about 9:25pm, which suits a team barbecue-style evening. In late September, the light goes at about 7:05pm.
- Get in touch with the basics.
- We check with facilities and quote.
- We roast on site.
- We carve and serve quickly.
- We clear up afterwards.
Before we arrive
- Give us a contact number for the day
- Let us know about tight access
- Confirm numbers ahead of the day
Ask for a quote
It is easy to get a price: date, place, numbers and serving time. You will get a clear quote listing what’s included. Use our quote form.
Related guides
Catered or do it yourself?
DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.
If you are confident and want to save on staff, DIY machine hire is an option. You do the roasting and carving; we’ll explain what’s supplied and how it works when we quote.
Your questions about a hog roast for your team in Holyport
Do you come out to small places like Holyport?
No, we come to small places too. Let us know about access and the cooking spot.
Is Holyport close to London?
About 27 miles from central London, and we cover it as standard.
Do you leave the area tidy?
Our staff clear up after service, and leave the area tidy.
Is there a non-pork option?
The menu has lamb, chicken, vegetarian and vegan options. We don’t provide halal meat.
What if things run late?
We work back from when you want to eat, and a cooked roast can be held for a while if things run late.
Do you need power or water?
Not to cook, because the roaster is gas-fired. Tell us what’s available and we’ll plan around it.
Can the hog roast be cooked indoors?
It cooks outside, under a gazebo, on a level spot. The food can be carried in and served indoors where the venue allows.
When should we book?
As early as you can for summer weekends and December. Quieter dates can often be booked at shorter notice. Ask and we’ll check.
Where the roaster can go in Holyport
A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:
- Somewhere for staff to eat if it rains
- Clearance from the building and parked cars
- A level spot in the car park, yard or grounds
If you are unsure, send a photo of the space and the way in, and we’ll say what we think.
Popular choices
- Halloumi skewers (V)
- Stuffing and apple sauce
- Spit-roast lamb
- Coleslaw
- Crackling
- Vegan option (Ve)
- Hog roast rolls
- Rotisserie chicken
- Salads
- Roasted on site for several hours, outdoors under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Served when you’re ready, and we tidy the serving area afterwards