Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Kent · England

Corporate Hog Roast for Lunsford

We bring a hog roast for your team across Lunsford and Kent, roasting on site and carving to order, with our staff looking after the serving.

  • Family fun days
  • Staff thank-you lunches
  • Launch days

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Corporate hog roast for Lunsford

Corporate hog roast for your staff event in Lunsford

For a staff day in Lunsford, a hog roast is a crowd-pleaser: rolls are fast to serve and easy to eat. Chicken, lamb and vegetarian options cover everyone else. Whether it’s summer staff parties and client hospitality, we will put together a menu of salads, hog roast rolls and crackling.

Work events near Lunsford might be at a farm business, a workshop or an industrial unit. It works at any of them. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.

Where
Lunsford (ME20)
Area hub
Kent
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Quoted for your event
Updated
26 October 2026
An open roll heaped with tender pulled pork

Is a hog roast right for your staff event?

Next to street-food vans, a hog roast feeds plenty of people quickly from one roast. When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.

Why us?

  • Carved to order by a chef
  • A choice of salads and potatoes
  • Rolls with stuffing, apple sauce and crackling
  • All the equipment comes with us

Take a look at our pricing or the cost guide.

Workplace catering around Lunsford

Lunsford is about 5 miles north-west of Maidstone, in Kent. We cover Lunsford and its neighbours for staff events. Lunsford is one of 922 places in Kent where we cater. You can also see our page for London, about 26 miles away.

Teams travelling in by rail can use the station: New Hythe station, about 0.7 miles east, is the nearest station. Lunsford sits roughly 26 miles from central London.

Staff events anywhere in ME20 start with an outdoor spot for the roaster. Local streets include Sassoon Close, Chaucer Way and Masefield Road; a staff event on any of them works well with outdoor space and a way in. Neighbouring places where we cater staff events include New Hythe (1 mile east), Larkfield (1 mile south), Leybourne (1 mile south-west), Snodland (1 mile north) and Birling (1 mile west). Within a short drive, we also cover Maidstone (5 miles south-east), Sittingbourne (13 miles east), Dartford (13 miles north-west), Sevenoaks (11 miles west), Royal Tunbridge Wells (14 miles south-west) and Gravesend (9 miles north).

Other landmarks nearby include Maidstone Hospital (3.2 miles south-east) and Leybourne Castle (0.9 miles south-west). Green spaces nearby include Blue Bell Hill and Burham Down.

  • Schools near Lunsford include The Holmesdale School (0.9 miles north) and The Malling School (1.4 miles south)
  • Local pubs include Freemasons Arms (0.6 miles north)
Map of Lunsford © OpenStreetMap contributors

What affects the price in Lunsford

Every booking is priced individually, and the price depends on a few things:

  • The date and time of year
  • How easy it is to reach the spot
  • The serving time and how long we’re on site
  • Menu choices and extras

Travel matters for the price: travel is included in your quote, with any London charges listed. Give us the address for an accurate figure.

What we need to know

These are the details we need:

  • The date and when you’d like to eat
  • The venue or postcode
  • Allergies we should know about
  • Which meats and sides you’d like

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Use our quote form.

Looking after everyone

Most people love a hog roast, but it is pork. Some ways to look after everyone:

  • Ask for gluten-free rolls if needed
  • Tell us about vegetarians and vegans
  • Put the allergen list where people can see it
  • Label the vegetarian and vegan food

On the day, we arrive early and set up where agreed, then roast through the morning.

Tell us about branding or theming for open days.

Your questions about a hog roast for your team in Lunsford

Can you do a hog roast in Leybourne Lakes Country Park?

Only if the landowner, typically the council, allows it. Check with them first, and tell us what they say.

What’s the nearest station to Lunsford?

New Hythe station, about 0.7 miles east of the centre.

What about staff who don’t eat pork?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we don’t offer halal meat.

What should we sort out beforehand?

The agreed cooking area, access for our equipment and someone to meet us. We will bring the rest.

How big a hog will we need?

We size the roast to your numbers, so a good estimate matters. The quote sets it out.

Do you bring plates?

Plates come as standard. China crockery is available on request and quoted separately.

What do people get?

Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

Can a company book?

Get in touch with your details, and the quote will include the terms.

Full catering or machine hire?

Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.

You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you, especially outdoors.

How it works

When we arrive, we set up the roaster on the agreed spot, put the cover up and start the roast. From there it cooks low and slow for hours, worked back from your serving time. Open days in Lunsford normally finish in daylight, but in December it’s dark by about 3:50pm, so late events need lighting.

  1. Send us the site, date, numbers and break time.
  2. We check access and gas rules and quote.
  3. We set up early and roast through the morning.
  4. We serve within your break.
  5. We pack away and go.

Before we arrive

  • Have a covered area for eating in case of rain
  • Have a level outdoor spot ready
  • Send final numbers in good time

How to get a price

Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we’ll check it: send us your details through our quote form.

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Related guides

What the cooking area needs

The roaster needs the right spot, because it cooks outside for several hours, and a little planning goes a long way:

  • A safe distance from walls and vehicles
  • Level hardstanding or lawn
  • Somewhere for staff to eat if it rains

If you are unsure, send a photo of the space and the way in, and we’ll say what we think before booking.

On the menu in Lunsford

  • Stuffing and apple sauce
  • Hog roast rolls
  • Salads
  • Vegan option (Ve)
  • Rotisserie chicken
  • Crackling
  • Spit-roast lamb
  • Coleslaw
  • Halloumi skewers (V)

Browse the menu

For planners, venues and organisers

Planning on behalf of a committee? A single point of contact keeps things simple, especially on the day.

Some venues add a fee for outside caterers, so check before booking. We’ll liaise with them on access and set-up.

Events we cater in Lunsford

It brings people together outside the office.

People around Lunsford book us for everything from small get-togethers to big outdoor events. For example:

  • Summer staff parties
  • Customer days
  • Staff thank-you lunches
  • Away days

Nearby historic houses include Starkey Castle (3.8 miles north). For a client event at a historic house, ask early about rules for outside caterers.

Questions to ask before booking

  • The space, cover and access they need
  • Whether VAT is included
  • Allergen information for every dish
  • What crockery is supplied

Choosing a hog roast caterer

  • Slow-roasted on site for hours, outdoors at your event
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote