Hog roast hire, slow-roasted and carved at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Hampshire · England

Corporate Hog Roast in North Camp

Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, with salads and potatoes on the side. Corporate hog roast in North Camp.

  • Team days and away days
  • Client and customer events
  • Family fun days

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Corporate hog roast in North Camp

Corporate hog roast in North Camp, slow-roasted on site

Lunch breaks are frequently fixed, so the roast is timed to the minute. Rolls are the quickest way to serve. On the menu are crackling, hog roast rolls and spit-roast lamb, and typical bookings are for family fun days and staff thank-you lunches.

Teams near North Camp frequently go for a lunch in the yard or grounds. Tell us about the site and access. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.

Area
North Camp (GU14, GU11)
Region
Hampshire
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Quote
Quoted for your event
Last updated
26 October 2026
A large roast pork joint being carved on a wooden board

Planning for dietary needs

Rolls and stuffing generally contain gluten, so ask for gluten-free rolls if you need them. A few more tips:

  • Stuffing typically contains gluten, so check the allergen list
  • Share the allergen information with the team
  • Label the vegetarian and vegan food
  • Ask staff about dietary needs in advance

We serve on time, keeping the queue moving.

Ask for gluten-free rolls if needed.

How we price a hog roast for your team

Here’s what affects the price:

  • Whether you want china
  • Travel to North Camp
  • The menu and extras such as lamb or chicken
  • Site access

The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There is no one-size price, so we quote each one individually.

Getting an accurate quote

The more we know, the more accurate the quote. Useful details:

  • The date and time of the event
  • Rough numbers
  • The venue or postcode
  • Where the roaster could go, ideally with a picture

Every quote lists the menu, the serving time, staff and plates, so it’s easy to compare like for like. Fill in our quote form.

Questions from North Camp

Can you do a hog roast in Ramillies Park?

Only if the landowner, typically the council, allows it. Check with them first.

Which station is closest to North Camp?

North Camp station, about 0.9 miles east of the centre.

Can you be flexible on serving time?

Within reason, we can. Keep us posted on the day and we will adjust.

Do you provide china?

Plates come as standard. If you’d like china, ask and we will add it to the quote.

Can it be more formal?

Yes. Add china, sides and a second roast for a more formal feel.

Is mains power needed?

The roaster runs on gas, so we do not need mains power to cook. Power can help with lighting after dark.

Do you do DIY hog roast hire?

Yes, we hire out the hog roast machine. We will explain what’s supplied and how it works when we quote.

Can you roast in the rain?

We cook under a gazebo, so rain isn’t a problem for the roast. Somewhere covered for people to eat helps.

How the day works

The secret is time: hours of gentle heat make the pork soft and juicy while the skin turns into crackling. It rests for a short while before carving. If your staff event in North Camp runs into the evening, check the light: sunset ranges from about 9:20pm in June to 3:55pm in December.

  1. We start with the site, date, numbers and lunch break.
  2. We check access and the cooking area, then quote.
  3. We arrive in good time and start the roast under cover.
  4. Our chef carves and our staff serve to your timings.
  5. Afterwards we clear up and go.

Before we arrive

  • Think about shelter for your staff
  • Ensure we can wheel the roaster to the spot
  • Check there is nothing overhead or close by that could catch the heat

Ask for a quote

When you’re weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. For a quote, use our quote form.

Get a quote

Related guides

Occasions we serve in North Camp

It brings people together outside the office.

Our roaster has been booked for all sorts of events around North Camp, including:

  • Project wrap-ups
  • Team days and away days
  • Retirements and long-service awards
  • Client hospitality

Among the historic houses close to North Camp are Farnham Castle (4.8 miles south-west). For a client event at a historic house, ask early about rules for outside caterers.

Questions to ask before booking

  • Who carves and who serves
  • Which meats, sides and extras are included
  • When they arrive and when the food will be ready
  • When payments are due and what happens if plans change

Our full booking checklist

Organising for someone else?

Marquee suppliers usually set distances for cooking equipment, so let them know about the roaster. We’ll keep the roaster well clear of the marquee.

Venues frequently have rules for outside caterers, including where gas cooking is allowed. Ask early, and pass on anything they need from us.

Should I cook it myself?

A barbecue is the other obvious choice, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.

DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is usually easier.

Staff days in North Camp: access and travel

North Camp is about 1 mile south-east of Farnborough, in Hampshire. We bring a hog roast for your team to staff events anywhere in North Camp, as long as there is an outdoor spot to cook. We cover all 683 towns and villages across Hampshire, from the larger towns to small villages. Our bookings stretch from North Camp to Guildford (8 miles away).

The A3011 put North Camp within easy reach for us. Commuters will know that North Camp station is about 0.9 miles away.

For staff events in GU14 and GU11, we just need to know where the roaster can cook and roughly how many staff. Your staff event could be at a house on Rae Road, Etps Road and Camp Road, as long as there’s somewhere outside to cook. You’ll find North Camp on the A3011, which makes the journey straightforward. Neighbouring places where we cater staff events include Mytchett (1 mile north-east), Farnborough (1 mile north-west), Ash Vale (1 mile south-east), Southwood (2 miles west) and Cove (2 miles north-west). We also serve nearby towns such as Basingstoke (15 miles west), Fleet (4 miles west), Alton (13 miles south-west), Yateley (5 miles north-west), Bordon (12 miles south-west) and Hook (9 miles west).

Nearby you will also find Royal Army Dental Corps Historical Museum (0.7 miles south) and Frimley Park Hospital (2.7 miles north). Within reach you will find Danger Hill and Rowhill Nature Reserve.

  • Schools near North Camp include The Wavell School (0.6 miles south)
  • Nearby, you will find The Tumble Down Dick Pub (0.9 miles north)
  • Parks and local facilities nearby include National Aerospace Library (0.5 miles north-west)
Map of North Camp © OpenStreetMap contributors

Why choose a hog roast in North Camp?

Next to sandwich platters, hot carved pork feels much more special. Extras such as lamb, chicken, more sides or china crockery add to the cost, so we list each one in the quote. Keeping it simple keeps it affordable.

Why us?

  • Staff to serve, so you don’t have to
  • A choice of salads and potatoes
  • Lamb, chicken and vegetarian options alongside
  • Slow-roasted at your venue, not reheated

Read our prices page or our hog roast cost guide.

What we serve, dish by dish

Rolls and gluten-free rolls

Rolls or plates? Rolls are quicker; plates suit a sit-down meal, with gluten-free rolls on request.

Rotisserie chicken

Chicken off the rotisserie, carved or jointed goes into rolls or onto plates alongside the pork.

  • Roasted on site for several hours, outdoors under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote