Kent · England
Hog Roast for Staff Days in Snodland, Kent
We bring a hog roast for your team across Snodland and Kent, cooking slowly at your venue and serving it hot, with our staff looking after the serving.
- New premises openings
- Retirements and long-service awards
- Team treats
A hog roast near Snodland
Your questions about a hog roast for your team in Snodland
What’s the nearest station to Snodland?
Snodland station, in Snodland itself.
Could you cook in Holborough Marshes?
Only with permission from the park’s owner, normally the council, and many parks don’t allow cooking. Check with them first.
What about family fun days?
Yes. Give us total numbers and we will plan for everyone.
Can we hire the machine and cook it ourselves?
Yes, we hire out the hog roast machine. We’ll explain what’s supplied and how it works when we quote.
How soon do you get booked up?
Popular dates go early. But it is always worth asking: fill in our quote form.
Can you set up in our car park?
Anywhere suitable and approved, outdoors and under cover.
Do you clear up?
Our staff clear up after service, and leave the area tidy.
Where does the hog roast go?
A level, open area outdoors with room for the roaster, a gazebo and a carving table, well clear of walls, tents and branches. We’ll check it with you before booking.
Corporate hog roast in Snodland, carved to order
Most teams have a set break, so the roast is timed to the minute and serve quickly. Rolls are the quickest way to serve. Whether it is team days and away days and new premises openings, we’ll put together a menu of halloumi skewers, crackling and salads.
Teams near Snodland often go for a lunch in the yard or grounds. Let us know about the site. Timings are planned around your staff event, working back from when you want to eat, so the food is ready at the right moment.
What else we do in Snodland
The menu, dish by dish
Salads, potatoes and coleslaw
Add salads, coleslaw and potatoes to make it a proper meal, especially at a sit-down event.
Rotisserie chicken
For staff who don’t eat pork, rotisserie chicken is the easy answer, and children generally like it too.
Why choose a hog roast in Snodland?
Compared with a formal plated lunch, it’s less formal and normally costs less. A hog roast is frequently good value for a crowd, because one whole roast feeds a lot of people. Extras, china and longer service add to it.
Why Snodland hosts choose us
- Serving and clearing done for you
- The classics: stuffing, apple sauce and crackling
- No surprises: everything in writing
- Timed around your day
Read our prices page or what a hog roast costs.
For planners, venues and organisers
If you’re booking for a workplace, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.
Venues often have rules for outside caterers, including where gas cooking is allowed. Check early, and pass on anything they need from us.
What the cooking area needs
Before the day, it helps to think about where the roaster will go. The ideal spot has:
- A level spot in the car park, yard or grounds
- Clearance from the building and parked cars
- Somewhere to park our vehicle
If you’re unsure, send a photo of the space and the way in, and we’ll say what we think before booking.
From the roaster
- Coleslaw
- Rotisserie chicken
- Hog roast rolls
- Vegan option (Ve)
- Halloumi skewers (V)
- Salads
- Crackling
- Spit-roast lamb
- Stuffing and apple sauce
What a hog roast costs
We don’t use a fixed price list, since every event is different. The main factors are:
- Menu choices and extras
- Whether you want china
- How many people are eating
- How easy it is to reach the spot
Numbers make the biggest difference: the price per head normally falls as numbers rise, since much of the cost is fixed.
Getting an accurate quote
When you enquire, please mention:
- Your menu choices
- Any dietary needs or allergies
- A picture of the cooking area
- Rules from the venue or landowner
Numbers not final yet? Give us your best estimate and we’ll quote on that, then confirm closer to the date. Fill in our quote form.
Workplace catering around Snodland
Snodland is about 4 miles south-west of Chatham, in Kent. We take a hog roast for your team to homes, halls, workplaces and venues in Snodland. We bring hog roasts to all 922 towns and villages across Kent. You can also see our page for London, about 26 miles away.
Being near the A228 makes Snodland a simple run. Snodland is about 26 miles from central London.
For staff events in ME6 and ME19, we just need to know where the roaster can cook and roughly how many staff. Whether your staff event is on Hammonds Square, High Street and Bingley Close or anywhere nearby, we can set up and roast there. Main roads around Snodland include the A228, so getting the roaster to your staff event is simple. Other places close to Snodland we cover include Holborough (1 mile north-east), Paddlesworth (1 mile west), Lunsford (1 mile south), Peters Village (1 mile north-east) and New Hythe (1 mile south-east). Further out, we also cater in Maidstone (6 miles south-east), Sittingbourne (13 miles east), Dartford (12 miles north-west), Sevenoaks (11 miles west), Royal Tunbridge Wells (15 miles south-west) and Gravesend (7 miles north).
Nearby you will also find Leybourne Castle (1.9 miles south-west) and Medway megaliths (2.8 miles east). Within reach you will find Burham Down and Blue Bell Hill.
- Schools near Snodland include The Holmesdale School (less than half a mile south)
- Nearby, you will find The Monks Head pub (under half a mile north-east)
The process
Slow roasting is the whole point: the meat cooks gently until it is tender while the skin crisps into crackling. It rests for a short while before carving. Open days in Snodland typically finish in daylight, though in winter it is dark by about 3:50pm, so late events need lighting.
- Tell us where, when, how many and the serving time.
- You get a check on the date and the site, and a quote.
- We arrive in good time and start the roast under cover.
- Our chef carves and our staff serve to your timings.
- We pack away and leave the site as we found it.
How to prepare
- Confirm numbers ahead of the day
- Have a covered area for eating in case of rain
- Plan a step-free way in for the equipment
Get a quote
If you are comparing hog roast caterers for Snodland, ask each one exactly what’s included. Ours lists it clearly. For a quote, use our quote form.
Read more
Looking after everyone
Allergies and dietary needs are easy to manage if we know in advance. Tips:
- Remember that stuffing normally contains gluten
- Label the vegetarian and vegan food
- Give us vegetarian and vegan numbers
- Halal isn’t offered, so arrange it separately if needed
Give us a contact on site for the day, so we can find you quickly.
Gluten-free rolls are available on request.
Who books corporate hog roast in Snodland?
It gets the team out and talking.
In Snodland and nearby, we cater for all sorts of events. Some of the most common are:
- Thank-you lunches
- Open days and family days
- Team days and away days
- Customer days
Nearby historic houses include Starkey Castle (2.5 miles north) and Cobham College (4.5 miles north-west). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for caterers.
What your quote should include
- Which meats, sides and extras are included
- When they arrive and when the food will be ready
- Payment terms and cancellation policy
- How dietary needs are handled
- Slow-roasted on site for hours, outdoors at your event
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away