Hampshire · England
Corporate Hog Roast in Bordon
Corporate hog roast in Bordon: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.
- Team days and away days
- Client and customer events
- Open days and family days
A hog roast near Bordon
What happens on the day
On the day, we set up the roaster on the agreed spot, put the cover up and start the roast. From there it cooks low and slow for hours, timed so it is ready when you want to eat. Lunchtime bookings in Bordon are in daylight all year; winter evening events are dark by about 4:00pm, so evening events need a lit cooking area. A summer after-work event has daylight until about 9:20pm.
- Start with the date, site and numbers.
- We check with facilities and quote.
- We arrive and set up under cover.
- We carve and serve quickly.
- We leave the site clean.
Before we arrive
- Check there’s nothing overhead or close by that could catch the heat
- Confirm numbers ahead of the day
- Let us know about tight access
Get a quote
The quickest way to get a price is to tell us the date, where the staff event is and roughly how many. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.
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Corporate hog roast in Bordon, carved to order
A summer party for staff in Bordon does not have to mean a restaurant booking. A hog roast in the car park or grounds keeps everyone together. We’re often asked to cater client and customer events and retirement do’s, with hog roast rolls, coleslaw and rotisserie chicken.
For businesses around Bordon, a staff lunch in the yard is easy to arrange. Let us know about the site. Plates come as standard, and china crockery is available on request, quoted separately.
Towns and villages near Bordon
Other occasions in Bordon
Workplace catering around Bordon
Bordon is about 10 miles south-west of Aldershot, in Hampshire. We set up the roaster at homes, halls, workplaces and venues in Bordon and the surrounding area. We bring hog roasts to all 683 towns and villages in Hampshire, from the larger towns to small villages. Our nearest city page is Guildford, about 16 miles away.
By road, Bordon is on or near the A325 and B3002, which makes it easy for us to reach. Teams travelling in by rail can use the station: Liphook station, about 4.1 miles south-east, is the nearest station. The Surrey Hills National Landscape is within about 6 miles, which suits team days in the countryside.
Staff events anywhere in GU35 start with an outdoor spot for the roaster. Local streets include High Street, Station Road and Cobbett Square; a staff event on any of them works well with outdoor space and a way in. Bordon is on the A325 and B3002, so it is easy for us to reach with the equipment. Other places close to Bordon we cover include Pinewood Village (1 mile north), Deadwater (1 mile east), Whitehill (1 mile south), Lindford (1 mile north-east) and Hollywater (1 mile south-east). Larger places within reach include Basingstoke (15 miles north-west), Farnborough (13 miles north), Fleet (11 miles north), Aldershot (10 miles north-east), Alton (5 miles north-west) and Petersfield (8 miles south-west).
A little further out are The Romany Museum (3.6 miles west) and Chase Community Hospital (0.6 miles south). Within reach you’ll find Selborne Hill and Deadwater Valley.
- Local schools include Mill Chase Academy (0.6 miles east)
Space, access and the venue
The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:
- Vehicle access close to the cooking area
- A covered area or canteen for wet weather
- Sign-off for outside caterers
Not sure about the cooking spot? Send us a picture and we will tell you honestly before booking.
What we serve
- Vegan option (Ve)
- Coleslaw
- Halloumi skewers (V)
- Salads
- Stuffing and apple sauce
- Crackling
- Hog roast rolls
- Spit-roast lamb
- Rotisserie chicken
A hog roast or other catering?
Compared with a formal plated lunch, a hog roast is relaxed and normally better value. Numbers make the biggest difference: the price per head normally falls as numbers rise, because the roaster, staff and travel cost much the same either way.
Why book with us
- Salads, potatoes and coleslaw to go with it
- Timed around your day
- Roasted on site, slowly, for hours
- Rolls with stuffing, apple sauce and crackling
Take a look at how we price and what a hog roast costs.
Full catering or machine hire?
If you’re confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we will confirm what comes with it when you ask.
Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.
Why choose corporate hog roast in Bordon?
It’s quick to serve once carving starts, ideal for a set break.
A hog roast suits a wide range of occasions. Here are some of the most popular:
- Staff thank-you lunches
- Family fun days
- End-of-project celebrations
- Away days
Central London is about 43 miles from Bordon, well within our area.
Before booking anyone
- The full menu and the sides
- If the price includes VAT
- What crockery is supplied
- Exactly what’s included in the price
About the food
Halloumi and vegetable skewers (V)
Our vegetarian option is halloumi and vegetable skewers: grilled halloumi with vegetables.
Rotisserie chicken
Chicken off the rotisserie, carved or jointed goes into rolls or onto plates.
Allergies and dietary needs
Tell us about dietary needs early and we’ll help. Some ideas:
- Plan separately for anyone who needs halal food
- Stuffing normally contains gluten, so check the allergen list
- Tell us about vegetarians and vegans
- Add a dietary question to the sign-up
We follow your site’s sign-in and safety rules.
If it is a themed open day, tell us.
For planners, venues and organisers
If you’re a venue or event planner, we’re happy to work alongside your team.
If you are planning an event on someone’s behalf, whether you are a planner, a PA or on a committee, let us know who we will deal with on the day. We’ll keep you both updated.
Bordon: your questions answered
How far is Bordon from London?
Roughly 43 miles from the centre of London, and we cover it as standard.
Do you cater at venues in the Surrey Hills National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will follow the site rules.
Can you set up in our car park?
Most car parks and yards are fine, given level ground and clearance.
What’s the price?
Each event is priced on its own, depending on numbers, menu, timings and travel. Tell us about your staff event for a quote.
Will there be enough to go round?
Quantities are based on your numbers, and we’ll confirm everything in writing.
Is there a non-pork option?
Add lamb, chicken, halloumi and vegetable skewers or a vegan option. Please note we don’t offer halal meat.
Do you leave the area tidy?
We pack everything away after service, so you are not left with the mess.
Where does the hog roast go?
Enough level ground outdoors for the roaster and a serving table under cover, and a way to wheel everything in. A picture helps.
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served by our staff at the time you choose, then cleared away